160 related articles for article (PubMed ID: 17878690)
1. Antioxidant capacity of albumin-bound quercetin metabolites after onion consumption in humans.
Murota K; Hotta A; Ido H; Kawai Y; Moon JH; Sekido K; Hayashi H; Inakuma T; Terao J
J Med Invest; 2007 Aug; 54(3-4):370-4. PubMed ID: 17878690
[TBL] [Abstract][Full Text] [Related]
2. Properties of quercetin conjugates: modulation of LDL oxidation and binding to human serum albumin.
Janisch KM; Williamson G; Needs P; Plumb GW
Free Radic Res; 2004 Aug; 38(8):877-84. PubMed ID: 15493462
[TBL] [Abstract][Full Text] [Related]
3. Vegetable flavonoids and cardiovascular disease.
Terao J; Kawai Y; Murota K
Asia Pac J Clin Nutr; 2008; 17 Suppl 1():291-3. PubMed ID: 18296359
[TBL] [Abstract][Full Text] [Related]
4. Absorption and antioxidant effects of quercetin from onions, in man.
McAnlis GT; McEneny J; Pearce J; Young IS
Eur J Clin Nutr; 1999 Feb; 53(2):92-6. PubMed ID: 10099940
[TBL] [Abstract][Full Text] [Related]
5. UHPLC-(ESI)QTOF MS/MS profiling of quercetin metabolites in human plasma postconsumption of applesauce enriched with apple peel and onion.
Lee J; Ebeler SE; Zweigenbaum JA; Mitchell AE
J Agric Food Chem; 2012 Aug; 60(34):8510-20. PubMed ID: 22867437
[TBL] [Abstract][Full Text] [Related]
6. Inhibitory effect of quercetin metabolites and their related derivatives on copper ion-induced lipid peroxidation in human low-density lipoprotein.
Yamamoto N; Moon JH; Tsushida T; Nagao A; Terao J
Arch Biochem Biophys; 1999 Dec; 372(2):347-54. PubMed ID: 10600174
[TBL] [Abstract][Full Text] [Related]
7. Human metabolism of dietary flavonoids: identification of plasma metabolites of quercetin.
Day AJ; Mellon F; Barron D; Sarrazin G; Morgan MR; Williamson G
Free Radic Res; 2001 Dec; 35(6):941-52. PubMed ID: 11811545
[TBL] [Abstract][Full Text] [Related]
8. Polyphenols bind to low density lipoprotein at biologically relevant concentrations that are protective for heart disease.
Tung WC; Rizzo B; Dabbagh Y; Saraswat S; Romanczyk M; Codorniu-Hernández E; Rebollido-Rios R; Needs PW; Kroon PA; Rakotomanomana N; Dangles O; Weikel K; Vinson J
Arch Biochem Biophys; 2020 Nov; 694():108589. PubMed ID: 33010229
[TBL] [Abstract][Full Text] [Related]
9. Accumulation of quercetin conjugates in blood plasma after the short-term ingestion of onion by women.
Moon JH; Nakata R; Oshima S; Inakuma T; Terao J
Am J Physiol Regul Integr Comp Physiol; 2000 Aug; 279(2):R461-7. PubMed ID: 10938233
[TBL] [Abstract][Full Text] [Related]
10. Low nanomolar concentrations of a quercetin oxidation product, which naturally occurs in onion peel, protect cells against oxidative damage.
Fuentes J; Arias-Santé MF; Atala E; Pastene E; Kogan MJ; Speisky H
Food Chem; 2020 Jun; 314():126166. PubMed ID: 31972406
[TBL] [Abstract][Full Text] [Related]
11. Different profiles of quercetin metabolites in rat plasma: comparison of two administration methods.
Kawai Y; Saito S; Nishikawa T; Ishisaka A; Murota K; Terao J
Biosci Biotechnol Biochem; 2009 Mar; 73(3):517-23. PubMed ID: 19270373
[TBL] [Abstract][Full Text] [Related]
12. Plasma metabolites of dietary flavonoids after combination meal consumption with onion and tofu in humans.
Nakamura T; Murota K; Kumamoto S; Misumi K; Bando N; Ikushiro S; Takahashi N; Sekido K; Kato Y; Terao J
Mol Nutr Food Res; 2014 Feb; 58(2):310-7. PubMed ID: 24039174
[TBL] [Abstract][Full Text] [Related]
13. Effect of Processed Onions on the Plasma Concentration of Quercetin in Rats and Humans.
Kashino Y; Murota K; Matsuda N; Tomotake M; Hamano T; Mukai R; Terao J
J Food Sci; 2015 Nov; 80(11):H2597-602. PubMed ID: 26375490
[TBL] [Abstract][Full Text] [Related]
14. Identification of quercetin 3-O-beta-D-glucuronide as an antioxidative metabolite in rat plasma after oral administration of quercetin.
Moon JH; Tsushida T; Nakahara K; Terao J
Free Radic Biol Med; 2001 Jun; 30(11):1274-85. PubMed ID: 11368925
[TBL] [Abstract][Full Text] [Related]
15. Determination of the relative contribution of quercetin and its glucosides to the antioxidant capacity of onion by cyclic voltammetry and spectrophotometric methods.
Zielinska D; Wiczkowski W; Piskula MK
J Agric Food Chem; 2008 May; 56(10):3524-31. PubMed ID: 18454541
[TBL] [Abstract][Full Text] [Related]
16. Plasma metabolites of quercetin and their antioxidant properties.
Morand C; Crespy V; Manach C; Besson C; Demigné C; Rémésy C
Am J Physiol; 1998 Jul; 275(1):R212-9. PubMed ID: 9688981
[TBL] [Abstract][Full Text] [Related]
17. Protection by quercetin and quercetin 3-O-beta-D-glucuronide of peroxynitrite-induced antioxidant consumption in human plasma low-density lipoprotein.
Terao J; Yamaguchi S; Shirai M; Miyoshi M; Moon JH; Oshima S; Inakuma T; Tsushida T; Kato Y
Free Radic Res; 2001 Dec; 35(6):925-31. PubMed ID: 11811543
[TBL] [Abstract][Full Text] [Related]
18. Onion extract (Allium cepa L.), quercetin and catechin up-regulate paraoxonase 1 activity with concomitant protection against low-density lipoprotein oxidation in male Wistar rats subjected to oxidative stress.
Jaiswal N; Rizvi SI
J Sci Food Agric; 2014 Oct; 94(13):2752-7. PubMed ID: 25328927
[TBL] [Abstract][Full Text] [Related]
19. Flavonoid metabolites and susceptibility of rat lipoproteins to oxidation.
Benito S; Buxaderas S; Mitjavila MT
Am J Physiol Heart Circ Physiol; 2004 Dec; 287(6):H2819-24. PubMed ID: 15308478
[TBL] [Abstract][Full Text] [Related]
20. Hypocholesterolemic Efficacy of Quercetin Rich Onion Juice in Healthy Mild Hypercholesterolemic Adults: A Pilot Study.
Lu TM; Chiu HF; Shen YC; Chung CC; Venkatakrishnan K; Wang CK
Plant Foods Hum Nutr; 2015 Dec; 70(4):395-400. PubMed ID: 26385226
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]