1541 related articles for article (PubMed ID: 17883730)
1. Patterns of immunoglobulin G responses to egg and peanut allergens are distinct: ovalbumin-specific immunoglobulin responses are ubiquitous, but peanut-specific immunoglobulin responses are up-regulated in peanut allergy.
Tay SS; Clark AT; Deighton J; King Y; Ewan PW
Clin Exp Allergy; 2007 Oct; 37(10):1512-8. PubMed ID: 17883730
[TBL] [Abstract][Full Text] [Related]
2. T cell proliferation and cytokine responses to ovalbumin and ovomucoid detected in children with and without egg allergy.
Tay SS; Clark AT; Deighton J; King Y; Ewan PW
Clin Exp Allergy; 2007 Oct; 37(10):1519-27. PubMed ID: 17883731
[TBL] [Abstract][Full Text] [Related]
3. Basophil activation tests for the diagnosis of food allergy in children.
Ocmant A; Mulier S; Hanssens L; Goldman M; Casimir G; Mascart F; Schandené L
Clin Exp Allergy; 2009 Aug; 39(8):1234-45. PubMed ID: 19549026
[TBL] [Abstract][Full Text] [Related]
4. Ovalbumin-specific immunoglobulins A and G levels at age 2 years are associated with the occurrence of atopic disorders.
Kukkonen AK; Savilahti EM; Haahtela T; Savilahti E; Kuitunen M
Clin Exp Allergy; 2011 Oct; 41(10):1414-21. PubMed ID: 21771118
[TBL] [Abstract][Full Text] [Related]
5. Peanut epitopes for IgE and IgG4 in peanut-sensitized children in relation to severity of peanut allergy.
Flinterman AE; Knol EF; Lencer DA; Bardina L; den Hartog Jager CF; Lin J; Pasmans SG; Bruijnzeel-Koomen CA; Sampson HA; van Hoffen E; Shreffler WG
J Allergy Clin Immunol; 2008 Mar; 121(3):737-743.e10. PubMed ID: 18234310
[TBL] [Abstract][Full Text] [Related]
6. Peanut sensitization during the first 5 yr of life is associated with elevated levels of peanut-specific IgG.
Sverremark-Ekström E; Hultgren EH; Borres MP; Nilsson C
Pediatr Allergy Immunol; 2012 May; 23(3):224-9. PubMed ID: 22509759
[TBL] [Abstract][Full Text] [Related]
7. Allergy or tolerance in children sensitized to peanut: prevalence and differentiation using component-resolved diagnostics.
Nicolaou N; Poorafshar M; Murray C; Simpson A; Winell H; Kerry G; Härlin A; Woodcock A; Ahlstedt S; Custovic A
J Allergy Clin Immunol; 2010 Jan; 125(1):191-7.e1-13. PubMed ID: 20109746
[TBL] [Abstract][Full Text] [Related]
8. High levels of IgG4 antibodies to foods during infancy are associated with tolerance to corresponding foods later in life.
Tomicić S; Norrman G; Fälth-Magnusson K; Jenmalm MC; Devenney I; Böttcher MF
Pediatr Allergy Immunol; 2009 Feb; 20(1):35-41. PubMed ID: 18346097
[TBL] [Abstract][Full Text] [Related]
9. Correlation of allergen-specific IgG subclass antibodies and T lymphocyte cytokine responses in children with multiple food allergies.
Scott-Taylor TH; O'B Hourihane J; Strobel S
Pediatr Allergy Immunol; 2010 Sep; 21(6):935-44. PubMed ID: 20444160
[TBL] [Abstract][Full Text] [Related]
10. Functional analysis of cross-reactive immunoglobulin E antibodies: peanut-specific immunoglobulin E sensitizes basophils to tree nut allergens.
de Leon MP; Drew AC; Glaspole IN; Suphioglu C; Rolland JM; O'Hehir RE
Clin Exp Allergy; 2005 Aug; 35(8):1056-64. PubMed ID: 16120088
[TBL] [Abstract][Full Text] [Related]
11. Maintenance of tolerance to cow's milk in atopic individuals is characterized by high levels of specific immunoglobulin G4.
Ruiter B; Knol EF; van Neerven RJ; Garssen J; Bruijnzeel-Koomen CA; Knulst AC; van Hoffen E
Clin Exp Allergy; 2007 Jul; 37(7):1103-10. PubMed ID: 17581206
[TBL] [Abstract][Full Text] [Related]
12. The value of specific IgE to peanut and its component Ara h 2 in the diagnosis of peanut allergy.
Lopes de Oliveira LC; Aderhold M; Brill M; Schulz G; Rolinck-Werninghaus C; Clare Mills EN; Niggemann B; Naspitz CK; Wahn U; Beyer K
J Allergy Clin Immunol Pract; 2013; 1(4):394-8. PubMed ID: 24565545
[TBL] [Abstract][Full Text] [Related]
13. Peanut-specific B and T cell responses are correlated in peanut-allergic but not in non-allergic individuals.
Turcanu V; Winterbotham M; Kelleher P; Lack G
Clin Exp Allergy; 2008 Jul; 38(7):1132-9. PubMed ID: 18564333
[TBL] [Abstract][Full Text] [Related]
14. Peanut-lupine antibody cross-reactivity is not associated to cross-allergenicity in peanut-sensitized mouse strains.
Lifrani A; Dubarry M; Rautureau M; Aattouri N; Boyaka PN; Tomé D
Int Immunopharmacol; 2005 Aug; 5(9):1427-35. PubMed ID: 15953569
[TBL] [Abstract][Full Text] [Related]
15. Polyisotypic antipeanut-specific humoral responses in peanut-allergic individuals.
Kolopp-Sarda MN; Moneret-Vautrin DA; Gobert B; Kanny G; Guerin L; Faure GC; Béné MC
Clin Exp Allergy; 2001 Jan; 31(1):47-53. PubMed ID: 11167950
[TBL] [Abstract][Full Text] [Related]
16. Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy.
Astier C; Morisset M; Roitel O; Codreanu F; Jacquenet S; Franck P; Ogier V; Petit N; Proust B; Moneret-Vautrin DA; Burks AW; Bihain B; Sampson HA; Kanny G
J Allergy Clin Immunol; 2006 Jul; 118(1):250-6. PubMed ID: 16815163
[TBL] [Abstract][Full Text] [Related]
17. The diagnosis of IgE-mediated food allergy in childhood.
Du Toit G; Santos A; Roberts G; Fox AT; Smith P; Lack G
Pediatr Allergy Immunol; 2009 Jun; 20(4):309-19. PubMed ID: 19538353
[TBL] [Abstract][Full Text] [Related]
18. Epicutaneous exposure to peanut protein prevents oral tolerance and enhances allergic sensitization.
Strid J; Hourihane J; Kimber I; Callard R; Strobel S
Clin Exp Allergy; 2005 Jun; 35(6):757-66. PubMed ID: 15969667
[TBL] [Abstract][Full Text] [Related]
19. Specific immunoglobulin E antibodies to peanut over time in relation to peanut intake, symptoms and age.
van Odijk J; Bengtsson U; Borres MP; Hulthén L; Ahlstedt S
Pediatr Allergy Immunol; 2004 Oct; 15(5):442-8. PubMed ID: 15482520
[TBL] [Abstract][Full Text] [Related]
20. Serum ovalbumin-specific immunoglobulin G responses during pregnancy reflect maternal intake of dietary egg and relate to the development of allergy in early infancy.
Vance GH; Grimshaw KE; Briggs R; Lewis SA; Mullee MA; Thornton CA; Warner JO
Clin Exp Allergy; 2004 Dec; 34(12):1855-61. PubMed ID: 15663559
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]