190 related articles for article (PubMed ID: 17288497)
21. Bronchiolitis in popcorn-factory workers.
Ezrailson EG
N Engl J Med; 2002 Dec; 347(24):1980-2; author reply 1980-2; discussion 1980-2. PubMed ID: 12477954
[No Abstract] [Full Text] [Related]
22. Bronchiolitis in popcorn-factory workers.
Taubert D; Lazar A; Schömig E
N Engl J Med; 2002 Dec; 347(24):1980-2; author reply 1980-2; discussion 1980-2. PubMed ID: 12479195
[No Abstract] [Full Text] [Related]
23. Bronchiolitis in popcorn-factory workers.
Parmet AJ
N Engl J Med; 2002 Dec; 347(24):1980-2; author reply 1980-2; discussion 1980-2. PubMed ID: 12479196
[No Abstract] [Full Text] [Related]
24. Diacetyl exposures in the flavor manufacturing industry.
Martyny JW; Van Dyke MV; Arbuckle S; Towle M; Rose CS
J Occup Environ Hyg; 2008 Nov; 5(11):679-88. PubMed ID: 18720288
[TBL] [Abstract][Full Text] [Related]
25. Longitudinal lung function declines among California flavoring manufacturing workers.
Kreiss K; Fedan KB; Nasrullah M; Kim TJ; Materna BL; Prudhomme JC; Enright PL
Am J Ind Med; 2012 Aug; 55(8):657-68. PubMed ID: 21932425
[TBL] [Abstract][Full Text] [Related]
26. Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers.
Pierce JS; Abelmann A; Spicer LJ; Adams RE; Finley BL
Crit Rev Toxicol; 2014 May; 44(5):420-35. PubMed ID: 24635357
[TBL] [Abstract][Full Text] [Related]
27. Flavoring-related bronchiolitis obliterans.
Kreiss K
Curr Opin Allergy Clin Immunol; 2007 Apr; 7(2):162-7. PubMed ID: 17351470
[TBL] [Abstract][Full Text] [Related]
28. Popcorn worker's lung: in vitro exposure to diacetyl, an ingredient in microwave popcorn butter flavoring, increases reactivity to methacholine.
Fedan JS; Dowdy JA; Fedan KB; Hubbs AF
Toxicol Appl Pharmacol; 2006 Aug; 215(1):17-22. PubMed ID: 16545411
[TBL] [Abstract][Full Text] [Related]
29. [Advances in flavoring-related bronchiolitis obliterans].
Wang YY; Ye Q
Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi; 2020 Sep; 38(9):717-720. PubMed ID: 33036543
[TBL] [Abstract][Full Text] [Related]
30. Diacetyl and 2,3-pentanedione exposure of human cultured airway epithelial cells: Ion transport effects and metabolism of butter flavoring agents.
Zaccone EJ; Goldsmith WT; Shimko MJ; Wells JR; Schwegler-Berry D; Willard PA; Case SL; Thompson JA; Fedan JS
Toxicol Appl Pharmacol; 2015 Dec; 289(3):542-9. PubMed ID: 26454031
[TBL] [Abstract][Full Text] [Related]
31. A cross-sectional study of lung function and respiratory symptoms among chemical workers producing diacetyl for food flavourings.
van Rooy FG; Smit LA; Houba R; Zaat VA; Rooyackers JM; Heederik DJ
Occup Environ Med; 2009 Feb; 66(2):105-10. PubMed ID: 18805877
[TBL] [Abstract][Full Text] [Related]
32. Upper and lower airways obstruction following an inhalation injury.
Brooks SM
J Occup Environ Med; 2013 May; 55(5):594-6. PubMed ID: 23618895
[No Abstract] [Full Text] [Related]
33. Still searching for better butter flavoring.
Potera C
Environ Health Perspect; 2012 Dec; 120(12):A457. PubMed ID: 23211186
[No Abstract] [Full Text] [Related]
34. Acute airway effects of diacetyl in mice.
Larsen ST; Alarie Y; Hammer M; Nielsen GD
Inhal Toxicol; 2009 Nov; 21(13):1123-8. PubMed ID: 19852554
[TBL] [Abstract][Full Text] [Related]
35. Repetitive diacetyl vapor exposure promotes ubiquitin proteasome stress and precedes bronchiolitis obliterans pathology.
Wang J; Kim SY; House E; Olson HM; Johnston CJ; Chalupa D; Hernady E; Mariani TJ; Clair G; Ansong C; Qian WJ; Finkelstein JN; McGraw MD
Arch Toxicol; 2021 Jul; 95(7):2469-2483. PubMed ID: 34031698
[TBL] [Abstract][Full Text] [Related]
36. Respiratory morbidity in a coffee processing workplace with sentinel obliterative bronchiolitis cases.
Bailey RL; Cox-Ganser JM; Duling MG; LeBouf RF; Martin SB; Bledsoe TA; Green BJ; Kreiss K
Am J Ind Med; 2015 Dec; 58(12):1235-45. PubMed ID: 26523478
[TBL] [Abstract][Full Text] [Related]
37. Increased respiratory disease mortality at a microwave popcorn production facility with worker risk of bronchiolitis obliterans.
Halldin CN; Suarthana E; Fedan KB; Lo YC; Turabelidze G; Kreiss K
PLoS One; 2013; 8(2):e57935. PubMed ID: 23469109
[TBL] [Abstract][Full Text] [Related]
38. A proposal for a safe exposure level for diacetyl.
Egilman DS; Schilling JH; Menendez L
Int J Occup Environ Health; 2011; 17(2):122-34. PubMed ID: 21618944
[TBL] [Abstract][Full Text] [Related]
39. [Two cases of airway dysfunction related to diacetyl exposure].
Hu BH; Huang XP; Yu XP; Chen LN; Dai LY; Mao GC
Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi; 2023 Mar; 41(3):222-224. PubMed ID: 37006150
[TBL] [Abstract][Full Text] [Related]
40. Case Report: Flavoring-Related Lung Disease in a Coffee Roasting and Packaging Facility Worker With Unique Lung Histopathology Compared With Previously Described Cases of Obliterative Bronchiolitis.
Harvey RR; Blackley BH; Korbach EJ; Rawal AX; Roggli VL; Bailey RL; Cox-Ganser JM; Cummings KJ
Front Public Health; 2021; 9():657987. PubMed ID: 34095061
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]