718 related articles for article (PubMed ID: 17273005)
1. Diet habits, alcohol drinking, tobacco smoking, green tea drinking, and the risk of esophageal squamous cell carcinoma in the Chinese population.
Wang JM; Xu B; Rao JY; Shen HB; Xue HC; Jiang QW
Eur J Gastroenterol Hepatol; 2007 Feb; 19(2):171-6. PubMed ID: 17273005
[TBL] [Abstract][Full Text] [Related]
2. Consumption of salted meat and its interactions with alcohol drinking and tobacco smoking on esophageal squamous-cell carcinoma.
Lin S; Wang X; Huang C; Liu X; Zhao J; Yu IT; Christiani DC
Int J Cancer; 2015 Aug; 137(3):582-9. PubMed ID: 25544988
[TBL] [Abstract][Full Text] [Related]
3. Alcohol, tobacco, diet, mate drinking, and esophageal cancer in Argentina.
Castelletto R; Castellsague X; Muñoz N; Iscovich J; Chopita N; Jmelnitsky A
Cancer Epidemiol Biomarkers Prev; 1994; 3(7):557-64. PubMed ID: 7827585
[TBL] [Abstract][Full Text] [Related]
4. Food groups and risk of squamous cell esophageal cancer in northern Italy.
Bosetti C; La Vecchia C; Talamini R; Simonato L; Zambon P; Negri E; Trichopoulos D; Lagiou P; Bardini R; Franceschi S
Int J Cancer; 2000 Jul; 87(2):289-94. PubMed ID: 10861489
[TBL] [Abstract][Full Text] [Related]
5. Green tea drinking habits and esophageal cancer in southern China: a case-control study.
Chen Z; Chen Q; Xia H; Lin J
Asian Pac J Cancer Prev; 2011; 12(1):229-33. PubMed ID: 21517263
[TBL] [Abstract][Full Text] [Related]
6. [The risk factors related to esophageal squamous cell cancer in Feicheng county, China].
Li HQ; Diao YT; Li H; Zhou YZ; Yang YF; Fang XQ; Wang Y; Wu K; Zhao DL; Zhou RX; Lei FH
Zhonghua Yu Fang Yi Xue Za Zhi; 2007 Jun; 41 Suppl():56-61. PubMed ID: 17767859
[TBL] [Abstract][Full Text] [Related]
7. Independent and combined effects of tobacco smoking, chewing and alcohol drinking on the risk of oral, pharyngeal and esophageal cancers in Indian men.
Znaor A; Brennan P; Gajalakshmi V; Mathew A; Shanta V; Varghese C; Boffetta P
Int J Cancer; 2003 Jul; 105(5):681-6. PubMed ID: 12740918
[TBL] [Abstract][Full Text] [Related]
8. Hot and cold mate drinking and esophageal cancer in Paraguay.
Rolón PA; Castellsagué X; Benz M; Muñoz N
Cancer Epidemiol Biomarkers Prev; 1995 Sep; 4(6):595-605. PubMed ID: 8547825
[TBL] [Abstract][Full Text] [Related]
9. Green tea drinking, high tea temperature and esophageal cancer in high- and low-risk areas of Jiangsu Province, China: a population-based case-control study.
Wu M; Liu AM; Kampman E; Zhang ZF; Van't Veer P; Wu DL; Wang PH; Yang J; Qin Y; Mu LN; Kok FJ; Zhao JK
Int J Cancer; 2009 Apr; 124(8):1907-13. PubMed ID: 19123468
[TBL] [Abstract][Full Text] [Related]
10. Maté consumption and the risk of squamous cell esophageal cancer in uruguay.
Sewram V; De Stefani E; Brennan P; Boffetta P
Cancer Epidemiol Biomarkers Prev; 2003 Jun; 12(6):508-13. PubMed ID: 12814995
[TBL] [Abstract][Full Text] [Related]
11. Mate drinking, alcohol, tobacco, diet, and esophageal cancer in Uruguay.
De Stefani E; Muñoz N; Estève J; Vasallo A; Victora CG; Teuchmann S
Cancer Res; 1990 Jan; 50(2):426-31. PubMed ID: 2295081
[TBL] [Abstract][Full Text] [Related]
12. Risk factors for esophageal cancer in Shanghai, China. I. Role of cigarette smoking and alcohol drinking.
Gao YT; McLaughlin JK; Blot WJ; Ji BT; Benichou J; Dai Q; Fraumeni JF
Int J Cancer; 1994 Jul; 58(2):192-6. PubMed ID: 8026880
[TBL] [Abstract][Full Text] [Related]
13. Tea drinking and the risk of esophageal cancer: focus on tea type and drinking temperature.
Lin S; Xu G; Chen Z; Liu X; Li J; Ma L; Wang X
Eur J Cancer Prev; 2020 Sep; 29(5):382-387. PubMed ID: 32740163
[TBL] [Abstract][Full Text] [Related]
14. A Distinct Epidemiologic Pattern of Precancerous Lesions of Esophageal Squamous Cell Carcinoma in a High-risk Area of Huai'an, Jiangsu Province, China.
Pan D; Su M; Zhang T; Miao C; Fu L; Yang L; Song G; Raine PJ; Wang S; Sun G
Cancer Prev Res (Phila); 2019 Jul; 12(7):449-462. PubMed ID: 31040152
[TBL] [Abstract][Full Text] [Related]
15. Oesophageal cancer in women: tobacco, alcohol, nutritional and hormonal factors.
Gallus S; Bosetti C; Franceschi S; Levi F; Simonato L; Negri E; La Vecchia C
Br J Cancer; 2001 Aug; 85(3):341-5. PubMed ID: 11487262
[TBL] [Abstract][Full Text] [Related]
16. Dietary patterns and risk of squamous-cell carcinoma and adenocarcinoma of the esophagus and adenocarcinoma of the gastric cardia: a population-based case-control study in Sweden.
Bahmanyar S; Ye W
Nutr Cancer; 2006; 54(2):171-8. PubMed ID: 16898861
[TBL] [Abstract][Full Text] [Related]
17. Flavonoids and risk of squamous cell esophageal cancer.
Rossi M; Garavello W; Talamini R; La Vecchia C; Franceschi S; Lagiou P; Zambon P; Dal Maso L; Bosetti C; Negri E
Int J Cancer; 2007 Apr; 120(7):1560-4. PubMed ID: 17192901
[TBL] [Abstract][Full Text] [Related]
18. Exploratory factor analysis of squamous cell carcinoma of the esophagus in Uruguay.
De Stefani E; Boffetta P; Ronco AL; Deneo-Pellegrini H; Correa P; Acosta G; Mendilaharsu M
Nutr Cancer; 2008; 60(2):188-95. PubMed ID: 18444150
[TBL] [Abstract][Full Text] [Related]
19. Carcinogenetic impact of alcohol intake on squamous cell carcinoma risk of the oesophagus in relation to tobacco smoking.
Lee CH; Wu DC; Lee JM; Wu IC; Goan YG; Kao EL; Huang HL; Chan TF; Chou SH; Chou YP; Lee CY; Chen PS; Ho CK; He J; Wu MT
Eur J Cancer; 2007 May; 43(7):1188-99. PubMed ID: 17383866
[TBL] [Abstract][Full Text] [Related]
20. Tobacco and alcohol as risk factors for oesophageal cancer in a high incidence area in South Africa.
Sewram V; Sitas F; O'Connell D; Myers J
Cancer Epidemiol; 2016 Apr; 41():113-21. PubMed ID: 26900781
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]