132 related articles for article (PubMed ID: 17654268)
1. Putative structure and characteristics of a red water-soluble pigment secreted by Penicillium marneffei.
Bhardwaj S; Shukla A; Mukherjee S; Sharma S; Guptasarma P; Chakraborti AK; Chakrabarti A
Med Mycol; 2007 Aug; 45(5):419-27. PubMed ID: 17654268
[TBL] [Abstract][Full Text] [Related]
2. Water-soluble red pigments from Isaria farinosa and structural characterization of the main colored component.
Velmurugan P; Lee YH; Nanthakumar K; Kamala-Kannan S; Dufossé L; Mapari SA; Oh BT
J Basic Microbiol; 2010 Dec; 50(6):581-90. PubMed ID: 20806258
[TBL] [Abstract][Full Text] [Related]
3. Photostability of natural orange-red and yellow fungal pigments in liquid food model systems.
Mapari SA; Meyer AS; Thrane U
J Agric Food Chem; 2009 Jul; 57(14):6253-61. PubMed ID: 19534525
[TBL] [Abstract][Full Text] [Related]
4. Chemical Composition, Security and Bioactivity of the Red Pigment from Penicillium purpurogenum Li-3.
Jin HJ; Zhang X; Cao H; Niu YJ; Li C; Liu H
Chem Biodivers; 2018 Dec; 15(12):e1800300. PubMed ID: 30230698
[TBL] [Abstract][Full Text] [Related]
5. Investigating the influence of pH, temperature and agitation speed on yellow pigment production by Penicillium aculeatum ATCC 10409.
Afshari M; Shahidi F; Mortazavi SA; Tabatabai F; Es'haghi Z
Nat Prod Res; 2015; 29(14):1300-6. PubMed ID: 25566679
[TBL] [Abstract][Full Text] [Related]
6. Polyketides, toxins and pigments in Penicillium marneffei.
Tam EW; Tsang CC; Lau SK; Woo PC
Toxins (Basel); 2015 Oct; 7(11):4421-36. PubMed ID: 26529013
[TBL] [Abstract][Full Text] [Related]
7. Glucose released by hydrolytic activity of amylase influences the pigment synthesis in Penicillium sp NIOM-02.
Puttananjaiah MK; Dhale MA
J Basic Microbiol; 2013 Jan; 53(1):93-7. PubMed ID: 22581402
[TBL] [Abstract][Full Text] [Related]
8. Overproduction of a potential red pigment by a specific self-immobilization biomembrane-surface liquid culture of Penicillium novae-zeelandiae.
Hailei W; Ping L; Yufeng L; Zhifang R; Gang W
Bioprocess Biosyst Eng; 2012 Oct; 35(8):1407-16. PubMed ID: 22476766
[TBL] [Abstract][Full Text] [Related]
9. Chemical Profiling, Bioactivity Evaluation and the Discovery of a Novel Biopigment Produced by
Tsiailanis AD; Pateraki C; Kyriazou M; Chatzigiannis CM; Chatziathanasiadou M; Parisis N; Mandala I; Tzakos AG; Koutinas A
Molecules; 2021 Dec; 27(1):. PubMed ID: 35011300
[TBL] [Abstract][Full Text] [Related]
10. The effects of temperature, pH, and salinity on the growth and dimorphism of Penicillium marneffei.
Cao C; Li R; Wan Z; Liu W; Wang X; Qiao J; Wang D; Bulmer G; Calderone R
Med Mycol; 2007 Aug; 45(5):401-7. PubMed ID: 17654266
[TBL] [Abstract][Full Text] [Related]
11. First discovery of two polyketide synthase genes for mitorubrinic acid and mitorubrinol yellow pigment biosynthesis and implications in virulence of Penicillium marneffei.
Woo PC; Lam CW; Tam EW; Leung CK; Wong SS; Lau SK; Yuen KY
PLoS Negl Trop Dis; 2012; 6(10):e1871. PubMed ID: 23094121
[TBL] [Abstract][Full Text] [Related]
12. [Disseminated Penicillium marneffei infection associated with AIDS, report of a case].
Liao X; Ran Y; Chen H; Meng W; Xiang B; Kang M; Xiong Z; Zhuang J; Peng X; Deng C; Li G; Liu W
Zhonghua Yi Xue Za Zhi; 2002 Mar; 82(5):325-9. PubMed ID: 11953191
[TBL] [Abstract][Full Text] [Related]
13. Talaromyces australis and Penicillium murcianum pigment production in optimized liquid cultures and evaluation of their cytotoxicity in textile applications.
Hernández VA; Machuca Á; Saavedra I; Chavez D; Astuya A; Barriga C
World J Microbiol Biotechnol; 2019 Oct; 35(10):160. PubMed ID: 31606850
[TBL] [Abstract][Full Text] [Related]
14. Improvement of the production of a red pigment in Penicillium sp. HSD07B synthesized during co-culture with Candida tropicalis.
Hailei W; Zhifang R; Ping L; Yanchang G; Guosheng L; Jianming Y
Bioresour Technol; 2011 May; 102(10):6082-7. PubMed ID: 21392975
[TBL] [Abstract][Full Text] [Related]
15. Red pigment production by Penicillium purpurogenum GH2 is influenced by pH and temperature.
Méndez A; Pérez C; Montañéz JC; Martínez G; Aguilar CN
J Zhejiang Univ Sci B; 2011 Dec; 12(12):961-8. PubMed ID: 22135144
[TBL] [Abstract][Full Text] [Related]
16. Structural Characterization of a Novel Antioxidant Pigment Produced by a Photochromogenic Microbacterium oxydans Strain.
Meddeb-Mouelhi F; Moisan JK; Bergeron J; Daoust B; Beauregard M
Appl Biochem Biotechnol; 2016 Dec; 180(7):1286-1300. PubMed ID: 27339186
[TBL] [Abstract][Full Text] [Related]
17. Computerized screening for novel producers of Monascus-like food pigments in Penicillium species.
Mapari SA; Hansen ME; Meyer AS; Thrane U
J Agric Food Chem; 2008 Nov; 56(21):9981-9. PubMed ID: 18841978
[TBL] [Abstract][Full Text] [Related]
18. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability.
Santos-Ebinuma VC; Roberto IC; Simas Teixeira MF; Pessoa A
Biotechnol Prog; 2013; 29(3):778-85. PubMed ID: 23554384
[TBL] [Abstract][Full Text] [Related]
19. Optimization and characterization of red pigment production from an endophytic fungus, Nigrospora aurantiaca CMU-ZY2045, and its potential source of natural dye for use in textile dyeing.
Suwannarach N; Kumla J; Nishizaki Y; Sugimoto N; Meerak J; Matsui K; Lumyong S
Appl Microbiol Biotechnol; 2019 Sep; 103(17):6973-6987. PubMed ID: 31243502
[TBL] [Abstract][Full Text] [Related]
20. Morphology of Penicillium marneffei under oxidative stress in vitro.
Liu D; Liang L; Luo Q; Cao C
Mycoses; 2011 Mar; 54(2):113-8. PubMed ID: 19793204
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
