99 related articles for article (PubMed ID: 17805887)
1. The fatty acid composition of some entomophthoraceae : II. The occurrence of branched-chain fatty acids inConidiobolus denaesporus Drechsl.
Tyrrell D
Lipids; 1968 Jul; 3(4):368-72. PubMed ID: 17805887
[TBL] [Abstract][Full Text] [Related]
2. Lipid level and total fatty acid composition for selected developmental stages of Entomophthora egressa.
Dunphy GB; Keough KM; Nolan RA
Can J Microbiol; 1981 Jul; 27(7):670-4. PubMed ID: 7197576
[TBL] [Abstract][Full Text] [Related]
3. Cellular fatty acid methyl ester profiles as a tool in the differentiation of members of the genus Mycobacterium.
Yassin AF; Brzezinka H; Schaal KP
Zentralbl Bakteriol; 1993 Aug; 279(3):316-29. PubMed ID: 8219502
[TBL] [Abstract][Full Text] [Related]
4. The Comparisons of Fatty Acid Composition in Some Anaerobic Gut Fungi Neocallimastix, Orpinomyces, Piromyces, and Caecomyces.
Kar B; Özköse E; Ekinci MS
An Acad Bras Cienc; 2021; 93(4):e20200896. PubMed ID: 34705941
[TBL] [Abstract][Full Text] [Related]
5. An analysis of the fatty acid composition of total lipids from mycoplasmas.
Miura Y; Imaeda N; Shinoda M; Tamura H; Ueta N
Jpn J Exp Med; 1978 Dec; 48(6):525-31. PubMed ID: 750678
[TBL] [Abstract][Full Text] [Related]
6. [Analysis of cellular fatty acids of Enterobacteria species by gas chromatography-mass spectrometry].
Zhou F; Chen L; Chen J; Zhu H
Wei Sheng Wu Xue Bao; 1990 Dec; 30(6):408-16. PubMed ID: 2270685
[TBL] [Abstract][Full Text] [Related]
7. [Age changes in the lipid fatty acid makeup of cultures of the family Entomophthoraceae].
Popova NI; Bekhtereva MN; Galanina LA; Boĭkova LA; Medvedev FA
Mikrobiologiia; 1980; 49(4):588-94. PubMed ID: 7191046
[TBL] [Abstract][Full Text] [Related]
8. Lipid composition and chemotaxonomy of Pseudomonas putrefaciens (Alteromonas putrefaciens).
Wilkinson SG; Caudwell PF
J Gen Microbiol; 1980 Jun; 118(2):329-41. PubMed ID: 7441198
[TBL] [Abstract][Full Text] [Related]
9. Determination of fatty acid composition in rat plasma by a new microanalytical method.
Tomita Y; Yamanaka S
Bull Tokyo Dent Coll; 1994 Feb; 35(1):1-7. PubMed ID: 7923505
[TBL] [Abstract][Full Text] [Related]
10. The quality properties and saturated and unsaturated fatty acid profiles of quail egg: the alterations of fatty acids with process effects.
Tokuşoğlu O
Int J Food Sci Nutr; 2006; 57(7-8):537-45. PubMed ID: 17162332
[TBL] [Abstract][Full Text] [Related]
11. [Fatty acid composition of polar lipid fractions of ripening wheat].
Novikova NG; Nechayev AP; Eremenko TV; Baikov VG
Prikl Biokhim Mikrobiol; 1975; 11(1):85-8. PubMed ID: 1129236
[TBL] [Abstract][Full Text] [Related]
12. [Gas chromatograms of fatty acids from Rickettsia and their similarities].
Zhou F; Xu Z; Chen L; Zhu H; Chen X; Wang M
Wei Sheng Wu Xue Bao; 1991 Apr; 31(2):145-50. PubMed ID: 1907779
[TBL] [Abstract][Full Text] [Related]
13. Quantification of fatty acids in forages by near-infrared reflectance spectroscopy.
Foster JG; Clapham WM; Fedders JM
J Agric Food Chem; 2006 May; 54(9):3186-92. PubMed ID: 16637670
[TBL] [Abstract][Full Text] [Related]
14. Influences of anatomical location and muscle quality on porcine lipid composition.
Jeremiah LE
Meat Sci; 1982 Jul; 7(1):1-7. PubMed ID: 22055063
[TBL] [Abstract][Full Text] [Related]
15. Dietary myristic acid at physiologically relevant levels increases the tissue content of C20:5 n-3 and C20:3 n-6 in the rat.
Rioux V; Catheline D; Bouriel M; Legrand P
Reprod Nutr Dev; 2005; 45(5):599-612. PubMed ID: 16188210
[TBL] [Abstract][Full Text] [Related]
16. Chemotaxonomic perspectives of the Paracaryum (Cynoglosseae, Boraginaceae) taxa based on fruit fatty acid composition.
Doğru-Koca A; Özcan T; Yıldırımlı Ş
Phytochemistry; 2016 Nov; 131():100-106. PubMed ID: 27600716
[TBL] [Abstract][Full Text] [Related]
17. Identification of some yeasts by fatty acid profiles.
Aloklah B; Alhajali A; Yaziji S
Pol J Microbiol; 2014; 63(4):467-72. PubMed ID: 25804068
[TBL] [Abstract][Full Text] [Related]
18. Fatty acid constituents of Peganum harmala plant using Gas Chromatography-Mass Spectroscopy.
Moussa TA; Almaghrabi OA
Saudi J Biol Sci; 2016 May; 23(3):397-403. PubMed ID: 27081366
[TBL] [Abstract][Full Text] [Related]
19. Fatty acid composition of caprine milk: major, branched-chain, and trans fatty acids.
Alonso L; Fontecha J; Lozada L; Fraga MJ; Juárez M
J Dairy Sci; 1999 May; 82(5):878-84. PubMed ID: 10342226
[TBL] [Abstract][Full Text] [Related]
20. [Long-chain fatty acids and short-chain fatty acids in exhaled breath condensate of patients with chronic obstructive pulmonary disease].
Karavaeva TM; Maksimenya MV; Tereshkov PP; Gaimolenko IN; Medvedeva TA; Parshina AA
Biomed Khim; 2021 Mar; 67(2):169-174. PubMed ID: 33860775
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]