628 related articles for article (PubMed ID: 17652276)
1. Prospective study of fruit and vegetable intake and risk of prostate cancer.
Kirsh VA; Peters U; Mayne ST; Subar AF; Chatterjee N; Johnson CC; Hayes RB;
J Natl Cancer Inst; 2007 Aug; 99(15):1200-9. PubMed ID: 17652276
[TBL] [Abstract][Full Text] [Related]
2. Fruits and vegetables are associated with lower lung cancer risk only in the placebo arm of the beta-carotene and retinol efficacy trial (CARET).
Neuhouser ML; Patterson RE; Thornquist MD; Omenn GS; King IB; Goodman GE
Cancer Epidemiol Biomarkers Prev; 2003 Apr; 12(4):350-8. PubMed ID: 12692110
[TBL] [Abstract][Full Text] [Related]
3. A prospective study of cruciferous vegetables and prostate cancer.
Giovannucci E; Rimm EB; Liu Y; Stampfer MJ; Willett WC
Cancer Epidemiol Biomarkers Prev; 2003 Dec; 12(12):1403-9. PubMed ID: 14693729
[TBL] [Abstract][Full Text] [Related]
4. Supplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer risk.
Kirsh VA; Hayes RB; Mayne ST; Chatterjee N; Subar AF; Dixon LB; Albanes D; Andriole GL; Urban DA; Peters U;
J Natl Cancer Inst; 2006 Feb; 98(4):245-54. PubMed ID: 16478743
[TBL] [Abstract][Full Text] [Related]
5. Fruit and vegetable intake and breast cancer risk defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study.
Suzuki R; Iwasaki M; Hara A; Inoue M; Sasazuki S; Sawada N; Yamaji T; Shimazu T; Tsugane S;
Cancer Causes Control; 2013 Dec; 24(12):2117-28. PubMed ID: 24091793
[TBL] [Abstract][Full Text] [Related]
6. Vegetable and fruit consumption and prostate cancer risk: a cohort study in The Netherlands.
Schuurman AG; Goldbohm RA; Dorant E; van den Brandt PA
Cancer Epidemiol Biomarkers Prev; 1998 Aug; 7(8):673-80. PubMed ID: 9718219
[TBL] [Abstract][Full Text] [Related]
7. Fruit and vegetable consumption and cancer mortality in the Caerphilly Study.
Hertog MG; Bueno-de-Mesquita HB; Fehily AM; Sweetnam PM; Elwood PC; Kromhout D
Cancer Epidemiol Biomarkers Prev; 1996 Sep; 5(9):673-7. PubMed ID: 8877056
[TBL] [Abstract][Full Text] [Related]
8. Fruits and vegetables and renal cell carcinoma: findings from the European prospective investigation into cancer and nutrition (EPIC).
Weikert S; Boeing H; Pischon T; Olsen A; Tjonneland A; Overvad K; Becker N; Linseisen J; Lahmann PH; Arvaniti A; Kassapa C; Trichoupoulou A; Sieri S; Palli D; Tumino R; Vineis P; Panico S; van Gils CH; Peeters PH; Bueno-de-Mesquita HB; Büchner FL; Ljungberg B; Hallmans G; Berglund G; Wirfält E; Pera G; Dorronsoro M; Gurrea AB; Navarro C; Martinez C; Quirós JR; Allen N; Roddam A; Bingham S; Jenab M; Slimani N; Norat T; Riboli E
Int J Cancer; 2006 Jun; 118(12):3133-9. PubMed ID: 16425278
[TBL] [Abstract][Full Text] [Related]
9. Calcium and fructose intake in relation to risk of prostate cancer.
Giovannucci E; Rimm EB; Wolk A; Ascherio A; Stampfer MJ; Colditz GA; Willett WC
Cancer Res; 1998 Feb; 58(3):442-7. PubMed ID: 9458087
[TBL] [Abstract][Full Text] [Related]
10. Fruit and vegetable intake and esophageal cancer in a large prospective cohort study.
Freedman ND; Park Y; Subar AF; Hollenbeck AR; Leitzmann MF; Schatzkin A; Abnet CC
Int J Cancer; 2007 Dec; 121(12):2753-60. PubMed ID: 17691111
[TBL] [Abstract][Full Text] [Related]
11. Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies.
Koushik A; Hunter DJ; Spiegelman D; Beeson WL; van den Brandt PA; Buring JE; Calle EE; Cho E; Fraser GE; Freudenheim JL; Fuchs CS; Giovannucci EL; Goldbohm RA; Harnack L; Jacobs DR; Kato I; Krogh V; Larsson SC; Leitzmann MF; Marshall JR; McCullough ML; Miller AB; Pietinen P; Rohan TE; Schatzkin A; Sieri S; Virtanen MJ; Wolk A; Zeleniuch-Jacquotte A; Zhang SM; Smith-Warner SA
J Natl Cancer Inst; 2007 Oct; 99(19):1471-83. PubMed ID: 17895473
[TBL] [Abstract][Full Text] [Related]
12. Fruits and vegetables in relation to prostate cancer in Japanese men: the Japan Public Health Center-Based Prospective Study.
Takachi R; Inoue M; Sawada N; Iwasaki M; Sasazuki S; Ishihara J; Tsubono Y; Tsugane S;
Nutr Cancer; 2010; 62(1):30-9. PubMed ID: 20043257
[TBL] [Abstract][Full Text] [Related]
13. Cruciferous Vegetable Intake Is Inversely Associated with Lung Cancer Risk among Current Nonsmoking Men in the Japan Public Health Center (JPHC) Study.
Mori N; Shimazu T; Sasazuki S; Nozue M; Mutoh M; Sawada N; Iwasaki M; Yamaji T; Inoue M; Takachi R; Sunami A; Ishihara J; Sobue T; Tsugane S
J Nutr; 2017 May; 147(5):841-849. PubMed ID: 28381528
[No Abstract] [Full Text] [Related]
14. Folate intake and pancreatic cancer incidence: a prospective study of Swedish women and men.
Larsson SC; Håkansson N; Giovannucci E; Wolk A
J Natl Cancer Inst; 2006 Mar; 98(6):407-13. PubMed ID: 16537833
[TBL] [Abstract][Full Text] [Related]
15. Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies.
Koushik A; Hunter DJ; Spiegelman D; Anderson KE; Arslan AA; Beeson WL; van den Brandt PA; Buring JE; Cerhan JR; Colditz GA; Fraser GE; Freudenheim JL; Genkinger JM; Goldbohm RA; Hankinson SE; Koenig KL; Larsson SC; Leitzmann M; McCullough ML; Miller AB; Patel A; Rohan TE; Schatzkin A; Smit E; Willett WC; Wolk A; Zhang SM; Smith-Warner SA
Cancer Epidemiol Biomarkers Prev; 2005 Sep; 14(9):2160-7. PubMed ID: 16172226
[TBL] [Abstract][Full Text] [Related]
16. Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.
Feskanich D; Ziegler RG; Michaud DS; Giovannucci EL; Speizer FE; Willett WC; Colditz GA
J Natl Cancer Inst; 2000 Nov; 92(22):1812-23. PubMed ID: 11078758
[TBL] [Abstract][Full Text] [Related]
17. Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.
Liu S; Manson JE; Lee IM; Cole SR; Hennekens CH; Willett WC; Buring JE
Am J Clin Nutr; 2000 Oct; 72(4):922-8. PubMed ID: 11010932
[TBL] [Abstract][Full Text] [Related]
18. Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.
Michaud DS; Spiegelman D; Clinton SK; Rimm EB; Willett WC; Giovannucci EL
J Natl Cancer Inst; 1999 Apr; 91(7):605-13. PubMed ID: 10203279
[TBL] [Abstract][Full Text] [Related]
19. Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.
Diallo A; Deschasaux M; Galan P; Hercberg S; Zelek L; Latino-Martel P; Touvier M
Br J Nutr; 2016 May; 115(9):1579-85. PubMed ID: 26950824
[TBL] [Abstract][Full Text] [Related]
20. Fruit and vegetable intake in relation to risk of ischemic stroke.
Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]