These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

75 related articles for article (PubMed ID: 17330327)

  • 1. Ask the doctor. What's the skinny on fat-free half-and-half?
    Willett W
    Harv Heart Lett; 2007 Feb; 17(6):8. PubMed ID: 17330327
    [No Abstract]   [Full Text] [Related]  

  • 2. Intake of dairy fat and dairy products, and risk of myocardial infarction: a case-control study.
    Biong AS; Rebnord HM; Fimreite RL; Trygg KU; Ringstad J; Thelle DS; Pedersen JI
    Int J Food Sci Nutr; 2008 Mar; 59(2):155-65. PubMed ID: 17886080
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Children's dairy intake in the United States: too little, too fat?
    Kranz S; Lin PJ; Wagstaff DA
    J Pediatr; 2007 Dec; 151(6):642-6, 646.e1-2. PubMed ID: 18035145
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Express-method of a valuation of fat products authention wth using computes program].
    Viktorova EV; Kulakova SN; Mikhaĭlov NA; Gapparov MM
    Vopr Pitan; 2006; 75(6):61-6. PubMed ID: 17313049
    [TBL] [Abstract][Full Text] [Related]  

  • 5. What's for breakfast (and lunch and dinner)? HIV and what you eat, drink, and take.
    Saltmarsh S
    Posit Aware; 2009; 20(5):24-6. PubMed ID: 19785104
    [No Abstract]   [Full Text] [Related]  

  • 6. Low-fat dairy intake and body weight and composition changes in college students.
    Poddar KH; Hosig KW; Nickols-Richardson SM; Anderson ES; Herbert WG; Duncan SE
    J Am Diet Assoc; 2009 Aug; 109(8):1433-8. PubMed ID: 19631052
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Daily menus can result in suboptimal nutrient intakes, especially calcium, of adolescents living in dormitories.
    Kresić G; Simundić B; Mandić ML; Kendel G; Zezelj SP
    Nutr Res; 2008 Mar; 28(3):156-65. PubMed ID: 19083403
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Identification of foods contributing to the dietary lipid profile of a Mediterranean population.
    Bondia-Pons I; Serra-Majem L; Castellote AI; López-Sabater MC
    Br J Nutr; 2007 Sep; 98(3):583-92. PubMed ID: 17445340
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Top tips for healthier eating.
    Balay JL
    Diabetes Self Manag; 2008; 25(3):6-8, 11-2. PubMed ID: 18686312
    [No Abstract]   [Full Text] [Related]  

  • 10. Correlations of dietary patterns with prostate health.
    Stacewicz-Sapuntzakis M; Borthakur G; Burns JL; Bowen PE
    Mol Nutr Food Res; 2008 Jan; 52(1):114-30. PubMed ID: 18080240
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years.
    Henry CJ; Lightowler HJ; Strik CM
    Br J Nutr; 2007 Sep; 98(3):636-40. PubMed ID: 17451613
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary patterns and the metabolic syndrome in middle aged women, Babol, Iran.
    Delavar MA; Lye MS; Khor GL; Hassan ST; Hanachi P
    Asia Pac J Clin Nutr; 2009; 18(2):285-92. PubMed ID: 19713190
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Intake of energy is best predicted by overeating tendency and consumption of fat is best predicted by dietary restraint: a 4-year follow-up of patients with newly diagnosed Type 2 diabetes.
    Van Strien T; Van de Laar FA
    Appetite; 2008; 50(2-3):544-7. PubMed ID: 17919776
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Replacing foods high in saturated fat by low-saturated fat alternatives: a computer simulation of the potential effects on reduction of saturated fat consumption.
    Schickenberg B; van Assema P; Brug J; Verkaik-Kloosterman J; Ocké MC; de Vries NK
    Br J Nutr; 2009 Aug; 102(3):478-83. PubMed ID: 19138448
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Reply to Desai and Gillett-Heacock.
    Carwile JL; Willett WC; Michels KB
    J Nutr; 2014 May; 144(5):791-2. PubMed ID: 24868567
    [No Abstract]   [Full Text] [Related]  

  • 16. Acute effects of three high-fat meals with different fat saturations on energy expenditure, substrate oxidation and satiety.
    Casas-Agustench P; López-Uriarte P; Bulló M; Ros E; Gómez-Flores A; Salas-Salvadó J
    Clin Nutr; 2009 Feb; 28(1):39-45. PubMed ID: 19010571
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Concerns regarding a lack of nutrient deficiency assessment in early development.
    Desai GA; Gillett-Heacock KK
    J Nutr; 2014 May; 144(5):791. PubMed ID: 24747884
    [No Abstract]   [Full Text] [Related]  

  • 18. Dietary calcium attenuation of body fat gain during high-fat feeding in mice.
    Parra P; Bruni G; Palou A; Serra F
    J Nutr Biochem; 2008 Feb; 19(2):109-17. PubMed ID: 17588736
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Very low fat diet, health, and performance.
    Bonetti A
    Med Sci Sports Exerc; 2007 Mar; 39(3):573. PubMed ID: 17473784
    [No Abstract]   [Full Text] [Related]  

  • 20. Dietary fat and sleep duration in Chinese men and women.
    Shi Z; McEvoy M; Luu J; Attia J
    Int J Obes (Lond); 2008 Dec; 32(12):1835-40. PubMed ID: 18982012
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 4.