236 related articles for article (PubMed ID: 17448570)
21. Food sanitation practices in restaurants of Ramallah and Al-Bireh district of Palestine.
Al-Khatib IA; Al-Mitwalli SM
East Mediterr Health J; 2009; 15(4):951-8. PubMed ID: 20187547
[TBL] [Abstract][Full Text] [Related]
22. Food safety knowledge and behavior of emergency food relief organization workers: effects of food safety training intervention.
Finch C; Daniel E
J Environ Health; 2005 May; 67(9):30-4, 58; quiz 63-4. PubMed ID: 15957320
[TBL] [Abstract][Full Text] [Related]
23. Food safety knowledge, practices and beliefs of primary food preparers in families with young children. A mixed methods study.
Meysenburg R; Albrecht JA; Litchfield R; Ritter-Gooder PK
Appetite; 2014 Feb; 73():121-31. PubMed ID: 24211815
[TBL] [Abstract][Full Text] [Related]
24. Food Safety Knowledge and Practices among Older Adults: Identifying Causes and Solutions for Risky Behaviors.
Cates SC; Kosa KM; Karns S; Godwin SL; Speller-Henderson L; Harrison R; Ann Draughon F
J Nutr Elder; 2009 Apr; 28(2):112-26. PubMed ID: 21184361
[TBL] [Abstract][Full Text] [Related]
25. Restaurant employees' perceptions of barriers to three food safety practices.
Howells AD; Roberts KR; Shanklin CW; Pilling VK; Brannon LA; Barrett BB
J Am Diet Assoc; 2008 Aug; 108(8):1345-9. PubMed ID: 18656574
[TBL] [Abstract][Full Text] [Related]
26. Safety of patient meals in 2 hospitals in Alexandria, Egypt before and after training of food handlers.
El Derea H; Salem E; Fawzi M; Abdel Azeem M
East Mediterr Health J; 2008; 14(4):941-52. PubMed ID: 19166178
[TBL] [Abstract][Full Text] [Related]
27. Food fears: a national survey on the attitudes of Australian adults about the safety and quality of food.
Williams P; Stirling E; Keynes N
Asia Pac J Clin Nutr; 2004; 13(1):32-9. PubMed ID: 15003912
[TBL] [Abstract][Full Text] [Related]
28. Mothers' views on portion sizes for children.
Croker H; Sweetman C; Cooke L
J Hum Nutr Diet; 2009 Oct; 22(5):437-43. PubMed ID: 19519751
[TBL] [Abstract][Full Text] [Related]
29. Food safety issues for cancer and organ transplant patients.
Medeiros LC; Chen G; Kendall P; Hillers VN
Nutr Clin Care; 2004; 7(4):141-8. PubMed ID: 15636391
[TBL] [Abstract][Full Text] [Related]
30. Food safety educational intervention positively influences college students' food safety attitudes, beliefs, knowledge, and self-reported practices.
Yarrow L; Remig VM; Higgins MM
J Environ Health; 2009; 71(6):30-5. PubMed ID: 19192742
[TBL] [Abstract][Full Text] [Related]
31. Food-borne illnesses. Part II: personal protection.
Harv Mens Health Watch; 2010 Apr; 14(9):5-7. PubMed ID: 20499461
[No Abstract] [Full Text] [Related]
32. Identifying specific beliefs to target to improve restaurant employees' intentions for performing three important food safety behaviors.
Pilling VK; Brannon LA; Shanklin CW; Howells AD; Roberts KR
J Am Diet Assoc; 2008 Jun; 108(6):991-7. PubMed ID: 18502232
[TBL] [Abstract][Full Text] [Related]
33. Maternal psychological adjustment and knowledge of infant development as predictors of home safety practices in rural low-income communities.
Zolotor AJ; Burchinal M; Skinner D; Rosenthal M;
Pediatrics; 2008 Jun; 121(6):e1668-75. PubMed ID: 18519470
[TBL] [Abstract][Full Text] [Related]
34. A comparison of food safety knowledge among restaurant managers, by source of training and experience, in Oklahoma County, Oklahoma.
Lynch RA; Elledge BL; Griffith CC; Boatright DT
J Environ Health; 2003 Sep; 66(2):9-14, 26. PubMed ID: 12971041
[TBL] [Abstract][Full Text] [Related]
35. Perceptions and home management practices of malaria in some rural communities in Abeokuta, Nigeria.
Idowu OA; Mafiana CF; Luwoye IJ; Adehanloye O
Travel Med Infect Dis; 2008 Jul; 6(4):210-4. PubMed ID: 18571111
[TBL] [Abstract][Full Text] [Related]
36. Bacterial contamination and over-dilution of commercial infant formula prepared by HIV-infected mothers in a Prevention of Mother-to-Child Transmission (PMTCT) Programme, South Africa.
Andresen E; Rollins NC; Sturm AW; Conana N; Greiner T
J Trop Pediatr; 2007 Dec; 53(6):409-14. PubMed ID: 18063653
[TBL] [Abstract][Full Text] [Related]
37. Infant formula-handling education and safety.
Labiner-Wolfe J; Fein SB; Shealy KR
Pediatrics; 2008 Oct; 122 Suppl 2():S85-90. PubMed ID: 18829836
[TBL] [Abstract][Full Text] [Related]
38. Brazilian mothers' beliefs, attitudes and practices related to child weight status and early feeding within the context of nutrition transition.
Lindsay AC; Machado MT; Sussner KM; Hardwick CK; Kerr LR; Peterson KE
J Biosoc Sci; 2009 Jan; 41(1):21-37. PubMed ID: 18847525
[TBL] [Abstract][Full Text] [Related]
39. Food safety education using an interactive multimedia kiosk in a WIC setting: correlates of client satisfaction and practical issues.
Trepka MJ; Newman FL; Huffman FG; Dixon Z
J Nutr Educ Behav; 2010; 42(3):202-7. PubMed ID: 20149752
[TBL] [Abstract][Full Text] [Related]
40. Why do consumers deviate from best microbiological food safety advice? An examination of 'high-risk' consumers on the island of Ireland.
Brennan M; McCarthy M; Ritson C
Appetite; 2007 Sep; 49(2):405-18. PubMed ID: 17825953
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]