176 related articles for article (PubMed ID: 17624107)
1. Simple and rapid methods for purification and characterization of active coagulants from the seeds of Vigna unguiculata and Parkinsonia aculeata.
Marobhe NJ; Dalhammar G; Gunaratna KR
Environ Technol; 2007 Jun; 28(6):671-81. PubMed ID: 17624107
[TBL] [Abstract][Full Text] [Related]
2. Single-step ion exchange purification of the coagulant protein from Moringa oleifera seed.
Ghebremichael KA; Gunaratna KR; Dalhammar G
Appl Microbiol Biotechnol; 2006 May; 70(5):526-32. PubMed ID: 16215716
[TBL] [Abstract][Full Text] [Related]
3. A simple purification and activity assay of the coagulant protein from Moringa oleifera seed.
Ghebremichael KA; Gunaratna KR; Henriksson H; Brumer H; Dalhammar G
Water Res; 2005 Jun; 39(11):2338-44. PubMed ID: 15921719
[TBL] [Abstract][Full Text] [Related]
4. Comparison of single-step and two-step purified coagulants from Moringa oleifera seed for turbidity and DOC removal.
Sánchez-Martín J; Ghebremichael K; Beltrán-Heredia J
Bioresour Technol; 2010 Aug; 101(15):6259-61. PubMed ID: 20299212
[TBL] [Abstract][Full Text] [Related]
5. Isolation and characterization of coagulant extracted from Moringa oleifera seed by salt solution.
Okuda T; Baes AU; Nishijima W; Okada M
Water Res; 2001 Feb; 35(2):405-10. PubMed ID: 11228992
[TBL] [Abstract][Full Text] [Related]
6. Extraction, purification, and characterization of a trypsin inhibitor from cowpea seeds (Vigna unguiculata).
Wang J; Li X; Xia X; Li H; Liu J; Li QX; Li J; Xu T
Prep Biochem Biotechnol; 2014; 44(1):1-15. PubMed ID: 24117148
[TBL] [Abstract][Full Text] [Related]
7. Infrared and circular dichroism spectroscopic characterisation of secondary structure components of a water treatment coagulant protein extracted from Moringa oleifera seeds.
Kwaambwa HM; Maikokera R
Colloids Surf B Biointerfaces; 2008 Jun; 64(1):118-25. PubMed ID: 18296034
[TBL] [Abstract][Full Text] [Related]
8. Characterisation of coal washery effluent and optimisation of coagulation behaviour of Moringa oleifera seed as a coagulant.
Kapse G; Patoliya P; Samadder SR
Environ Monit Assess; 2017 Mar; 189(3):133. PubMed ID: 28247285
[TBL] [Abstract][Full Text] [Related]
9. A novel technology to improve drinking water quality using natural treatment methods in rural Tanzania.
Mbogo SA
J Environ Health; 2008 Mar; 70(7):46-50. PubMed ID: 18348392
[TBL] [Abstract][Full Text] [Related]
10. Development of a magnetic coagulant based on Moringa oleifera seed extract for water treatment.
Santos TR; Silva MF; Nishi L; Vieira AM; Fagundes-Klen MR; Andrade MB; Vieira MF; Bergamasco R
Environ Sci Pollut Res Int; 2016 Apr; 23(8):7692-700. PubMed ID: 26743649
[TBL] [Abstract][Full Text] [Related]
11. Purification and characterization of a Bowman-Birk proteinase inhibitor from the seeds of black gram (Vigna mungo).
Prasad ER; Dutta-Gupta A; Padmasree K
Phytochemistry; 2010 Mar; 71(4):363-72. PubMed ID: 20018332
[TBL] [Abstract][Full Text] [Related]
12. Home water treatment by direct filtration with natural coagulant.
Babu R; Chaudhuri M
J Water Health; 2005 Mar; 3(1):27-30. PubMed ID: 15952450
[TBL] [Abstract][Full Text] [Related]
13. Purification, identification and preliminary crystallographic characterization of a novel seed protein from Vigna unguiculata.
Chanana V; Kaur KJ; Salunke DM
Acta Crystallogr D Biol Crystallogr; 2004 Nov; 60(Pt 11):2100-3. PubMed ID: 15502340
[TBL] [Abstract][Full Text] [Related]
14. Effects of storage conditions of Moringa oleifera seeds on its performance in coagulation.
Katayon S; Noor MJ; Asma M; Ghani LA; Thamer AM; Azni I; Ahmad J; Khor BC; Suleyman AM
Bioresour Technol; 2006 Sep; 97(13):1455-60. PubMed ID: 16213137
[TBL] [Abstract][Full Text] [Related]
15. Removal of water turbidity by natural coagulants obtained from chestnut and acorn.
Sćiban M; Klasnja M; Antov M; Skrbić B
Bioresour Technol; 2009 Dec; 100(24):6639-43. PubMed ID: 19604691
[TBL] [Abstract][Full Text] [Related]
16. Characterization of the proteins from Vigna unguiculata seeds.
Freitas RL; Teixeira AR; Ferreira RB
J Agric Food Chem; 2004 Mar; 52(6):1682-7. PubMed ID: 15030230
[TBL] [Abstract][Full Text] [Related]
17. The effect of turbidity levels and Moringa oleifera concentration on the effectiveness of coagulation in water treatment.
Nkurunziza T; Nduwayezu JB; Banadda EN; Nhapi I
Water Sci Technol; 2009; 59(8):1551-8. PubMed ID: 19403968
[TBL] [Abstract][Full Text] [Related]
18. Effect of storage of shelled Moringa oleifera seeds from reaping time on turbidity removal.
Golestanbagh M; Ahamad IS; Idris A; Yunus R
J Water Health; 2011 Sep; 9(3):597-602. PubMed ID: 21976206
[TBL] [Abstract][Full Text] [Related]
19. Innovative physico-chemical treatment of wastewater incorporating Moringa oleifera seed coagulant.
Bhuptawat H; Folkard GK; Chaudhari S
J Hazard Mater; 2007 Apr; 142(1-2):477-82. PubMed ID: 16987603
[TBL] [Abstract][Full Text] [Related]
20. Comparison of coagulation behavior and floc structure characteristic of different polyferric-cationic polymer dual-coagulants in humic acid solution.
Wei J; Gao B; Yue Q; Wang Y; Li W; Zhu X
Water Res; 2009 Feb; 43(3):724-32. PubMed ID: 19046756
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
