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6. [Japanese clinical statistical data of patients with bacterial food poisoning]. Kamiyama S Nihon Rinsho; 1992 Nov; 50 Suppl():565-82. PubMed ID: 1344394 [No Abstract] [Full Text] [Related]
7. [Interpretation of food poisoning by natural poisons and chemical substances (1980-1997)]. Ushiyama H; Kan K; Shindo T; Yasuda K; Nishijima M Shokuhin Eiseigaku Zasshi; 2001 Dec; 42(6):J324-30. PubMed ID: 11875829 [No Abstract] [Full Text] [Related]
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9. Food poisoning outbreak caused by norovirus GII/4 in school lunch, Tochigi prefecture, Japan. Oogane T; Hirata A; Funatogawa K; Kobayashi K; Sato T; Kimura H Jpn J Infect Dis; 2008 Sep; 61(5):423-4. PubMed ID: 18806360 [No Abstract] [Full Text] [Related]
10. [1966 annual report of communicable diseases and food poisoning in Japan]. Nihon Densenbyo Gakkai Zasshi; 1968 Jun; 42(3):69-73. PubMed ID: 4973569 [No Abstract] [Full Text] [Related]
11. [Present situation of food-poisoning]. Honda T Nihon Rinsho; 2002 Jun; 60(6):1065-9. PubMed ID: 12078074 [No Abstract] [Full Text] [Related]
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20. [Recent tendency of food poisoning caused by toxic plants and its problem awaiting solution]. Kasahara Y Shokuhin Eiseigaku Zasshi; 2010; 51(6):311-8. PubMed ID: 21228518 [No Abstract] [Full Text] [Related] [Next] [New Search]