407 related articles for article (PubMed ID: 17305363)
1. Alternative drying processes for the industrial preservation of lactic acid starter cultures.
Santivarangkna C; Kulozik U; Foerst P
Biotechnol Prog; 2007; 23(2):302-15. PubMed ID: 17305363
[TBL] [Abstract][Full Text] [Related]
2. Inactivation mechanisms of lactic acid starter cultures preserved by drying processes.
Santivarangkna C; Kulozik U; Foerst P
J Appl Microbiol; 2008 Jul; 105(1):1-13. PubMed ID: 18266696
[TBL] [Abstract][Full Text] [Related]
3. Influence of lyophilization, fluidized bed drying, addition of protectants, and storage on the viability of lactic acid bacteria.
Strasser S; Neureiter M; Geppl M; Braun R; Danner H
J Appl Microbiol; 2009 Jul; 107(1):167-77. PubMed ID: 19302330
[TBL] [Abstract][Full Text] [Related]
4. Effects of various sugars added to growth and drying media upon thermotolerance and survival throughout storage of freeze-dried Lactobacillus delbrueckii ssp. bulgaricus.
Carvalho AS; Silva J; Ho P; Teixeira P; Malcata FX; Gibbs P
Biotechnol Prog; 2004; 20(1):248-54. PubMed ID: 14763849
[TBL] [Abstract][Full Text] [Related]
5. Viability of lactic acid bacteria and bifidobacteria in fermented soymilk after drying, subsequent rehydration and storage.
Wang YC; Yu RC; Chou CC
Int J Food Microbiol; 2004 Jun; 93(2):209-17. PubMed ID: 15135959
[TBL] [Abstract][Full Text] [Related]
6. Preservation of micro-organisms by drying; a review.
Morgan CA; Herman N; White PA; Vesey G
J Microbiol Methods; 2006 Aug; 66(2):183-93. PubMed ID: 16632005
[TBL] [Abstract][Full Text] [Related]
7. [Optimization for vacuum belt drying process of Panax notoginseng extract].
Liu XS; Qiu ZF; Wang LH; Ji Y; Cheng YY; Qu HB
Zhongguo Zhong Yao Za Zhi; 2008 Feb; 33(4):385-8. PubMed ID: 18533492
[TBL] [Abstract][Full Text] [Related]
8. Investigation of a dual-particle liquid-solid circulating fluidized bed bioreactor for extractive fermentation of lactic acid.
Patel M; Bassi AS; Zhu JJ; Gomaa H
Biotechnol Prog; 2008; 24(4):821-31. PubMed ID: 19194893
[TBL] [Abstract][Full Text] [Related]
9. Flow cytometric viability assessment of lactic acid bacteria starter cultures produced by fluidized bed drying.
Bensch G; Rüger M; Wassermann M; Weinholz S; Reichl U; Cordes C
Appl Microbiol Biotechnol; 2014 Jun; 98(11):4897-909. PubMed ID: 24584512
[TBL] [Abstract][Full Text] [Related]
10. Collapse temperature of freeze-dried Lactobacillus bulgaricus suspensions and protective media.
Fonseca F; Passot S; Cunin O; Marin M
Biotechnol Prog; 2004; 20(1):229-38. PubMed ID: 14763847
[TBL] [Abstract][Full Text] [Related]
11. Stabilization and preservation of Lactobacillus acidophilus in saccharide matrices.
Conrad PB; Miller DP; Cielenski PR; de Pablo JJ
Cryobiology; 2000 Aug; 41(1):17-24. PubMed ID: 11017757
[TBL] [Abstract][Full Text] [Related]
12. Effect of protective agents, freezing temperature, rehydration media on viability of malolactic bacteria subjected to freeze-drying.
Zhao G; Zhang G
J Appl Microbiol; 2005; 99(2):333-8. PubMed ID: 16033464
[TBL] [Abstract][Full Text] [Related]
13. New drying process for lactic bacteria based on their dehydration behavior in liquid medium.
Mille Y; Obert JP; Beney L; Gervais P
Biotechnol Bioeng; 2004 Oct; 88(1):71-6. PubMed ID: 15389487
[TBL] [Abstract][Full Text] [Related]
14. Damage of cell envelope of Lactobacillus helveticus during vacuum drying.
Santivarangkna C; Wenning M; Foerst P; Kulozik U
J Appl Microbiol; 2007 Mar; 102(3):748-56. PubMed ID: 17309624
[TBL] [Abstract][Full Text] [Related]
15. Protection mechanisms of sugars during different stages of preparation process of dried lactic acid starter cultures.
Santivarangkna C; Higl B; Foerst P
Food Microbiol; 2008 May; 25(3):429-41. PubMed ID: 18355668
[TBL] [Abstract][Full Text] [Related]
16. Enhanced survival of GroESL-overproducing Lactobacillus paracasei NFBC 338 under stressful conditions induced by drying.
Corcoran BM; Ross RP; Fitzgerald GF; Dockery P; Stanton C
Appl Environ Microbiol; 2006 Jul; 72(7):5104-7. PubMed ID: 16820516
[TBL] [Abstract][Full Text] [Related]
17. Utilization of renewables for lactic acid fermentation.
Venus J
Biotechnol J; 2006 Dec; 1(12):1428-32. PubMed ID: 17136733
[TBL] [Abstract][Full Text] [Related]
18. Freeze-drying of lactic acid bacteria.
Fonseca F; Cenard S; Passot S
Methods Mol Biol; 2015; 1257():477-88. PubMed ID: 25428024
[TBL] [Abstract][Full Text] [Related]
19. Effect of carbohydrates on the survival of Lactobacillus helveticus during vacuum drying.
Santivarangkna C; Kulozik U; Foerst P
Lett Appl Microbiol; 2006 Mar; 42(3):271-6. PubMed ID: 16478516
[TBL] [Abstract][Full Text] [Related]
20. Freeze-drying of Lactobacillus coryniformis Si3--effects of sucrose concentration, cell density, and freezing rate on cell survival and thermophysical properties.
Schoug A; Olsson J; Carlfors J; Schnürer J; Håkansson S
Cryobiology; 2006 Aug; 53(1):119-27. PubMed ID: 16756971
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]