93 related articles for article (PubMed ID: 17538531)
21. Food frequency questionnaire is a valid tool in the nutritional assessment of Brazilian women of diverse ethnicity.
Ishihara J; Iwasaki M; Kunieda CM; Hamada GS; Tsugane S
Asia Pac J Clin Nutr; 2009; 18(1):76-80. PubMed ID: 19329399
[TBL] [Abstract][Full Text] [Related]
22. Flavanone plasma pharmacokinetics from blood orange juice in human subjects.
Gardana C; Guarnieri S; Riso P; Simonetti P; Porrini M
Br J Nutr; 2007 Jul; 98(1):165-72. PubMed ID: 17367568
[TBL] [Abstract][Full Text] [Related]
23. Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure.
Husøy T; Haugen M; Murkovic M; Jöbstl D; Stølen LH; Bjellaas T; Rønningborg C; Glatt H; Alexander J
Food Chem Toxicol; 2008 Dec; 46(12):3697-702. PubMed ID: 18929614
[TBL] [Abstract][Full Text] [Related]
24. Twelve-year trends and correlates of dietary salt intakes for the general adult population of Geneva, Switzerland.
Beer-Borst S; Costanza MC; Pechère-Bertschi A; Morabia A
Eur J Clin Nutr; 2009 Feb; 63(2):155-64. PubMed ID: 17928805
[TBL] [Abstract][Full Text] [Related]
25. Diet and cognitive function in later life: a challenge for nutrition epidemiology.
McNeill G; Winter J; Jia X
Eur J Clin Nutr; 2009 Feb; 63 Suppl 1():S33-7. PubMed ID: 19190641
[TBL] [Abstract][Full Text] [Related]
26. Microbial and dietary factors associated with the 8-prenylnaringenin producer phenotype: a dietary intervention trial with fifty healthy post-menopausal Caucasian women.
Bolca S; Possemiers S; Maervoet V; Huybrechts I; Heyerick A; Vervarcke S; Depypere H; De Keukeleire D; Bracke M; De Henauw S; Verstraete W; Van de Wiele T
Br J Nutr; 2007 Nov; 98(5):950-9. PubMed ID: 17521469
[TBL] [Abstract][Full Text] [Related]
27. Experience of dietary assessment and validation from three Swedish studies in the elderly.
Rothenberg EM
Eur J Clin Nutr; 2009 Feb; 63 Suppl 1():S64-8. PubMed ID: 19190648
[TBL] [Abstract][Full Text] [Related]
28. Inadequate dietary calcium and vitamin D intakes in renal-transplant recipients in Ireland.
Lynch IT; Eustace JA; Plant WD; Cashman KD; O'Keefe M; Lordan S; Moloney R
J Ren Nutr; 2007 Nov; 17(6):408-15. PubMed ID: 17971313
[TBL] [Abstract][Full Text] [Related]
29. Urinary Excretion of Select Dietary Polyphenol Metabolites Is Associated with a Lower Risk of Type 2 Diabetes in Proximate but Not Remote Follow-Up in a Prospective Investigation in 2 Cohorts of US Women.
Sun Q; Wedick NM; Tworoger SS; Pan A; Townsend MK; Cassidy A; Franke AA; Rimm EB; Hu FB; van Dam RM
J Nutr; 2015 Jun; 145(6):1280-8. PubMed ID: 25904735
[TBL] [Abstract][Full Text] [Related]
30. Relative validity and utility of a short food frequency questionnaire assessing the intake of legumes in Scottish women.
Papadaki A; Scott JA
J Hum Nutr Diet; 2007 Oct; 20(5):467-75. PubMed ID: 17845381
[TBL] [Abstract][Full Text] [Related]
31. Effect of diets based on foods from conventional versus organic production on intake and excretion of flavonoids and markers of antioxidative defense in humans.
Grinder-Pedersen L; Rasmussen SE; Bügel S; Jørgensen LV; Dragsted LO; Gundersen V; Sandström B
J Agric Food Chem; 2003 Sep; 51(19):5671-6. PubMed ID: 12952417
[TBL] [Abstract][Full Text] [Related]
32. Validity and reproducibility of a food frequency questionnaire designed for residents in north China.
Wang X; Sa R; Yan H
Asia Pac J Clin Nutr; 2008; 17(4):629-34. PubMed ID: 19114401
[TBL] [Abstract][Full Text] [Related]
33. Relative validity of a food frequency questionnaire used in the Inter99 study.
Toft U; Kristoffersen L; Ladelund S; Bysted A; Jakobsen J; Lau C; Jørgensen T; Borch-Johnsen K; Ovesen L
Eur J Clin Nutr; 2008 Aug; 62(8):1038-46. PubMed ID: 17538538
[TBL] [Abstract][Full Text] [Related]
34. Fluoride intake and urinary excretion in 6- to 7-year-old children living in optimally, sub-optimally and non-fluoridated areas.
Maguire A; Zohouri FV; Hindmarch PN; Hatts J; Moynihan PJ
Community Dent Oral Epidemiol; 2007 Dec; 35(6):479-88. PubMed ID: 18039290
[TBL] [Abstract][Full Text] [Related]
35. Development of food frequency questionnaires and a nutrient database for the Prospective Urban and Rural Epidemiological (PURE) pilot study in South India: methodological issues.
Bharathi AV; Kurpad AV; Thomas T; Yusuf S; Saraswathi G; Vaz M
Asia Pac J Clin Nutr; 2008; 17(1):178-85. PubMed ID: 18364343
[TBL] [Abstract][Full Text] [Related]
36. Methylmercury exposure assessment using dietary and biomarker data among frequent seafood consumers in France CALIPSO study.
Sirot V; Guérin T; Mauras Y; Garraud H; Volatier JL; Leblanc JC
Environ Res; 2008 May; 107(1):30-8. PubMed ID: 18261721
[TBL] [Abstract][Full Text] [Related]
37. Estimation of daily human intake of food flavonoids.
Mullie P; Clarys P; Deriemaeker P; Hebbelinck M
Int J Food Sci Nutr; 2008 Jun; 59(4):291-8. PubMed ID: 17852474
[TBL] [Abstract][Full Text] [Related]
38. Fasting plasma concentrations of selected flavonoids as markers of their ordinary dietary intake.
Radtke J; Linseisen J; Wolfram G
Eur J Nutr; 2002 Oct; 41(5):203-9. PubMed ID: 12395214
[TBL] [Abstract][Full Text] [Related]
39. Absorption and pharmacokinetics of grapefruit flavanones in beagles.
Mata-Bilbao Mde L; Andrés-Lacueva C; Roura E; Jáuregui O; Escribano E; Torre C; Lamuela-Raventós RM
Br J Nutr; 2007 Jul; 98(1):86-92. PubMed ID: 17391560
[TBL] [Abstract][Full Text] [Related]
40. Reproducibility and relative validity of dietary glycaemic index and glycaemic load assessed by the food-frequency questionnaire used in the Dutch cohorts of the European Prospective Investigation into Cancer and Nutrition.
Du H; van der A DL; van Bakel MM; Verberne LD; Ocké M; Feskens EJ
Br J Nutr; 2009 Aug; 102(4):601-4. PubMed ID: 19302718
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
