209 related articles for article (PubMed ID: 17602514)
1. Thermodynamic characterization of the osmolyte effect on protein stability and the effect of GdnHCl on the protein denatured state.
Venkatesu P; Lee MJ; Lin HM
J Phys Chem B; 2007 Aug; 111(30):9045-56. PubMed ID: 17602514
[TBL] [Abstract][Full Text] [Related]
2. Trimethylamine N-oxide counteracts the denaturing effects of urea or GdnHCl on protein denatured state.
Venkatesu P; Lee MJ; Lin HM
Arch Biochem Biophys; 2007 Oct; 466(1):106-15. PubMed ID: 17697669
[TBL] [Abstract][Full Text] [Related]
3. Thermodynamic characterization of the biocompatible ionic liquid effects on protein model compounds and their functional groups.
Attri P; Venkatesu P
Phys Chem Chem Phys; 2011 Apr; 13(14):6566-75. PubMed ID: 21369576
[TBL] [Abstract][Full Text] [Related]
4. A naturally occurring protective system in urea-rich cells: mechanism of osmolyte protection of proteins against urea denaturation.
Wang A; Bolen DW
Biochemistry; 1997 Jul; 36(30):9101-8. PubMed ID: 9230042
[TBL] [Abstract][Full Text] [Related]
5. Thermodynamics of denaturant-induced unfolding of a protein that exhibits variable two-state denaturation.
Ferreon AC; Bolen DW
Biochemistry; 2004 Oct; 43(42):13357-69. PubMed ID: 15491142
[TBL] [Abstract][Full Text] [Related]
6. Mutational and structural-based analyses of the osmolyte effect on protein stability.
Takano K; Saito M; Morikawa M; Kanaya S
J Biochem; 2004 Jun; 135(6):701-8. PubMed ID: 15213245
[TBL] [Abstract][Full Text] [Related]
7. Singular efficacy of trimethylamine N-oxide to counter protein destabilization in ice.
Strambini GB; Gonnelli M
Biochemistry; 2008 Mar; 47(11):3322-31. PubMed ID: 18293933
[TBL] [Abstract][Full Text] [Related]
8. The osmophobic effect: natural selection of a thermodynamic force in protein folding.
Bolen DW; Baskakov IV
J Mol Biol; 2001 Jul; 310(5):955-63. PubMed ID: 11502004
[TBL] [Abstract][Full Text] [Related]
9. Protein stability: urea-induced versus guanidine-induced unfolding of metmyoglobin.
Gupta R; Yadav S; Ahmad F
Biochemistry; 1996 Sep; 35(36):11925-30. PubMed ID: 8794776
[TBL] [Abstract][Full Text] [Related]
10. Protein stability: functional dependence of denaturational Gibbs energy on urea concentration.
Gupta R; Ahmad F
Biochemistry; 1999 Feb; 38(8):2471-9. PubMed ID: 10029541
[TBL] [Abstract][Full Text] [Related]
11. The effects of cosolutes on protein dynamics: the reversal of denaturant-induced protein fluctuations by trimethylamine N-oxide.
Doan-Nguyen V; Loria JP
Protein Sci; 2007 Jan; 16(1):20-9. PubMed ID: 17123958
[TBL] [Abstract][Full Text] [Related]
12. The peculiar nature of the guanidine hydrochloride-induced two-state denaturation of staphylococcal nuclease: a calorimetric study.
Yang M; Liu D; Bolen DW
Biochemistry; 1999 Aug; 38(34):11216-22. PubMed ID: 10460179
[TBL] [Abstract][Full Text] [Related]
13. Suppression of protein interactions by arginine: a proposed mechanism of the arginine effects.
Arakawa T; Ejima D; Tsumoto K; Obeyama N; Tanaka Y; Kita Y; Timasheff SN
Biophys Chem; 2007 Apr; 127(1-2):1-8. PubMed ID: 17257734
[TBL] [Abstract][Full Text] [Related]
14. Osmolyte-induced protein folding free energy changes.
Wu P; Bolen DW
Proteins; 2006 May; 63(2):290-6. PubMed ID: 16453342
[TBL] [Abstract][Full Text] [Related]
15. Osmolyte-induced changes in protein conformational equilibria.
Saunders AJ; Davis-Searles PR; Allen DL; Pielak GJ; Erie DA
Biopolymers; 2000 Apr; 53(4):293-307. PubMed ID: 10685050
[TBL] [Abstract][Full Text] [Related]
16. Structural basis for the enhanced stability of protein model compounds and peptide backbone unit in ammonium ionic liquids.
Vasantha T; Attri P; Venkatesu P; Devi RS
J Phys Chem B; 2012 Oct; 116(39):11968-78. PubMed ID: 22963600
[TBL] [Abstract][Full Text] [Related]
17. Additive transfer free energies of the peptide backbone unit that are independent of the model compound and the choice of concentration scale.
Auton M; Bolen DW
Biochemistry; 2004 Feb; 43(5):1329-42. PubMed ID: 14756570
[TBL] [Abstract][Full Text] [Related]
18. Osmolyte effect on the stability and folding of a hyperthermophilic protein.
Mukaiyama A; Koga Y; Takano K; Kanaya S
Proteins; 2008 Apr; 71(1):110-8. PubMed ID: 17932924
[TBL] [Abstract][Full Text] [Related]
19. Effects of the osmolyte TMAO (Trimethylamine-N-oxide) on aqueous hydrophobic contact-pair interactions.
Macdonald RD; Khajehpour M
Biophys Chem; 2013 Dec; 184():101-7. PubMed ID: 24216065
[TBL] [Abstract][Full Text] [Related]
20. Interactions of lysozyme in guanidinium chloride solutions from static and dynamic light-scattering measurements.
Liu W; Cellmer T; Keerl D; Prausnitz JM; Blanch HW
Biotechnol Bioeng; 2005 May; 90(4):482-90. PubMed ID: 15778988
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
