141 related articles for article (PubMed ID: 17311400)
1. Preparation of glucosamine from exoskeleton of shrimp and predicting production yield by response surface methodology.
Mojarrad JS; Nemati M; Valizadeh H; Ansarin M; Bourbour S
J Agric Food Chem; 2007 Mar; 55(6):2246-50. PubMed ID: 17311400
[TBL] [Abstract][Full Text] [Related]
2. Application of artificial intelligent tools to modeling of glucosamine preparation from exoskeleton of shrimp.
Valizadeh H; Pourmahmood M; Mojarrad JS; Nemati M; Zakeri-Milani P
Drug Dev Ind Pharm; 2009 Apr; 35(4):396-407. PubMed ID: 19016101
[TBL] [Abstract][Full Text] [Related]
3. Characterization of chitin and its hydrolysis to GlcNAc and GlcN.
Einbu A; Vårum KM
Biomacromolecules; 2008 Jul; 9(7):1870-5. PubMed ID: 18540645
[TBL] [Abstract][Full Text] [Related]
4. Depolymerization and de-N-acetylation of chitin oligomers in hydrochloric acid.
Einbu A; Vårum KM
Biomacromolecules; 2007 Jan; 8(1):309-14. PubMed ID: 17206822
[TBL] [Abstract][Full Text] [Related]
5. Products from microwave and ultrasonic wave assisted acid hydrolysis of chitin.
Ajavakom A; Supsvetson S; Somboot A; Sukwattanasinitt M
Carbohydr Polym; 2012 Sep; 90(1):73-7. PubMed ID: 24751012
[TBL] [Abstract][Full Text] [Related]
6. Determination of glucosamine in impure chitin samples by high-performance liquid chromatography.
Zhu X; Cai J; Yang J; Su Q
Carbohydr Res; 2005 Jul; 340(10):1732-8. PubMed ID: 15936737
[TBL] [Abstract][Full Text] [Related]
7. Lime treatment of shrimp head waste for the generation of highly digestible animal feed.
Coward-Kelly G; Agbogbo FK; Holtzapple MT
Bioresour Technol; 2006 Sep; 97(13):1515-20. PubMed ID: 16115760
[TBL] [Abstract][Full Text] [Related]
8. Statistical Experimental Design Optimization of Microbial Proteases Production under Co-Culture Conditions for Chitin Recovery from Speckled Shrimp
Jabeur F; Mechri S; Kriaa M; Gharbi I; Bejaoui N; Sadok S; Jaouadi B
Biomed Res Int; 2020; 2020():3707804. PubMed ID: 32090083
[TBL] [Abstract][Full Text] [Related]
9. Eco-friendly isolation and characterization of nanochitin from different origins by microwave irradiation: Optimization using response surface methodology.
Fernández-Marín R; Hernández-Ramos F; Salaberria AM; Andrés MÁ; Labidi J; Fernandes SCM
Int J Biol Macromol; 2021 Sep; 186():218-226. PubMed ID: 34246672
[TBL] [Abstract][Full Text] [Related]
10. Chitin assay in aspergillus fumigatus.
Kopecek P
Acta Univ Palacki Olomuc Fac Med; 1994; 138():17-8. PubMed ID: 8714085
[TBL] [Abstract][Full Text] [Related]
11. [Study on optimization of the hydrolysis process of dioscin catalyzed by hydrochloric acid].
Li Q; Gao XT; Zhao WL; Liu XH
Zhong Yao Cai; 2008 Jul; 31(7):1059-62. PubMed ID: 18973023
[TBL] [Abstract][Full Text] [Related]
12. Shrimp waste fermentation with Pseudomonas aeruginosa A2: optimization of chitin extraction conditions through Plackett-Burman and response surface methodology approaches.
Ghorbel-Bellaaj O; Hmidet N; Jellouli K; Younes I; Maâlej H; Hachicha R; Nasri M
Int J Biol Macromol; 2011 May; 48(4):596-602. PubMed ID: 21300086
[TBL] [Abstract][Full Text] [Related]
13. Determination of Chitin Based on the Colorimetric Assay of Glucosamine in Acidic Hydrolysate.
Katano H; Takakuwa M; Hayakawa H; Kimoto H
Anal Sci; 2016; 32(6):701-3. PubMed ID: 27302593
[TBL] [Abstract][Full Text] [Related]
14. Effect of temperature on chitin and astaxanthin recoveries from shrimp waste using lactic acid bacteria.
Pacheco N; Garnica-González M; Ramírez-Hernández JY; Flores-Albino B; Gimeno M; Bárzana E; Shirai K
Bioresour Technol; 2009 Jun; 100(11):2849-54. PubMed ID: 19230657
[TBL] [Abstract][Full Text] [Related]
15. Microwave technique for efficient deacetylation of chitin nanowhiskers to a chitosan nanoscaffold.
Lertwattanaseri T; Ichikawa N; Mizoguchi T; Tanaka Y; Chirachanchai S
Carbohydr Res; 2009 Feb; 344(3):331-5. PubMed ID: 19111284
[TBL] [Abstract][Full Text] [Related]
16. Solvent-free enzymatic preparation of feruloylated monoacylglycerols optimized by response surface methodology.
Sun SD; Shan L; Liu YF; Jin QZ; Zhang LX; Wang XG
J Agric Food Chem; 2008 Jan; 56(2):442-7. PubMed ID: 18092748
[TBL] [Abstract][Full Text] [Related]
17. Determination of chitin and protein contents during the isolation of chitin from shrimp waste.
Díaz-Rojas EI; Argüelles-Monal WM; Higuera-Ciapara I; Hernández J; Lizardi-Mendoza J; Goycoolea FM
Macromol Biosci; 2006 May; 6(5):340-7. PubMed ID: 16685688
[TBL] [Abstract][Full Text] [Related]
18. A simple procedure for preparing chitin oligomers through acetone precipitation after hydrolysis in concentrated hydrochloric acid.
Kazami N; Sakaguchi M; Mizutani D; Masuda T; Wakita S; Oyama F; Kawakita M; Sugahara Y
Carbohydr Polym; 2015 Nov; 132():304-10. PubMed ID: 26256353
[TBL] [Abstract][Full Text] [Related]
19. High-throughput analysis of hexosamine using a colorimetric method.
Cheng YS; Labavitch J; VanderGheynst JS
Anal Biochem; 2011 Jan; 408(1):160-2. PubMed ID: 20732290
[TBL] [Abstract][Full Text] [Related]
20. Kinetics of hydrolysis of chitin/chitosan oligomers in concentrated hydrochloric acid.
Einbu A; Grasdalen H; Vårum KM
Carbohydr Res; 2007 Jun; 342(8):1055-62. PubMed ID: 17359948
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]