293 related articles for article (PubMed ID: 17845374)
1. A survey of provision of dietetic services for coeliac disease in the UK.
Nelson M; Mendoza N; McGough N
J Hum Nutr Diet; 2007 Oct; 20(5):403-11. PubMed ID: 17845374
[TBL] [Abstract][Full Text] [Related]
2. Survey of dietetic provision for patients with diabetes.
Nelson M; Lean ME; Connor H; Thomas BJ; Lord K; Hartland B; Waldron S; McGough N; Walker L; Ryan A; Start K
Diabet Med; 2000 Aug; 17(8):565-71. PubMed ID: 11073177
[TBL] [Abstract][Full Text] [Related]
3. The provision of dietetic services to diabetics in the United Kingdom. Nutrition Sub-Committee of the Medical Advisory Committee of the British Diabetic Association.
Hum Nutr Appl Nutr; 1987 Feb; 41(1):13-22. PubMed ID: 3558005
[TBL] [Abstract][Full Text] [Related]
4. Staffing patterns in hospital clinical dietetics and nutrition support: a survey conducted by the Dietitians in Nutrition Support dietetic practice group.
Compher C; Colaizzo T
J Am Diet Assoc; 1992 Jul; 92(7):807-12. PubMed ID: 1624648
[TBL] [Abstract][Full Text] [Related]
5. Association of British Clinical Diabetologists (ABCD): survey of specialist diabetes care services in the UK, 2000. 4. Dietetic services and nutritional issues.
Winocour PH; Mearing C; Ainsworth A; Williams DR;
Diabet Med; 2002 Jul; 19 Suppl 4():39-43. PubMed ID: 12121336
[TBL] [Abstract][Full Text] [Related]
6. Dietetic service provision for burn care in the United Kingdom: are nutrition support standards being met?
Windle EM
J Hum Nutr Diet; 2009 Aug; 22(4):317-23. PubMed ID: 19486261
[TBL] [Abstract][Full Text] [Related]
7. Current practice in the management of children with cerebral palsy: a national survey of paediatric dietitians.
Hartley H; Thomas JE
J Hum Nutr Diet; 2003 Aug; 16(4):219-24. PubMed ID: 12859703
[TBL] [Abstract][Full Text] [Related]
8. Standards of practice for the nutrition support dietitian: importance and value to practitioners.
Winkler MF
J Am Diet Assoc; 1993 Oct; 93(10):1113-6; quiz 1117-8. PubMed ID: 8409131
[TBL] [Abstract][Full Text] [Related]
9. Survey of UK dietetic departments: diet in secondary prevention of myocardial infarction.
Hooper L;
J Hum Nutr Diet; 2001 Aug; 14(4):307-18. PubMed ID: 11493389
[TBL] [Abstract][Full Text] [Related]
10. Patient Perspectives of Living with Coeliac Disease and Accessing Dietetic Services in Rural Australia: A Qualitative Study.
Lee R; Crowley ET; Baines SK; Heaney S; Brown LJ
Nutrients; 2021 Jun; 13(6):. PubMed ID: 34204442
[TBL] [Abstract][Full Text] [Related]
11. Keto-on-the-Clock: A Survey of Dietetic Care Contact Time Taken to Provide Ketogenic Diets for Drug-Resistant Epilepsy in the UK.
Lambert B; Lightfoot K; Meskell R; Whiteley VJ; Martin-McGill KJ; Schoeler NE
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444643
[TBL] [Abstract][Full Text] [Related]
12. Joint BAPEN and British Society of Gastroenterology Symposium on 'Coeliac disease: basics and controversies'. Dietitians are better than clinicians in following up coeliac disease.
Stuckey C; Lowdon J; Howdle P
Proc Nutr Soc; 2009 Aug; 68(3):249-51. PubMed ID: 19490737
[TBL] [Abstract][Full Text] [Related]
13. Adequacy of dietetic service provision to adult critical care: a survey of 33 centres in Northern England.
Windle EM
J Hum Nutr Diet; 2007 Apr; 20(2):111-9; quiz 119-20. PubMed ID: 17374023
[TBL] [Abstract][Full Text] [Related]
14. Patient-centred dietetic care from the perspectives of older malnourished patients.
Hazzard E; Barone L; Mason M; Lambert K; McMahon A
J Hum Nutr Diet; 2017 Oct; 30(5):574-587. PubMed ID: 28543671
[TBL] [Abstract][Full Text] [Related]
15. Exploring assessment for learning during dietetic practice placements.
Lennie SC; Juwah C
J Hum Nutr Diet; 2010 Jun; 23(3):217-23. PubMed ID: 20642637
[TBL] [Abstract][Full Text] [Related]
16. Nutritional advice and treatment by dietitians to patients with amyotrophic lateral sclerosis/motor neurone disease: a survey of current practice in England, Wales, Northern Ireland and Canada.
Rio A; Cawadias E
J Hum Nutr Diet; 2007 Feb; 20(1):3-13. PubMed ID: 17241187
[TBL] [Abstract][Full Text] [Related]
17. Nutrition education and counseling: knowledge and skill levels expected by dietetic internship directors.
Sullivan BJ; Schiller MR; Horvath MC
J Am Diet Assoc; 1990 Oct; 90(10):1418-22. PubMed ID: 2212425
[TBL] [Abstract][Full Text] [Related]
18. Review of dietetic service provision and activity in spinal cord injury centres: a multicentre survey in the UK and Republic of Ireland.
Wong S; Graham A; Hirani SP; Charlton D; Coalwood S; McKeown E; Taylor C; Saif M
Spinal Cord; 2015 Dec; 53(12):855-9. PubMed ID: 25987004
[TBL] [Abstract][Full Text] [Related]
19. Attitudes and opinions of dietetics professionals toward cost-benefit and cost-effectiveness analyses.
Gilbride JA; Parks SC; Palakurthi RR
J Am Diet Assoc; 1994 Apr; 94(4):386-9. PubMed ID: 8144804
[TBL] [Abstract][Full Text] [Related]
20. Outcomes in coeliac disease: a qualitative exploration of patients' views on what they want to achieve when seeing a dietitian.
Madden AM; Riordan AM; Knowles L
J Hum Nutr Diet; 2016 Oct; 29(5):607-16. PubMed ID: 27196120
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]