1040 related articles for article (PubMed ID: 17361061)
1. Laboratory surveillance for prevention and control of foodborne zoonoses.
Busani L; Scavia G; Luzzi I; Caprioli A
Ann Ist Super Sanita; 2006; 42(4):401-4. PubMed ID: 17361061
[TBL] [Abstract][Full Text] [Related]
2. [Zoonoses control--new challenges in health protection of consumers].
Grossklaus D
Berl Munch Tierarztl Wochenschr; 2001; 114(11-12):420-7. PubMed ID: 11766269
[TBL] [Abstract][Full Text] [Related]
3. Attributing the human disease burden of foodborne infections to specific sources.
Pires SM; Evers EG; van Pelt W; Ayers T; Scallan E; Angulo FJ; Havelaar A; Hald T;
Foodborne Pathog Dis; 2009 May; 6(4):417-24. PubMed ID: 19415971
[TBL] [Abstract][Full Text] [Related]
4. Epidemiology of foodborne diseases: a worldwide review.
Todd EC
World Health Stat Q; 1997; 50(1-2):30-50. PubMed ID: 9282385
[TBL] [Abstract][Full Text] [Related]
5. Modeling the relationship between food animal health and human foodborne illness.
Singer RS; Cox LA; Dickson JS; Hurd HS; Phillips I; Miller GY
Prev Vet Med; 2007 May; 79(2-4):186-203. PubMed ID: 17270298
[TBL] [Abstract][Full Text] [Related]
6. [Food-borne infections: do we need further data collection for public health action and research].
Desenclos JC; Vaillant V; De Valk H
Rev Epidemiol Sante Publique; 2002 Jan; 50(1):67-79. PubMed ID: 11938118
[TBL] [Abstract][Full Text] [Related]
7. [Guarantee of the control of animal epidemics for consumer protection].
Voetz N
Dtsch Tierarztl Wochenschr; 1994 Jul; 101(7):272-4. PubMed ID: 7924963
[TBL] [Abstract][Full Text] [Related]
8. Information systems in food safety management.
McMeekin TA; Baranyi J; Bowman J; Dalgaard P; Kirk M; Ross T; Schmid S; Zwietering MH
Int J Food Microbiol; 2006 Dec; 112(3):181-94. PubMed ID: 16934895
[TBL] [Abstract][Full Text] [Related]
9. Incidence of foodborne illnesses: preliminary data from the foodborne diseases active surveillance network (FoodNet).
Karras DJ
Ann Emerg Med; 2000 Jan; 35(1):92-3. PubMed ID: 10613949
[No Abstract] [Full Text] [Related]
10. Food safety: emerging trends in foodborne illness surveillance and prevention.
McCabe-Sellers BJ; Beattie SE
J Am Diet Assoc; 2004 Nov; 104(11):1708-17. PubMed ID: 15499359
[TBL] [Abstract][Full Text] [Related]
11. Epidemiology of foodborne diseases: tools and applications.
Potter ME; Tauxe RV
World Health Stat Q; 1997; 50(1-2):24-9. PubMed ID: 9282384
[TBL] [Abstract][Full Text] [Related]
12. Towards an integrated approach in supporting microbiological food safety decisions.
Havelaar AH; Bräunig J; Christiansen K; Cornu M; Hald T; Mangen MJ; Mølbak K; Pielaat A; Snary E; Van Pelt W; Velthuis A; Wahlström H
Zoonoses Public Health; 2007; 54(3-4):103-17. PubMed ID: 17456140
[TBL] [Abstract][Full Text] [Related]
13. Where we are in retail food safety, how we got to where we are, and how do we get there?
Bryan FL
J Environ Health; 2002 Sep; 65(2):29-36. PubMed ID: 12226906
[TBL] [Abstract][Full Text] [Related]
14. Foodborne listeriosis.
Rocourt J; Bille J
World Health Stat Q; 1997; 50(1-2):67-73. PubMed ID: 9282388
[TBL] [Abstract][Full Text] [Related]
15. [Prioritising the risk of foodborne zoonoses using a quantitative approach: application to foodborne bacterial hazards in pork and beef].
Fosse J; Seegers H; Magras C
Rev Sci Tech; 2008 Dec; 27(3):643-55. PubMed ID: 19284034
[TBL] [Abstract][Full Text] [Related]
16. Update on foodborne diseases.
Weber CJ
Urol Nurs; 2005 Apr; 25(2):126-8. PubMed ID: 15900983
[No Abstract] [Full Text] [Related]
17. WHO surveillance programme for control of foodborne infections and intoxications: preliminary results and trends across greater Europe. World Health Organization.
Tirado C; Schmidt K
J Infect; 2001 Jul; 43(1):80-4. PubMed ID: 11597167
[No Abstract] [Full Text] [Related]
18. Factors in foodborne disease control: a brief overview of issues in changing zoonotic disease transmission and the roles of public health and veterinary professionals.
Epp T; Parker S
J Agromedicine; 2009; 14(2):228-34. PubMed ID: 19437282
[TBL] [Abstract][Full Text] [Related]
19. Foodborne illness: is the public at risk?
Mahon CR
Clin Lab Sci; 1998; 11(5):291-7. PubMed ID: 10186954
[TBL] [Abstract][Full Text] [Related]
20. Laboratory-based Salmonella surveillance in Fiji, 2004-2005.
Dunn J; Pryor J; Saketa S; Delai W; Buadromo E; Kishore K; Naidu S; Greene S; Varma J; Chiller T
Pac Health Dialog; 2005 Sep; 12(2):53-9. PubMed ID: 18181494
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]