BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 17726620)

  • 1. Antimicrobial susceptibility of Lactobacillus species isolated from commercial ethanol plants.
    Bischoff KM; Skinner-Nemec KA; Leathers TD
    J Ind Microbiol Biotechnol; 2007 Nov; 34(11):739-44. PubMed ID: 17726620
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Bacterial contaminants of fuel ethanol production.
    Skinner KA; Leathers TD
    J Ind Microbiol Biotechnol; 2004 Oct; 31(9):401-8. PubMed ID: 15338420
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Modeling bacterial contamination of fuel ethanol fermentation.
    Bischoff KM; Liu S; Leathers TD; Worthington RE; Rich JO
    Biotechnol Bioeng; 2009 May; 103(1):117-22. PubMed ID: 19148876
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Rapid evaluation of the antibiotic susceptibility of fuel ethanol contaminant biofilms.
    Rich JO; Leathers TD; Nunnally MS; Bischoff KM
    Bioresour Technol; 2011 Jan; 102(2):1124-30. PubMed ID: 20855199
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Biofilm formation and antimicrobial sensitivity of lactobacilli contaminants from sugarcane-based fuel ethanol fermentation.
    Dellias MTF; Borges CD; Lopes ML; da Cruz SH; de Amorim HV; Tsai SM
    Antonie Van Leeuwenhoek; 2018 Sep; 111(9):1631-1644. PubMed ID: 29478220
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Biofilm formation and ethanol inhibition by bacterial contaminants of biofuel fermentation.
    Rich JO; Leathers TD; Bischoff KM; Anderson AM; Nunnally MS
    Bioresour Technol; 2015 Nov; 196():347-54. PubMed ID: 26255598
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Susceptibility to tetracycline and erythromycin of Lactobacillus paracasei strains isolated from traditional Italian fermented foods.
    Comunian R; Daga E; Dupré I; Paba A; Devirgiliis C; Piccioni V; Perozzi G; Zonenschain D; Rebecchi A; Morelli L; De Lorentiis A; Giraffa G
    Int J Food Microbiol; 2010 Mar; 138(1-2):151-6. PubMed ID: 20005592
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Assessment of antibiotic resistance from long-term bacterial exposure to antibiotics commonly used in fuel ethanol production.
    Walter AL; Yang D; Zeng Z; Bayrock D; Urriola PE; Shurson GC
    World J Microbiol Biotechnol; 2019 Apr; 35(4):66. PubMed ID: 30941513
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Use of virginiamycin to control the growth of lactic acid bacteria during alcohol fermentation.
    Hynes SH; Kjarsgaard DM; Thomas KC; Ingledew WM
    J Ind Microbiol Biotechnol; 1997 Apr; 18(4):284-91. PubMed ID: 9172435
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Antibiotic resistance among cultured bacterial isolates from bioethanol fermentation facilities across the United States.
    Murphree CA; Heist EP; Moe LA
    Curr Microbiol; 2014 Sep; 69(3):277-85. PubMed ID: 24748439
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antimicrobial susceptibilities of Lactobacillus, Pediococcus and Lactococcus human isolates and cultures intended for probiotic or nutritional use.
    Klare I; Konstabel C; Werner G; Huys G; Vankerckhoven V; Kahlmeter G; Hildebrandt B; Müller-Bertling S; Witte W; Goossens H
    J Antimicrob Chemother; 2007 May; 59(5):900-12. PubMed ID: 17369278
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Resistance to antimicrobial agents in lactobacilli isolated from caper fermentations.
    Pérez Pulido R; Omar NB; Lucas R; Abriouel H; Martínez Cañamero M; Gálvez A
    Antonie Van Leeuwenhoek; 2005; 88(3-4):277-81. PubMed ID: 16284934
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Biotechnological processes for conversion of corn into ethanol.
    Bothast RJ; Schlicher MA
    Appl Microbiol Biotechnol; 2005 Apr; 67(1):19-25. PubMed ID: 15599517
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations.
    Limayem A; Hanning IB; Muthaiyan A; Illeghems K; Kim JW; Crandall PG; O'Bryan CA; Ricke SC
    J Environ Sci Health B; 2011; 46(8):709-14. PubMed ID: 21879832
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Lactobacillus bacteremia, species identification, and antimicrobial susceptibility of 85 blood isolates.
    Salminen MK; Rautelin H; Tynkkynen S; Poussa T; Saxelin M; Valtonen V; Järvinen A
    Clin Infect Dis; 2006 Mar; 42(5):e35-44. PubMed ID: 16447101
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Antimicrobial susceptibility of lactic acid bacteria isolated from a cheese environment.
    Flórez AB; Delgado S; Mayo B
    Can J Microbiol; 2005 Jan; 51(1):51-8. PubMed ID: 15782234
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fate of virginiamycin through the fuel ethanol production process.
    Bischoff KM; Zhang Y; Rich JO
    World J Microbiol Biotechnol; 2016 May; 32(5):76. PubMed ID: 27038946
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification and antibiotic susceptibility of bacterial isolates from probiotic products available in Italy.
    Milazzo I; Speciale A; Musumeci R; Fazio D; Blandino G
    New Microbiol; 2006 Oct; 29(4):281-91. PubMed ID: 17201095
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Inhibition of Lactobacillus biofilm growth in fuel ethanol fermentations by Bacillus.
    Saunders LP; Bischoff KM; Bowman MJ; Leathers TD
    Bioresour Technol; 2019 Jan; 272():156-161. PubMed ID: 30336397
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Control of Lactobacillus contaminants in continuous fuel ethanol fermentations by constant or pulsed addition of penicillin G.
    Bayrock DP; Thomas KC; Ingledew WM
    Appl Microbiol Biotechnol; 2003 Oct; 62(5-6):498-502. PubMed ID: 12743751
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.