105 related articles for article (PubMed ID: 17729446)
21. Heavy metals in wheat grain: assessment of potential health risk for inhabitants in Kunshan, China.
Huang M; Zhou S; Sun B; Zhao Q
Sci Total Environ; 2008 Nov; 405(1-3):54-61. PubMed ID: 18701141
[TBL] [Abstract][Full Text] [Related]
22. [Patterns of aflatoxin accumulation in the grain of wheat, rye and rice].
L'vova LS; Sosedov NI; Orlova ZZ; Shatilova TI; Shul'gina AP
Mikrobiol Zh; 1974; 36(3):304-9. PubMed ID: 4219441
[No Abstract] [Full Text] [Related]
23. Influence of agronomic factors and extraction rate on the acrylamide contents in yeast-leavened breads.
Claus A; Schreiter P; Weber A; Graeff S; Herrmann W; Claupein W; Schieber A; Carle R
J Agric Food Chem; 2006 Nov; 54(23):8968-76. PubMed ID: 17090149
[TBL] [Abstract][Full Text] [Related]
24. Identification of dehydro-ferulic acid-tyrosine in rye and wheat: evidence for a covalent cross-link between arabinoxylans and proteins.
Piber M; Koehler P
J Agric Food Chem; 2005 Jun; 53(13):5276-84. PubMed ID: 15969508
[TBL] [Abstract][Full Text] [Related]
25. [5-n-alkylresorcinols of whole grain cereals and whole grain cereal products as biomarkers of healthy food].
Kulawinek M; Kozubek A
Postepy Biochem; 2007; 53(3):287-96. PubMed ID: 18399357
[TBL] [Abstract][Full Text] [Related]
26. Human utilization of triticale: technological and nutritional aspects.
Bona L; Acs E; Lantos C; Tomoskozi S; Lango B
Commun Agric Appl Biol Sci; 2014; 79(4):139-52. PubMed ID: 26072582
[TBL] [Abstract][Full Text] [Related]
27. [Role of rye chromosome 2R from wheat-rye substitution line 2R(2D)1 (Triticum aestivum L. cv. Saratovskaya 29-Secale cereale L. cv. Onokhoiskaya) in genetic regulation of meiotic restitution in wheat-rye polyhaploids].
Silkova OG; Shchapova AI; Shumnyĭ VK
Genetika; 2007 Jul; 43(7):971-81. PubMed ID: 17899816
[TBL] [Abstract][Full Text] [Related]
28. [Effect of rye Secale cereale L. chromosomes 1R and 3R on polyembryony expression in hybrid combinations between (Hordeum vulgare L.)-Triticum aestivum L. alloplasmic recombinant lines and wheat T. aestivum L.-rye S. cereale L. substitution lines].
Pershina LA; Rakovtseva TS; Belova LI; Deviatkina EP; Silkova OG; Kravtsova LA; Shchapova AI
Genetika; 2007 Jul; 43(7):955-62. PubMed ID: 17899814
[TBL] [Abstract][Full Text] [Related]
29. Heavy metal accumulation in wheat plant grown in soil amended with industrial sludge.
Bose S; Bhattacharyya AK
Chemosphere; 2008 Jan; 70(7):1264-72. PubMed ID: 17825356
[TBL] [Abstract][Full Text] [Related]
30. Immunochromatography for the rapid determination of cadmium concentrations in wheat grain and eggplant.
Abe K; Nakamura K; Arao T; Sakurai Y; Nakano A; Suginuma C; Tawarada K; Sasaki K
J Sci Food Agric; 2011 Jun; 91(8):1392-7. PubMed ID: 21337581
[TBL] [Abstract][Full Text] [Related]
31. Acrylamide-asparagine relationship in baked/toasted wheat and rye breads.
Granby K; Nielsen NJ; Hedegaard RV; Christensen T; Kann M; Skibsted LH
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):921-9. PubMed ID: 18608496
[TBL] [Abstract][Full Text] [Related]
32. Genotypic and environmental variation in chromium, cadmium and lead concentrations in rice.
Zeng F; Mao Y; Cheng W; Wu F; Zhang G
Environ Pollut; 2008 May; 153(2):309-14. PubMed ID: 17905495
[TBL] [Abstract][Full Text] [Related]
33. Health risk from heavy metals via consumption of food crops in the vicinity of Dabaoshan mine, South China.
Zhuang P; McBride MB; Xia H; Li N; Li Z
Sci Total Environ; 2009 Feb; 407(5):1551-61. PubMed ID: 19068266
[TBL] [Abstract][Full Text] [Related]
34. Use of human nails as bio-indicators of heavy metals environmental exposure among school age children in Kenya.
Hussein Were F; Njue W; Murungi J; Wanjau R
Sci Total Environ; 2008 Apr; 393(2-3):376-84. PubMed ID: 18243277
[TBL] [Abstract][Full Text] [Related]
35. Ergot alkaloids in cereal products: results from the Bavarian Health and Food Safety Authority.
Bürk G; Höbel W; Richt A
Mol Nutr Food Res; 2006 Apr; 50(4-5):437-42. PubMed ID: 16548013
[TBL] [Abstract][Full Text] [Related]
36. [Effect of the amine salt of 2,4-dichlorophenoxyacetic acid on the indices of the food and biological value of rye and wheat grains].
Bogdan AS; Patent RL; Dubenetskaia MM
Vopr Pitan; 1977; (4):88-91. PubMed ID: 906437
[No Abstract] [Full Text] [Related]
37. [Monitoring of contamination of foodstuffs with elements noxious to human health. Part I. Wheat cereal products, vegetable products, confectionery and products for infants and children (2004 year)].
Wojciechowska-Mazurek M; Starska K; Brulińska-Ostrowska E; Plewa M; Biernat U; Karłowski K
Rocz Panstw Zakl Hig; 2008; 59(3):251-66. PubMed ID: 19143422
[TBL] [Abstract][Full Text] [Related]
38. Auto- and heterotrophic acidophilic bacteria enhance the bioremediation efficiency of sediments contaminated by heavy metals.
Beolchini F; Dell'Anno A; De Propris L; Ubaldini S; Cerrone F; Danovaro R
Chemosphere; 2009 Mar; 74(10):1321-6. PubMed ID: 19118863
[TBL] [Abstract][Full Text] [Related]
39. A review of the application of sourdough technology to wheat breads.
Clarke CI; Arendt EK
Adv Food Nutr Res; 2005; 49():137-61. PubMed ID: 15797345
[No Abstract] [Full Text] [Related]
40. Effects of heavy metal toxicity on growth, symbiosis, seed yield and metal uptake in pea grown in metal amended soil.
Wani PA; Khan MS; Zaidi A
Bull Environ Contam Toxicol; 2008 Aug; 81(2):152-8. PubMed ID: 18368281
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]