These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

308 related articles for article (PubMed ID: 17299483)

  • 1. Consumption of an n-3 polyunsaturated fatty acid-enriched dip modulates plasma lipid profile in subjects with diabetes type II.
    Garg ML; Blake RJ; Clayton E; Munro IA; Macdonald-Wicks L; Singh H; Moughan PJ
    Eur J Clin Nutr; 2007 Nov; 61(11):1312-7. PubMed ID: 17299483
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Consumption of n-3 polyunsaturated fatty acid-enriched eggs and changes in plasma lipids of human subjects.
    Jiang Z; Sim JS
    Nutrition; 1993; 9(6):513-8. PubMed ID: 7906572
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L; Skeaff CM; Chisholm WA
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake.
    Patch CS; Tapsell LC; Mori TA; Meyer BJ; Murphy KJ; Mansour J; Noakes M; Clifton PM; Puddey IB; Beilin LJ; Annison G; Howe PR
    J Am Diet Assoc; 2005 Dec; 105(12):1918-26. PubMed ID: 16321598
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Increased plasma n-3 polyunsaturated fatty acid is associated with improved insulin sensitivity in type 2 diabetes in China.
    Huang T; Wahlqvist ML; Xu T; Xu A; Zhang A; Li D
    Mol Nutr Food Res; 2010 May; 54 Suppl 1():S112-9. PubMed ID: 19998382
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of fish oil (n-3 polyunsaturated fatty acids) on plasma lipids, lipoproteins and inflammatory markers in HIV-infected patients treated with antiretroviral therapy: a randomized, double-blind, placebo-controlled study.
    Thusgaard M; Christensen JH; Mørn B; Andersen TS; Vige R; Arildsen H; Schmidt EB; Nielsen H
    Scand J Infect Dis; 2009; 41(10):760-6. PubMed ID: 19685375
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
    Dias CB; Wood LG; Garg ML
    Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of beef and chicken consumption on plasma lipid levels in hypercholesterolemic men.
    Scott LW; Dunn JK; Pownall HJ; Brauchi DJ; McMann MC; Herd JA; Harris KB; Savell JW; Cross HR; Gotto AM
    Arch Intern Med; 1994 Jun; 154(11):1261-7. PubMed ID: 8203993
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Decrease in blood triglycerides associated with the consumption of eggs of hens fed with food supplemented with fish oil.
    Bovet P; Faeh D; Madeleine G; Viswanathan B; Paccaud F
    Nutr Metab Cardiovasc Dis; 2007 May; 17(4):280-7. PubMed ID: 17134951
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of n-3 fatty acids on lipids and lipoproteins in patients treated with chronic haemodialysis: a randomized placebo-controlled intervention study.
    Svensson M; Schmidt EB; Jørgensen KA; Christensen JH
    Nephrol Dial Transplant; 2008 Sep; 23(9):2918-24. PubMed ID: 18436564
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Nutritional intervention to reduce the n-6/n-3 fatty acid ratio increases adiponectin concentration and fatty acid oxidation in healthy subjects.
    Guebre-Egziabher F; Rabasa-Lhoret R; Bonnet F; Bastard JP; Desage M; Skilton MR; Vidal H; Laville M
    Eur J Clin Nutr; 2008 Nov; 62(11):1287-93. PubMed ID: 17700650
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Structured dietary advice incorporating walnuts achieves optimal fat and energy balance in patients with type 2 diabetes mellitus.
    Gillen LJ; Tapsell LC; Patch CS; Owen A; Batterham M
    J Am Diet Assoc; 2005 Jul; 105(7):1087-96. PubMed ID: 15983525
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of trans- and n-3 unsaturated fatty acids on cardiovascular risk markers in healthy males. An 8 weeks dietary intervention study.
    Dyerberg J; Eskesen DC; Andersen PW; Astrup A; Buemann B; Christensen JH; Clausen P; Rasmussen BF; Schmidt EB; Tholstrup T; Toft E; Toubro S; Stender S
    Eur J Clin Nutr; 2004 Jul; 58(7):1062-70. PubMed ID: 15220949
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of pistachio nuts consumption on plasma lipid profile and oxidative status in healthy volunteers.
    Kocyigit A; Koylu AA; Keles H
    Nutr Metab Cardiovasc Dis; 2006 Apr; 16(3):202-9. PubMed ID: 16580587
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors.
    Murphy KJ; Meyer BJ; Mori TA; Burke V; Mansour J; Patch CS; Tapsell LC; Noakes M; Clifton PA; Barden A; Puddey IB; Beilin LJ; Howe PR
    Br J Nutr; 2007 Apr; 97(4):749-57. PubMed ID: 17349088
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations.
    Skeaff CM; Thoma C; Mann J; Chisholm A; Williams S; Richmond K
    Nutr Metab Cardiovasc Dis; 2005 Oct; 15(5):337-44. PubMed ID: 16216719
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of low-fat hard cheese enriched with plant stanol esters on serum lipids and apolipoprotein B in mildly hypercholesterolaemic subjects.
    Jauhiainen T; Salo P; Niittynen L; Poussa T; Korpela R
    Eur J Clin Nutr; 2006 Nov; 60(11):1253-7. PubMed ID: 16721398
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Lack of effect of cold water prawns on plasma cholesterol and lipoproteins in normo-lipidaemic men.
    Isherwood C; Wong M; Jones WS; Davies IG; Griffin BA
    Cell Mol Biol (Noisy-le-grand); 2010 Feb; 56(1):52-8. PubMed ID: 20196970
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet.
    Cleghorn CL; Skeaff CM; Mann J; Chisholm A
    Eur J Clin Nutr; 2003 Jan; 57(1):170-6. PubMed ID: 12548313
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.
    Goyens PL; Mensink RP
    Eur J Clin Nutr; 2006 Aug; 60(8):978-84. PubMed ID: 16482073
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.