These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
1118 related articles for article (PubMed ID: 17828806)
1. Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup. Lattanzio VM; Solfrizzo M; Powers S; Visconti A Rapid Commun Mass Spectrom; 2007; 21(20):3253-61. PubMed ID: 17828806 [TBL] [Abstract][Full Text] [Related]
2. Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Sulyok M; Berthiller F; Krska R; Schuhmacher R Rapid Commun Mass Spectrom; 2006; 20(18):2649-59. PubMed ID: 16912987 [TBL] [Abstract][Full Text] [Related]
3. Development of a multi-mycotoxin liquid chromatography/tandem mass spectrometry method for sweet pepper analysis. Monbaliu S; Van Poucke C; Van Peteghem C; Van Poucke K; Heungens K; De Saeger S Rapid Commun Mass Spectrom; 2009 Jan; 23(1):3-11. PubMed ID: 19051227 [TBL] [Abstract][Full Text] [Related]
4. Development and in-house validation of a robust and sensitive solid-phase extraction liquid chromatography/tandem mass spectrometry method for the quantitative determination of aflatoxins B1, B2, G1, G2, ochratoxin A, deoxynivalenol, zearalenone, T-2 and HT-2 toxins in cereal-based foods. Lattanzio VM; Gatta SD; Suman M; Visconti A Rapid Commun Mass Spectrom; 2011 Jul; 25(13):1869-80. PubMed ID: 21638363 [TBL] [Abstract][Full Text] [Related]
5. Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food. De Boevre M; Di Mavungu JD; Maene P; Audenaert K; Deforce D; Haesaert G; Eeckhout M; Callebaut A; Berthiller F; Van Peteghem C; De Saeger S Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(5):819-35. PubMed ID: 22369426 [TBL] [Abstract][Full Text] [Related]
6. LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs. Spanjer MC; Rensen PM; Scholten JM Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Apr; 25(4):472-89. PubMed ID: 18348046 [TBL] [Abstract][Full Text] [Related]
7. Development and application of a method for the analysis of 9 mycotoxins in maize by HPLC-MS/MS. Wang Y; Xiao C; Guo J; Yuan Y; Wang J; Liu L; Yue T J Food Sci; 2013 Nov; 78(11):M1752-6. PubMed ID: 24245893 [TBL] [Abstract][Full Text] [Related]
8. Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs. Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T Rapid Commun Mass Spectrom; 2006; 20(9):1422-8. PubMed ID: 16586478 [TBL] [Abstract][Full Text] [Related]
9. Simultaneous LC-MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins. Solfrizzo M; Gambacorta L; Lattanzio VM; Powers S; Visconti A Anal Bioanal Chem; 2011 Nov; 401(9):2831-41. PubMed ID: 21892639 [TBL] [Abstract][Full Text] [Related]
10. Determination of Fusarium mycotoxins by liquid chromatography/tandem mass spectrometry coupled with immunoaffinity extraction. Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T; Leeman D; Toriba A; Hayakawa K Rapid Commun Mass Spectrom; 2010 Aug; 24(16):2445-52. PubMed ID: 20658684 [TBL] [Abstract][Full Text] [Related]
11. Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard. Jin PG; Han Z; Cai ZX; Wu YJ; Ren YP Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec; 27(12):1701-13. PubMed ID: 20938852 [TBL] [Abstract][Full Text] [Related]
12. A sensitive confirmatory method for aflatoxins in maize based on liquid chromatography/electrospray ionization tandem mass spectrometry. Cavaliere C; Foglia P; Guarino C; Nazzari M; Samperi R; Laganà A Rapid Commun Mass Spectrom; 2007; 21(4):550-6. PubMed ID: 17252622 [TBL] [Abstract][Full Text] [Related]
13. Determination of type B fumonisin mycotoxins in maize and maize-based products by liquid chromatography/tandem mass spectrometry using a QqQlinear ion trap mass spectrometer. Faberi A; Foglia P; Pastorini E; Samperi R; Laganà A Rapid Commun Mass Spectrom; 2005; 19(2):275-82. PubMed ID: 15609370 [TBL] [Abstract][Full Text] [Related]
14. Improved method for the simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in cereals and derived products by liquid chromatography-tandem mass spectrometry after multi-toxin immunoaffinity clean up. Lattanzio VM; Ciasca B; Powers S; Visconti A J Chromatogr A; 2014 Aug; 1354():139-43. PubMed ID: 24969088 [TBL] [Abstract][Full Text] [Related]
15. Multi mycotoxin analysis in food products using immunoaffinity extraction. Takino M; Tanaka H; Tanaka T Methods Mol Biol; 2011; 747():259-66. PubMed ID: 21643912 [TBL] [Abstract][Full Text] [Related]
16. The use of immunoaffinity columns connected in tandem for selective and cost-effective mycotoxin clean-up prior to multi-mycotoxin liquid chromatographic-tandem mass spectrometric analysis in food matrices. Wilcox J; Donnelly C; Leeman D; Marley E J Chromatogr A; 2015 Jun; 1400():91-7. PubMed ID: 25990350 [TBL] [Abstract][Full Text] [Related]
17. Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric pressure ionisation mass spectrometry. Zöllner P; Mayer-Helm B J Chromatogr A; 2006 Dec; 1136(2):123-69. PubMed ID: 17087969 [TBL] [Abstract][Full Text] [Related]
18. LC-MS/MS multi-analyte method for mycotoxin determination in food supplements. Diana Di Mavungu J; Monbaliu S; Scippo ML; Maghuin-Rogister G; Schneider YJ; Larondelle Y; Callebaut A; Robbens J; Van Peteghem C; De Saeger S Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jun; 26(6):885-95. PubMed ID: 19680964 [TBL] [Abstract][Full Text] [Related]
19. Development of a multiresidue method for analysis of major Fusarium mycotoxins in corn meal using liquid chromatography/tandem mass spectrometry. Cavaliere C; Foglia P; Pastorini E; Samperi R; Laganà A Rapid Commun Mass Spectrom; 2005; 19(14):2085-93. PubMed ID: 15988722 [TBL] [Abstract][Full Text] [Related]
20. Liquid chromatography/tandem mass spectrometry for the identification and determination of trichothecenes in maize. Laganà A; Curini R; D'Ascenzo G; De Leva I; Faberi A; Pastorini E Rapid Commun Mass Spectrom; 2003; 17(10):1037-43. PubMed ID: 12720283 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]