292 related articles for article (PubMed ID: 17665865)
1. The effect of green, black and white tea on the level of alpha and gamma tocopherols in free radical-induced oxidative damage of human red blood cells.
Gawlik M; Czajka A
Acta Pol Pharm; 2007; 64(2):159-64. PubMed ID: 17665865
[TBL] [Abstract][Full Text] [Related]
2. Protective role of black tea against oxidative damage of human red blood cells.
Halder J; Bhaduri AN
Biochem Biophys Res Commun; 1998 Mar; 244(3):903-7. PubMed ID: 9535765
[TBL] [Abstract][Full Text] [Related]
3. The comparison of effect of catechins and green tea extract on oxidative modification of LDL in vitro.
Ostrowska J; Skrzydlewska E
Adv Med Sci; 2006; 51():298-303. PubMed ID: 17357329
[TBL] [Abstract][Full Text] [Related]
4. The effect of green tea in oxidative stress.
Coimbra S; Castro E; Rocha-Pereira P; Rebelo I; Rocha S; Santos-Silva A
Clin Nutr; 2006 Oct; 25(5):790-6. PubMed ID: 16698148
[TBL] [Abstract][Full Text] [Related]
5. Iron-chelating and free-radical scavenging activities of microwave-processed green tea in iron overload.
Srichairatanakool S; Ounjaijean S; Thephinlap C; Khansuwan U; Phisalpong C; Fucharoen S
Hemoglobin; 2006; 30(2):311-27. PubMed ID: 16798656
[TBL] [Abstract][Full Text] [Related]
6. Pesticide-induced alteration in mice hepato-oxidative status and protective effects of black tea extract.
Khan SM; Sobti RC; Kataria L
Clin Chim Acta; 2005 Aug; 358(1-2):131-8. PubMed ID: 15885683
[TBL] [Abstract][Full Text] [Related]
7. Dual effects of Ginkgo biloba leaf extract on human red blood cells.
He J; Lin J; Li J; Zhang JH; Sun XM; Zeng CM
Basic Clin Pharmacol Toxicol; 2009 Feb; 104(2):138-44. PubMed ID: 19143753
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of Azadirachta indica leaf fractions for in vitro antioxidant potential and protective effects against H2O2-induced oxidative damage to pBR322 DNA and red blood cells.
Manikandan P; Anandan R; Nagini S
J Agric Food Chem; 2009 Aug; 57(15):6990-6. PubMed ID: 19583256
[TBL] [Abstract][Full Text] [Related]
9. Strictinin as an efficient antioxidant in lipid peroxidation.
Zhou B; Yang L; Liu ZL
Chem Phys Lipids; 2004 Aug; 131(1):15-25. PubMed ID: 15210361
[TBL] [Abstract][Full Text] [Related]
10. The ameliorative effect of black tea extract and quercetin on bisphenol A-induced cytotoxicity.
Verma RJ; Sangai NP
Acta Pol Pharm; 2009; 66(1):41-4. PubMed ID: 19226967
[TBL] [Abstract][Full Text] [Related]
11. Metformin does not prevent DNA damage in lymphocytes despite its antioxidant properties against cumene hydroperoxide-induced oxidative stress.
Onaran I; Guven GS; Ozdaş SB; Kanigur G; Vehid S
Mutat Res; 2006 Dec; 611(1-2):1-8. PubMed ID: 17000131
[TBL] [Abstract][Full Text] [Related]
12. Free radical scavenging effect of Pu-erh tea extracts and their protective effect on oxidative damage in human fibroblast cells.
Jie G; Lin Z; Zhang L; Lv H; He P; Zhao B
J Agric Food Chem; 2006 Oct; 54(21):8058-64. PubMed ID: 17032009
[TBL] [Abstract][Full Text] [Related]
13. Chronic black tea administration protects plasma proteins, plasma, liver and kidney lipids against oxidation.
Sürmen-Gür E; Gülten T; Serdar Z; Colakoğullari M
Med Sci Monit; 2006 Mar; 12(3):BR102-5. PubMed ID: 16501415
[TBL] [Abstract][Full Text] [Related]
14. Effects of pu-erh tea on oxidative damage and nitric oxide scavenging.
Duh PD; Yen GC; Yen WJ; Wang BS; Chang LW
J Agric Food Chem; 2004 Dec; 52(26):8169-76. PubMed ID: 15612813
[TBL] [Abstract][Full Text] [Related]
15. Effect of alpha-tocopherol on the metabolic control and oxidative stress in female type 2 diabetics.
Ble-Castillo JL; Carmona-Díaz E; Méndez JD; Larios-Medina FJ; Medina-Santillán R; Cleva-Villanueva G; Díaz-Zagoya JC
Biomed Pharmacother; 2005 Jul; 59(6):290-5. PubMed ID: 15932790
[TBL] [Abstract][Full Text] [Related]
16. Use of plant extracts in summer and winter season butter oxidative stability improvement.
Gramza-Michalowska A; Korczak J; Regula J
Asia Pac J Clin Nutr; 2007; 16 Suppl 1():85-8. PubMed ID: 17392082
[TBL] [Abstract][Full Text] [Related]
17. Protective effect of Ugni molinae Turcz against oxidative damage of human erythrocytes.
Suwalsky M; Orellana P; Avello M; Villena F
Food Chem Toxicol; 2007 Jan; 45(1):130-5. PubMed ID: 17030381
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant and photoprotective activity of a lipophilic extract containing neolignans from Krameria triandra roots.
Carini M; Aldini G; Orioli M; Facino RM
Planta Med; 2002 Mar; 68(3):193-7. PubMed ID: 11914952
[TBL] [Abstract][Full Text] [Related]
19. Ilex paraguariensis extracts are potent inhibitors of nitrosative stress: a comparative study with green tea and wines using a protein nitration model and mammalian cell cytotoxicity.
Bixby M; Spieler L; Menini T; Gugliucci A
Life Sci; 2005 Jun; 77(3):345-58. PubMed ID: 15878361
[TBL] [Abstract][Full Text] [Related]
20. Protective role of tea catechins against oxidation-induced damage of type 2 diabetic erythrocytes.
Rizvi SI; Zaid MA; Anis R; Mishra N
Clin Exp Pharmacol Physiol; 2005; 32(1-2):70-5. PubMed ID: 15730438
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
