100 related articles for article (PubMed ID: 17554470)
21. Antimicrobial effect of sour pomegranate sauce on Escherichia coli O157:H7 and Staphylococcus aureus.
Kışla D; Karabıyıklı Ş
J Food Sci; 2013 May; 78(5):M715-8. PubMed ID: 23534450
[TBL] [Abstract][Full Text] [Related]
22. Screening of the novel colicinogenic gram-negative rods against pathogenic Escherichia coli O157:H7.
Mushtaq H; Bakht J; Bacha N
Indian J Med Microbiol; 2015 Feb; 33 Suppl():67-72. PubMed ID: 25657160
[TBL] [Abstract][Full Text] [Related]
23. Antimicrobial activity of commercial citrus-based natural extracts against Escherichia coli O157:H7 isolates and mutant strains.
Nannapaneni R; Muthaiyan A; Crandall PG; Johnson MG; O'Bryan CA; Chalova VI; Callaway TR; Carroll JA; Arthington JD; Nisbet DJ; Ricke SC
Foodborne Pathog Dis; 2008 Oct; 5(5):695-9. PubMed ID: 18851678
[TBL] [Abstract][Full Text] [Related]
24. Molecular analysis and recombinant expression of bovine neutrophil β-defensin 12 and its antimicrobial activity.
Wu J; Wang C; He H; Hu G; Yang H; Gao Y; Zhong J
Mol Biol Rep; 2011 Jan; 38(1):429-36. PubMed ID: 20349279
[TBL] [Abstract][Full Text] [Related]
25. Prevalence of Salmonella, Campylobacter, and Escherichia coli on ostrich carcasses and the susceptibility of ostrich-origin E. coli isolates to various antibiotics.
Ley EC; Morishita TY; Brisker T; Harr BS
Avian Dis; 2001; 45(3):696-700. PubMed ID: 11569746
[TBL] [Abstract][Full Text] [Related]
26. Design and activity of novel lactoferrampin analogues against O157:H7 enterohemorrhagic Escherichia coli.
Cruz J; Ortiz C; Guzmán F; Cárdenas C; Fernandez-Lafuente R; Torres R
Biopolymers; 2014 Apr; 101(4):319-28. PubMed ID: 23877962
[TBL] [Abstract][Full Text] [Related]
27. A recombinant antimicrobial peptide inhibits the growth of oxacillin-induced L-forms of Staphylococcus aureus.
Wang D; Chen Z; Hu Z; Yuan W; Rao X
Int J Antimicrob Agents; 2011 Aug; 38(2):177-8. PubMed ID: 21676594
[No Abstract] [Full Text] [Related]
28. Activity of citrus essential oils against Escherichia coli O157:H7 and Salmonella spp. and effects on beef subprimal cuts under refrigeration.
Pittman CI; Pendleton S; Bisha B; O'Bryan CA; Belk KE; Goodridge L; Crandall PG; Ricke SC
J Food Sci; 2011 Aug; 76(6):M433-8. PubMed ID: 22417514
[TBL] [Abstract][Full Text] [Related]
29. Inhibition of Escherichia coli O157:H7, Listeria monocytogenes and Staphylococcus aureus on sliced roast beef by cetylpyridinium chloride and acidified sodium chlorite.
Lim K; Mustapha A
Food Microbiol; 2007 Feb; 24(1):89-94. PubMed ID: 16943099
[TBL] [Abstract][Full Text] [Related]
30. Biofilm susceptibility to metal toxicity.
Harrison JJ; Ceri H; Stremick CA; Turner RJ
Environ Microbiol; 2004 Dec; 6(12):1220-7. PubMed ID: 15560820
[TBL] [Abstract][Full Text] [Related]
31. Directed alteration of a novel bovine beta-defensin to improve antimicrobial efficacy against methicillin-resistant Staphylococcus aureus (MRSA).
Meade KG; Cahalane S; Narciandi F; Cormican P; Lloyd AT; O'Farrelly C
Int J Antimicrob Agents; 2008 Nov; 32(5):392-7. PubMed ID: 18775651
[TBL] [Abstract][Full Text] [Related]
32. Effective medicinal plants against enterohaemorrhagic Escherichia coli O157:H7.
Voravuthikunchai S; Lortheeranuwat A; Jeeju W; Sririrak T; Phongpaichit S; Supawita T
J Ethnopharmacol; 2004 Sep; 94(1):49-54. PubMed ID: 15261962
[TBL] [Abstract][Full Text] [Related]
33. Amphiphilic cationic β(3R3)-peptides: membrane active peptidomimetics and their potential as antimicrobial agents.
Mosca S; Keller J; Azzouz N; Wagner S; Titz A; Seeberger PH; Brezesinski G; Hartmann L
Biomacromolecules; 2014 May; 15(5):1687-95. PubMed ID: 24694059
[TBL] [Abstract][Full Text] [Related]
34. Antibacterial activity of carvacrol and 2-nitro-1-propanol against single and mixed populations of foodborne pathogenic bacteria in corn flour dough.
Morente EO; Abriouel H; López RL; Ben Omar N; Gálvez A
Food Microbiol; 2010 Apr; 27(2):274-9. PubMed ID: 20141946
[TBL] [Abstract][Full Text] [Related]
35. Effect of selectively introducing arginine and D-amino acids on the antimicrobial activity and salt sensitivity in analogs of human beta-defensins.
Olli S; Rangaraj N; Nagaraj R
PLoS One; 2013; 8(9):e77031. PubMed ID: 24086767
[TBL] [Abstract][Full Text] [Related]
36. Synergistic effects of ovine-derived cathelicidins and other antimicrobials against Escherichia coli O157:H7 and Staphylococcus aureus 1056 MRSA.
van der Linden DS; Short D; Dittmann A; Yu PL
Biotechnol Lett; 2009 Aug; 31(8):1265-7. PubMed ID: 19396584
[TBL] [Abstract][Full Text] [Related]
37. Antimicrobial resistance of Shiga toxin (verotoxin)-producing Escherichia coli O157:H7 and non-O157 strains isolated from humans, cattle, sheep and food in Spain.
Mora A; Blanco JE; Blanco M; Alonso MP; Dhabi G; Echeita A; González EA; Bernárdez MI; Blanco J
Res Microbiol; 2005 Aug; 156(7):793-806. PubMed ID: 15921895
[TBL] [Abstract][Full Text] [Related]
38. [Studies on isolation, purification and antibacterial activities of beta-defensin in Yak neutrophils].
Dong KZ; Yu SJ; Yang JT; Wang DM; Cai Y; Luo XF
Xi Bao Yu Fen Zi Mian Yi Xue Za Zhi; 2009 Mar; 25(3):229-32. PubMed ID: 19257988
[TBL] [Abstract][Full Text] [Related]
39. Bactericidal activities of health-promoting, food-derived powders against the foodborne pathogens Escherichia coli, Listeria monocytogenes, Salmonella enterica, and Staphylococcus aureus.
Friedman M; Henika PR; Levin CE
J Food Sci; 2013 Feb; 78(2):M270-5. PubMed ID: 23317422
[TBL] [Abstract][Full Text] [Related]
40. Factors affecting the antimicrobial activity of ovine-derived cathelicidins against E. coli 0157:H7.
Anderson RC; Yu PL
Int J Antimicrob Agents; 2005 Mar; 25(3):205-10. PubMed ID: 15737513
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
