These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

54 related articles for article (PubMed ID: 17886447)

  • 1. Rethinking organics.
    Gupta S
    Time; 2007 Aug; 170(8):60. PubMed ID: 17886447
    [No Abstract]   [Full Text] [Related]  

  • 2. Best organics for the buck.
    Springen K
    Newsweek; 2008 Oct; 152(15):78. PubMed ID: 18972706
    [No Abstract]   [Full Text] [Related]  

  • 3. [Testing a nutritional and taste education intervention approach to increase vegetables and fruit consumption among children].
    D'Addesa D; Martone D; Sinesio F; Marzi V; Comendador FJ; Peparaio M; Moneta E; Cairella G; Panetta V; Sette S
    Ann Ig; 2008; 20(2):159-69. PubMed ID: 18590047
    [TBL] [Abstract][Full Text] [Related]  

  • 4. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM; Crepinsek MK; Fox MK
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Fruit and vegetable intake and risk of amyotrophic lateral sclerosis in Japan.
    Okamoto K; Kihira T; Kobashi G; Washio M; Sasaki S; Yokoyama T; Miyake Y; Sakamoto N; Inaba Y; Nagai M
    Neuroepidemiology; 2009; 32(4):251-6. PubMed ID: 19209004
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Life cycle human toxicity assessment of pesticides: comparing fruit and vegetable diets in Switzerland and the United States.
    Juraske R; Mutel CL; Stoessel F; Hellweg S
    Chemosphere; 2009 Nov; 77(7):939-45. PubMed ID: 19729188
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comment on nutrients and antioxidant molecules in yellow plums (Prunus domestica L.) from conventional and organic productions: a comparative study.
    Davis DR
    J Agric Food Chem; 2007 May; 55(10):4278; author reply 4279-8. PubMed ID: 17447783
    [No Abstract]   [Full Text] [Related]  

  • 8. Impact of garden-based youth nutrition intervention programs: a review.
    Robinson-O'Brien R; Story M; Heim S
    J Am Diet Assoc; 2009 Feb; 109(2):273-80. PubMed ID: 19167954
    [TBL] [Abstract][Full Text] [Related]  

  • 9. What is the açaí berry and are there health benefits?
    Marcason W
    J Am Diet Assoc; 2009 Nov; 109(11):1968. PubMed ID: 19857637
    [No Abstract]   [Full Text] [Related]  

  • 10. Back to the future: rethinking the way we eat.
    Hannley PP
    Am J Med; 2012 Oct; 125(10):947-8. PubMed ID: 22902033
    [No Abstract]   [Full Text] [Related]  

  • 11. Seasonal availability and dietary intake of beta-carotene-rich vegetables and fruit of 2-year-old to 5-year-old children in a rural South African setting growing these crops at household level.
    Faber M; Laubscher R
    Int J Food Sci Nutr; 2008 Feb; 59(1):46-60. PubMed ID: 18097843
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention.
    Horne PJ; Hardman CA; Lowe CF; Tapper K; Le Noury J; Madden P; Patel P; Doody M
    Eur J Clin Nutr; 2009 May; 63(5):613-8. PubMed ID: 18493261
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Research to advance understanding of the interrelationship of poverty and nutrition.
    Moshfegh AJ
    J Am Diet Assoc; 2007 Nov; 107(11):1882-5. PubMed ID: 17964306
    [No Abstract]   [Full Text] [Related]  

  • 14. Eating the rainbow.
    Webb R
    Diabetes Forecast; 2009 Jul; 62(7):53-57, 59-60. PubMed ID: 19650441
    [No Abstract]   [Full Text] [Related]  

  • 15. Year rather than farming system influences protein utilization and energy value of vegetables when measured in a rat model.
    Jørgensen H; Brandt K; Lauridsen C
    Nutr Res; 2008 Dec; 28(12):866-78. PubMed ID: 19083500
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Intake of food products by obese inhibitans from Wroclaw].
    Wyka J; Zechałko-Czajkowska A
    Rocz Panstw Zakl Hig; 2008; 59(2):231-6. PubMed ID: 18807922
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Comparison of pesticide exposure from consumption of domestic and imported fruits and vegetables.
    Katz JM; Winter CK
    Food Chem Toxicol; 2009 Feb; 47(2):335-8. PubMed ID: 19059451
    [TBL] [Abstract][Full Text] [Related]  

  • 18. A Fresh Fruit and Vegetable Program improves high school students' consumption of fresh produce.
    Davis EM; Cullen KW; Watson KB; Konarik M; Radcliffe J
    J Am Diet Assoc; 2009 Jul; 109(7):1227-31. PubMed ID: 19559140
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Is it true that it makes sense to buy only certain types of organic produce?
    Duke Med Health News; 2010 Feb; 16(2):8. PubMed ID: 20405527
    [No Abstract]   [Full Text] [Related]  

  • 20. A garden pilot project enhances fruit and vegetable consumption among children.
    Heim S; Stang J; Ireland M
    J Am Diet Assoc; 2009 Jul; 109(7):1220-6. PubMed ID: 19559139
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 3.