185 related articles for article (PubMed ID: 17418557)
1. Extra virgin olive oil increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in rats.
Oi-Kano Y; Kawada T; Watanabe T; Koyama F; Watanabe K; Senbongi R; Iwai K
J Nutr Biochem; 2007 Oct; 18(10):685-92. PubMed ID: 17418557
[TBL] [Abstract][Full Text] [Related]
2. Oleuropein, a phenolic compound in extra virgin olive oil, increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in rats.
Oi-Kano Y; Kawada T; Watanabe T; Koyama F; Watanabe K; Senbongi R; Iwai K
J Nutr Sci Vitaminol (Tokyo); 2008 Oct; 54(5):363-70. PubMed ID: 19001767
[TBL] [Abstract][Full Text] [Related]
3. Allyl-containing sulfides in garlic increase uncoupling protein content in brown adipose tissue, and noradrenaline and adrenaline secretion in rats.
Oi Y; Kawada T; Shishido C; Wada K; Kominato Y; Nishimura S; Ariga T; Iwai K
J Nutr; 1999 Feb; 129(2):336-42. PubMed ID: 10024610
[TBL] [Abstract][Full Text] [Related]
4. Oleuropein aglycone enhances UCP1 expression in brown adipose tissue in high-fat-diet-induced obese rats by activating β-adrenergic signaling.
Oi-Kano Y; Iwasaki Y; Nakamura T; Watanabe T; Goto T; Kawada T; Watanabe K; Iwai K
J Nutr Biochem; 2017 Feb; 40():209-218. PubMed ID: 27951473
[TBL] [Abstract][Full Text] [Related]
5. Olive oil feeding up-regulates uncoupling protein genes in rat brown adipose tissue and skeletal muscle.
Rodríguez VM; Portillo MP; Picó C; Macarulla MT; Palou A
Am J Clin Nutr; 2002 Feb; 75(2):213-20. PubMed ID: 11815310
[TBL] [Abstract][Full Text] [Related]
6. Dietary gamma-linolenic acid in the form of borage oil causes less body fat accumulation accompanying an increase in uncoupling protein 1 mRNA level in brown adipose tissue.
Takahashi Y; Ide T; Fujita H
Comp Biochem Physiol B Biochem Mol Biol; 2000 Oct; 127(2):213-22. PubMed ID: 11079375
[TBL] [Abstract][Full Text] [Related]
7. Beef tallow diet decreases uncoupling protein content in the brown adipose tissue of rats.
Matsuo T; Komuro M; Suzuki M
J Nutr Sci Vitaminol (Tokyo); 1996 Dec; 42(6):595-601. PubMed ID: 9089485
[TBL] [Abstract][Full Text] [Related]
8. Body fat accumulation is greater in rats fed a beef tallow diet than in rats fed a safflower or soybean oil diet.
Matsuo T; Takeuchi H; Suzuki H; Suzuki M
Asia Pac J Clin Nutr; 2002; 11(4):302-8. PubMed ID: 12495263
[TBL] [Abstract][Full Text] [Related]
9. Biological properties of olive oil phytochemicals.
Visioli F; Galli C
Crit Rev Food Sci Nutr; 2002; 42(3):209-21. PubMed ID: 12058980
[TBL] [Abstract][Full Text] [Related]
10. Voluntary Corn Oil Ingestion Increases Energy Expenditure and Interscapular UCP1 Expression Through the Sympathetic Nerve in C57BL/6 Mice.
Matsumura S; Ishikawa F; Sasaki T; Odanaka M; Manio MCC; Fushiki T; Inoue K
Mol Nutr Food Res; 2018 Nov; 62(22):e1800241. PubMed ID: 30192428
[TBL] [Abstract][Full Text] [Related]
11. Protective effects of hydroxytyrosol-supplemented refined olive oil in animal models of acute inflammation and rheumatoid arthritis.
Silva S; Sepodes B; Rocha J; Direito R; Fernandes A; Brites D; Freitas M; Fernandes E; Bronze MR; Figueira ME
J Nutr Biochem; 2015 Apr; 26(4):360-8. PubMed ID: 25620693
[TBL] [Abstract][Full Text] [Related]
12. Effects of dietary corn and olive oil versus coconut fat on biliary cholesterol secretion in rats.
Smit MJ; Wolters H; Temmerman AM; Kuipers F; Beynen AC; Vonk RJ
Int J Vitam Nutr Res; 1994; 64(1):75-80. PubMed ID: 8200753
[TBL] [Abstract][Full Text] [Related]
13. Energy restriction with high-fat diet enriched with coconut oil gives higher UCP1 and lower white fat in rats.
Portillo MP; Serra F; Simon E; del Barrio AS; Palou A
Int J Obes Relat Metab Disord; 1998 Oct; 22(10):974-9. PubMed ID: 9806312
[TBL] [Abstract][Full Text] [Related]
14. Protective effects upon experimental inflammation models of a polyphenol-supplemented virgin olive oil diet.
Martínez-Domínguez E; de la Puerta R; Ruiz-Gutiérrez V
Inflamm Res; 2001 Feb; 50(2):102-6. PubMed ID: 11289653
[TBL] [Abstract][Full Text] [Related]
15. Diet enriched with korean pine nut oil improves mitochondrial oxidative metabolism in skeletal muscle and brown adipose tissue in diet-induced obesity.
Le NH; Shin S; Tu TH; Kim CS; Kang JH; Tsuyoshi G; Teruo K; Han SN; Yu R
J Agric Food Chem; 2012 Dec; 60(48):11935-41. PubMed ID: 23140571
[TBL] [Abstract][Full Text] [Related]
16. Maternal low-protein diet causes body weight loss in male, neonate Sprague-Dawley rats involving UCP-1-mediated thermogenesis.
Claycombe KJ; Vomhof-DeKrey EE; Roemmich JN; Rhen T; Ghribi O
J Nutr Biochem; 2015 Jul; 26(7):729-35. PubMed ID: 25858881
[TBL] [Abstract][Full Text] [Related]
17. Medium-Chain Triglyceride Activated Brown Adipose Tissue and Induced Reduction of Fat Mass in C57BL/6J Mice Fed High-fat Diet.
Zhang Y; Xu Q; Liu YH; Zhang XS; Wang J; Yu XM; Zhang RX; Xue C; Yang XY; Xue CY
Biomed Environ Sci; 2015 Feb; 28(2):97-104. PubMed ID: 25716560
[TBL] [Abstract][Full Text] [Related]
18. A Low-Protein, High-Carbohydrate Diet Stimulates Thermogenesis in the Brown Adipose Tissue of Rats via ATF-2.
de França SA; dos Santos MP; Przygodda F; Garófalo MA; Kettelhut IC; Magalhães DA; Bezerra KS; Colodel EM; Flouris AD; Andrade CM; Kawashita NH
Lipids; 2016 Mar; 51(3):303-10. PubMed ID: 26781764
[TBL] [Abstract][Full Text] [Related]
19. Allylthiamindisulfide and related compounds enhance thermogenesis with increasing noradrenaline and adrenaline secretion in rats.
Oi Y; Shishido C; Wada K; Odaka H; Ikeda H; Iwai K
J Nutr Sci Vitaminol (Tokyo); 1999 Oct; 45(5):643-53. PubMed ID: 10683815
[TBL] [Abstract][Full Text] [Related]
20. Differential expression of H19 and vitamin D3 upregulated protein 1 as a mechanism of the modulatory effects of high virgin olive oil and high corn oil diets on experimental mammary tumours.
Solanas M; Moral R; Garcia G; Grau L; Vela E; Escrich R; Costa I; Escrich E
Eur J Cancer Prev; 2009 Apr; 18(2):153-61. PubMed ID: 19337063
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
