318 related articles for article (PubMed ID: 17288625)
21. Characteristics of the home food environment that mediate immediate and sustained increases in child fruit and vegetable consumption: mediation analysis from the Healthy Habits cluster randomised controlled trial.
Wyse R; Wolfenden L; Bisquera A
Int J Behav Nutr Phys Act; 2015 Sep; 12():118. PubMed ID: 26381609
[TBL] [Abstract][Full Text] [Related]
22. Impact of a school-based food garden on attitudes and identification skills regarding vegetables and fruit: a 12-month intervention trial.
Somerset S; Markwell K
Public Health Nutr; 2009 Feb; 12(2):214-21. PubMed ID: 18647431
[TBL] [Abstract][Full Text] [Related]
23. Randomized controlled trial of a telephone-based intervention for child fruit and vegetable intake: long-term follow-up.
Wolfenden L; Wyse R; Campbell E; Brennan L; Campbell KJ; Fletcher A; Wiggers J; Bowman J; Heard TR
Am J Clin Nutr; 2014 Mar; 99(3):543-50. PubMed ID: 24429539
[TBL] [Abstract][Full Text] [Related]
24. Effect of the Web-Based Intervention MyPlan 1.0 on Self-Reported Fruit and Vegetable Intake in Adults Who Visit General Practice: A Quasi-Experimental Trial.
Plaete J; Crombez G; Van der Mispel C; Verloigne M; Van Stappen V; De Bourdeaudhuij I
J Med Internet Res; 2016 Feb; 18(2):e47. PubMed ID: 26929095
[TBL] [Abstract][Full Text] [Related]
25. Correlates of fruit and vegetable intake among Norwegian schoolchildren: parental and self-reports.
Bere E; Klepp KI
Public Health Nutr; 2004 Dec; 7(8):991-8. PubMed ID: 15548337
[TBL] [Abstract][Full Text] [Related]
26. Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors.
Wright JL; Sherriff JL; Dhaliwal SS; Mamo JC
Int J Behav Nutr Phys Act; 2011 May; 8():43. PubMed ID: 21595978
[TBL] [Abstract][Full Text] [Related]
27. Promoting fruit and vegetable consumption among European schoolchildren: rationale, conceptualization and design of the pro children project.
Klepp KI; Pérez-Rodrigo C; De Bourdeaudhuij I; Due PP; Elmadfa I; Haraldsdóttir J; Konig J; Sjostrom M; Thórsdóttir I; Vaz de Almeida MD; Yngve A; Brug J
Ann Nutr Metab; 2005; 49(4):212-20. PubMed ID: 16088084
[TBL] [Abstract][Full Text] [Related]
28. Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake.
Zeinstra GG; Koelen MA; Kok FJ; van der Laan N; de Graaf C
Public Health Nutr; 2010 Jun; 13(6):787-96. PubMed ID: 19772690
[TBL] [Abstract][Full Text] [Related]
29. The PRO GREENS intervention in Finnish schoolchildren - the degree of implementation affects both mediators and the intake of fruits and vegetables.
Lehto R; Määttä S; Lehto E; Ray C; Te Velde S; Lien N; Thorsdottir I; Yngve A; Roos E
Br J Nutr; 2014 Oct; 112(7):1185-94. PubMed ID: 25106046
[TBL] [Abstract][Full Text] [Related]
30. A family-based intervention to increase fruit and vegetable consumption in adolescents: a pilot study.
Pearson N; Atkin AJ; Biddle SJ; Gorely T
Public Health Nutr; 2010 Jun; 13(6):876-85. PubMed ID: 20196908
[TBL] [Abstract][Full Text] [Related]
31. A cluster randomised trial of a telephone-based intervention for parents to increase fruit and vegetable consumption in their 3- to 5-year-old children: study protocol.
Wyse RJ; Wolfenden L; Campbell E; Brennan L; Campbell KJ; Fletcher A; Bowman J; Heard TR; Wiggers J
BMC Public Health; 2010 Apr; 10():216. PubMed ID: 20423524
[TBL] [Abstract][Full Text] [Related]
32. Impact of garden-based youth nutrition intervention programs: a review.
Robinson-O'Brien R; Story M; Heim S
J Am Diet Assoc; 2009 Feb; 109(2):273-80. PubMed ID: 19167954
[TBL] [Abstract][Full Text] [Related]
33. The efficacy of a brief, peer-led nutrition education intervention in increasing fruit and vegetable consumption: a wait-list, community-based randomised controlled trial.
Glasson C; Chapman K; Gander K; Wilson T; James E
Public Health Nutr; 2012 Jul; 15(7):1318-26. PubMed ID: 22314053
[TBL] [Abstract][Full Text] [Related]
34. Positive impact of a pre-school-based nutritional intervention on children's fruit and vegetable intake: results of a cluster-randomized trial.
De Bock F; Breitenstein L; Fischer JE
Public Health Nutr; 2012 Mar; 15(3):466-75. PubMed ID: 21859516
[TBL] [Abstract][Full Text] [Related]
35. Ethnic differences in 1-year follow-up effect of the Dutch Schoolgruiten Project - promoting fruit and vegetable consumption among primary-school children.
Tak NI; Te Velde SJ; Brug J
Public Health Nutr; 2007 Dec; 10(12):1497-507. PubMed ID: 17610757
[TBL] [Abstract][Full Text] [Related]
36. Study protocol: can a school gardening intervention improve children's diets?
Christian MS; El Evans C; Conner M; Ransley JK; Cade JE
BMC Public Health; 2012 Apr; 12():304. PubMed ID: 22537179
[TBL] [Abstract][Full Text] [Related]
37. Does nutrition education in primary schools make a difference to children's fruit and vegetable consumption?
Ransley JK; Taylor EF; Radwan Y; Kitchen MS; Greenwood DC; Cade JE
Public Health Nutr; 2010 Nov; 13(11):1898-904. PubMed ID: 20338089
[TBL] [Abstract][Full Text] [Related]
38. The Effects of a Multi-Component School-Based Nutrition Education Intervention on Children's Determinants of Fruit and Vegetable Intake.
Hahnraths MTH; Jansen JPM; Winkens B; van Schayck OCP
Nutrients; 2022 Oct; 14(20):. PubMed ID: 36296942
[TBL] [Abstract][Full Text] [Related]
39. 2-year tracking of children's fruit and vegetable intake.
Resnicow K; Smith M; Baranowski T; Baranowski J; Vaughan R; Davis M
J Am Diet Assoc; 1998 Jul; 98(7):785-9. PubMed ID: 9664920
[TBL] [Abstract][Full Text] [Related]
40. Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.
Gibson EL; Wardle J; Watts CJ
Appetite; 1998 Oct; 31(2):205-28. PubMed ID: 9792733
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]