123 related articles for article (PubMed ID: 17444605)
1. Changes in biochemical constituents and induction of early sprouting by triadimefon treatment in white yam (Dioscorea rotundata Poir.) tubers during storage.
Jaleel CA; Gopi R; Manivannan P; Kishorekumar A; Gomathinayagam M; Panneerselvam R
J Zhejiang Univ Sci B; 2007 Apr; 8(4):283-8. PubMed ID: 17444605
[TBL] [Abstract][Full Text] [Related]
2. Carbohydrate metabolism in Dioscorea esculenta (Lour.) Burk. tubers and Curcuma longa L. rhizomes during two phases of dormancy.
Panneerselvam R; Abdul Jaleel C; Somasundaram R; Sridharan R; Gomathinayagam M
Colloids Surf B Biointerfaces; 2007 Sep; 59(1):59-66. PubMed ID: 17531451
[TBL] [Abstract][Full Text] [Related]
3. Effects of storage conditions on sprouting of microtubers of yam (Dioscorea cayenensis-D. rotundata complex).
Ovono PO; Kevers C; Dommes J
C R Biol; 2010 Jan; 333(1):28-34. PubMed ID: 20176333
[TBL] [Abstract][Full Text] [Related]
4. Responses of antioxidant potentials in Dioscorea rotundata Poir. following paclobutrazol drenching.
Jaleel CA; Manivannan P; Gomathinayagam M; Sridharan R; Panneerselvam R
C R Biol; 2007 Nov; 330(11):798-805. PubMed ID: 17923373
[TBL] [Abstract][Full Text] [Related]
5. Biochemical changes occurring during growth and storage of two yam species.
Trèche S; Agbor-Egbe T
Int J Food Sci Nutr; 1996 Mar; 47(2):93-102. PubMed ID: 8833173
[TBL] [Abstract][Full Text] [Related]
6. A protocol for in vitro production of microtubers in Chinese yam (Dioscorea opposita).
Li M; Li J; Liu W; Liu L; Lu J; Niu J; Liu X; Yang Q
Biosci Biotechnol Biochem; 2014; 78(6):1005-9. PubMed ID: 25036126
[TBL] [Abstract][Full Text] [Related]
7. Application of bubble separation for quantitative analysis of choline in Dioscorea (yam) tubers.
Fu YC; Chen SH; Huang PY; Li YJ
J Agric Food Chem; 2005 Apr; 53(7):2392-8. PubMed ID: 15796568
[TBL] [Abstract][Full Text] [Related]
8. Effect of harvesting periods on the chemical and pasting properties of trifoliate yam flour.
Abiodun OA; Akinoso R
Food Chem; 2014 Jan; 142():159-65. PubMed ID: 24001826
[TBL] [Abstract][Full Text] [Related]
9. Changes in main nutrients and medicinal composition of Chinese yam (Dioscorea opposita) tubers during storage.
Zhang Z; Gao W; Wang R; Huang L
J Food Sci Technol; 2014 Oct; 51(10):2535-43. PubMed ID: 25328193
[TBL] [Abstract][Full Text] [Related]
10. Phases of dormancy in Yam tubers (Dioscorea rotundata).
Ile EI; Craufurd PQ; Battey NH; Asiedu R
Ann Bot; 2006 Apr; 97(4):497-504. PubMed ID: 16446288
[TBL] [Abstract][Full Text] [Related]
11. [Preliminary study of Dioscorea bulbifera plantlet microtuber in vitro induction].
Hong SR; Yin MH
Zhong Yao Cai; 2014 Apr; 37(4):543-7. PubMed ID: 25345120
[TBL] [Abstract][Full Text] [Related]
12. Effect of resistant starch on the cooking quality of yam (Dioscorea spp.) and cassava (Manihot esculenta) based paste products.
Kouadio OK; N'dri DY; Nindjin C; Marti A; Casiraghi MC; Faoro F; Erba D; Bonfoh B; Amani NG
Int J Food Sci Nutr; 2013 Jun; 64(4):484-93. PubMed ID: 23215529
[TBL] [Abstract][Full Text] [Related]
13. Mycoflora of tuber surface of white yam (Dioscorea rotundata Poir) and postharvest control of pathogens with Bacillus subtilis.
Okigbo RN
Mycopathologia; 2003; 156(2):81-5. PubMed ID: 12733628
[TBL] [Abstract][Full Text] [Related]
14. In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation.
Otegbayo BO; Tran T; Ricci J; Gibert O
J Sci Food Agric; 2024 Jun; 104(8):4746-4757. PubMed ID: 37127918
[TBL] [Abstract][Full Text] [Related]
15. Sugar metabolism, chip color, invertase activity, and gene expression during long-term cold storage of potato (Solanum tuberosum) tubers from wild-type and vacuolar invertase silencing lines of Katahdin.
Wiberley-Bradford AE; Busse JS; Jiang J; Bethke PC
BMC Res Notes; 2014 Nov; 7():801. PubMed ID: 25399251
[TBL] [Abstract][Full Text] [Related]
16. [Variation of endogenous hormones in formation of microtuber of Dioscorea opposite in vitro].
Chang L; Xue J; Song Y; Sheng W; Xiong C
Zhongguo Zhong Yao Za Zhi; 2010 Nov; 35(21):2818-21. PubMed ID: 21322938
[TBL] [Abstract][Full Text] [Related]
17. Comparative Metabolomics Profiling Reveals Key Metabolites and Associated Pathways Regulating Tuber Dormancy in White Yam (
Nwogha JS; Wosene AG; Raveendran M; Obidiegwu JE; Oselebe HO; Kambale R; Chilaka CA; Rajagopalan VR
Metabolites; 2023 Apr; 13(5):. PubMed ID: 37233651
[TBL] [Abstract][Full Text] [Related]
18. Differential effect of hot water treatment on whole tubers versus cut setts of yam (Dioscorea spp.).
Coyne DL; Claudius-Cole AO; Kenyon L; Baimey H
Pest Manag Sci; 2010 Apr; 66(4):385-9. PubMed ID: 19946857
[TBL] [Abstract][Full Text] [Related]
19. Efficient elimination of
Ita EE; Uyoh EA; Nakamura I; Ntui VO
S Afr J Bot; 2020 May; 130():123-129. PubMed ID: 32565604
[No Abstract] [Full Text] [Related]
20. Application of essential oils as a natural and alternate method for inhibiting and inducing the sprouting of potato tubers.
Shukla S; Pandey SS; Chandra M; Pandey A; Bharti N; Barnawal D; Chanotiya CS; Tandon S; Darokar MP; Kalra A
Food Chem; 2019 Jun; 284():171-179. PubMed ID: 30744843
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]