93 related articles for article (PubMed ID: 17277229)
1. Genetic variability in prostaglandin synthesis, fish intake and risk of colorectal polyps.
Poole EM; Bigler J; Whitton J; Sibert JG; Kulmacz RJ; Potter JD; Ulrich CM
Carcinogenesis; 2007 Jun; 28(6):1259-63. PubMed ID: 17277229
[TBL] [Abstract][Full Text] [Related]
2. Polymorphisms in PTGS1 (=COX-1) and risk of colorectal polyps.
Ulrich CM; Bigler J; Sparks R; Whitton J; Sibert JG; Goode EL; Yasui Y; Potter JD
Cancer Epidemiol Biomarkers Prev; 2004 May; 13(5):889-93. PubMed ID: 15159324
[TBL] [Abstract][Full Text] [Related]
3. Prostacyclin synthase and arachidonate 5-lipoxygenase polymorphisms and risk of colorectal polyps.
Poole EM; Bigler J; Whitton J; Sibert JG; Potter JD; Ulrich CM
Cancer Epidemiol Biomarkers Prev; 2006 Mar; 15(3):502-8. PubMed ID: 16537708
[TBL] [Abstract][Full Text] [Related]
4. Colorectal adenoma risk is modified by the interplay between polymorphisms in arachidonic acid pathway genes and fish consumption.
Siezen CL; van Leeuwen AI; Kram NR; Luken ME; van Kranen HJ; Kampman E
Carcinogenesis; 2005 Feb; 26(2):449-57. PubMed ID: 15550453
[TBL] [Abstract][Full Text] [Related]
5. PTGS2 (COX-2) -765G > C promoter variant reduces risk of colorectal adenoma among nonusers of nonsteroidal anti-inflammatory drugs.
Ulrich CM; Whitton J; Yu JH; Sibert J; Sparks R; Potter JD; Bigler J
Cancer Epidemiol Biomarkers Prev; 2005 Mar; 14(3):616-9. PubMed ID: 15767339
[TBL] [Abstract][Full Text] [Related]
6. Epoxide hydrolase Tyr113His polymorphism is associated with elevated risk of colorectal polyps in the presence of smoking and high meat intake.
Ulrich CM; Bigler J; Whitton JA; Bostick R; Fosdick L; Potter JD
Cancer Epidemiol Biomarkers Prev; 2001 Aug; 10(8):875-82. PubMed ID: 11489754
[TBL] [Abstract][Full Text] [Related]
7. Risk factors for hyperplastic and adenomatous polyps: evidence for malignant potential?
Morimoto LM; Newcomb PA; Ulrich CM; Bostick RM; Lais CJ; Potter JD
Cancer Epidemiol Biomarkers Prev; 2002 Oct; 11(10 Pt 1):1012-8. PubMed ID: 12376501
[TBL] [Abstract][Full Text] [Related]
8. Inflammation-related gene polymorphisms and colorectal adenoma.
Gunter MJ; Canzian F; Landi S; Chanock SJ; Sinha R; Rothman N
Cancer Epidemiol Biomarkers Prev; 2006 Jun; 15(6):1126-31. PubMed ID: 16775170
[TBL] [Abstract][Full Text] [Related]
9. TGFbeta1 polymorphism (L10P) and risk of colorectal adenomatous and hyperplastic polyps.
Sparks R; Bigler J; Sibert JG; Potter JD; Yasui Y; Ulrich CM
Int J Epidemiol; 2004 Oct; 33(5):955-61. PubMed ID: 15020570
[TBL] [Abstract][Full Text] [Related]
10. DNA methyltransferase and alcohol dehydrogenase: gene-nutrient interactions in relation to risk of colorectal polyps.
Jung AY; Poole EM; Bigler J; Whitton J; Potter JD; Ulrich CM
Cancer Epidemiol Biomarkers Prev; 2008 Feb; 17(2):330-8. PubMed ID: 18268116
[TBL] [Abstract][Full Text] [Related]
11. Dietary marine n-3 fatty acids in relation to risk of distal colorectal adenoma in women.
Oh K; Willett WC; Fuchs CS; Giovannucci E
Cancer Epidemiol Biomarkers Prev; 2005 Apr; 14(4):835-41. PubMed ID: 15824153
[TBL] [Abstract][Full Text] [Related]
12. Dietary n-3 polyunsaturated fatty acids alter the expression of genes involved in prostaglandin biosynthesis in the bovine uterus.
Coyne GS; Kenny DA; Childs S; Sreenan JM; Waters SM
Theriogenology; 2008 Sep; 70(5):772-82. PubMed ID: 18582926
[TBL] [Abstract][Full Text] [Related]
13. Genetic polymorphisms in TP53, nonsteroidal anti-inflammatory drugs and the risk of colorectal cancer: evidence for gene-environment interaction?
Tan XL; Nieters A; Hoffmeister M; Beckmann L; Brenner H; Chang-Claude J
Pharmacogenet Genomics; 2007 Aug; 17(8):639-45. PubMed ID: 17622940
[TBL] [Abstract][Full Text] [Related]
14. Fatty acids, IL6, and TNFalpha polymorphisms: an example of nutrigenetics in Crohn's disease.
Guerreiro CS; Ferreira P; Tavares L; Santos PM; Neves M; Brito M; Cravo M
Am J Gastroenterol; 2009 Sep; 104(9):2241-9. PubMed ID: 19550417
[TBL] [Abstract][Full Text] [Related]
15. Genetic variation in prostaglandin E2 synthesis and signaling, prostaglandin dehydrogenase, and the risk of colorectal adenoma.
Poole EM; Hsu L; Xiao L; Kulmacz RJ; Carlson CS; Rabinovitch PS; Makar KW; Potter JD; Ulrich CM
Cancer Epidemiol Biomarkers Prev; 2010 Feb; 19(2):547-57. PubMed ID: 20086108
[TBL] [Abstract][Full Text] [Related]
16. Relationship between dietary fat and fish intake and the prevalence of atopic eczema in pregnant Japanese females: baseline data from the Osaka Maternal and Child Health Study.
Miyake Y; Sasaki S; Tanaka K; Ohya Y; Matsunaga I; Yoshida T; Hirota Y; Oda H
Asia Pac J Clin Nutr; 2008; 17(4):612-9. PubMed ID: 19114399
[TBL] [Abstract][Full Text] [Related]
17. Dietary fat intake and the risk of osteoporotic fractures in the elderly.
Martínez-Ramírez MJ; Palma S; Martínez-González MA; Delgado-Martínez AD; de la Fuente C; Delgado-Rodríguez M
Eur J Clin Nutr; 2007 Sep; 61(9):1114-20. PubMed ID: 17299494
[TBL] [Abstract][Full Text] [Related]
18. Inherited variation in carcinogen-metabolizing enzymes and risk of colorectal polyps.
Goode EL; Potter JD; Bamlet WR; Rider DN; Bigler J
Carcinogenesis; 2007 Feb; 28(2):328-41. PubMed ID: 16926176
[TBL] [Abstract][Full Text] [Related]
19. [Fish, n-3 polyunsaturated fatty acid and colorectal cancer prevention: a review of experimental and epidemiological studies].
Kimura Y
Nihon Koshu Eisei Zasshi; 2006 Oct; 53(10):735-48. PubMed ID: 17144568
[TBL] [Abstract][Full Text] [Related]
20. Age and time trends in fish consumption pattern of children and adolescents, and consequences for the intake of long-chain n-3 polyunsaturated fatty acids.
Sichert-Hellert W; Wicher M; Kersting M
Eur J Clin Nutr; 2009 Sep; 63(9):1071-5. PubMed ID: 19536160
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
