BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

396 related articles for article (PubMed ID: 17894452)

  • 1. Phenolic, flavonoid, and lutein ester content and antioxidant activity of 11 cultivars of chinese marigold.
    Li W; Gao Y; Zhao J; Wang Q
    J Agric Food Chem; 2007 Oct; 55(21):8478-84. PubMed ID: 17894452
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Lutein content and in vitro antioxidant activity of different cultivars of Indian marigold flower ( Tagetes patula L.) extracts.
    Bhattacharyya S; Datta S; Mallick B; Dhar P; Ghosh S
    J Agric Food Chem; 2010 Jul; 58(14):8259-64. PubMed ID: 20568770
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Flavonoid composition and antioxidant activity of tree peony (Paeonia section moutan) yellow flowers.
    Li C; Du H; Wang L; Shu Q; Zheng Y; Xu Y; Zhang J; Zhang J; Yang R; Ge Y
    J Agric Food Chem; 2009 Sep; 57(18):8496-503. PubMed ID: 19711909
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phenolic and flavonoid contents of Thai rice extracts and their correlation with antioxidant activities using chemical and cell assays.
    Hansakul P; Srisawat U; Itharat A; Lerdvuthisopon N
    J Med Assoc Thai; 2011 Dec; 94 Suppl 7():S122-30. PubMed ID: 22619918
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant and antiproliferative activities of strawberries.
    Meyers KJ; Watkins CB; Pritts MP; Liu RH
    J Agric Food Chem; 2003 Nov; 51(23):6887-92. PubMed ID: 14582991
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Phenolic composition and antioxidant activities of 11 celery cultivars.
    Yao Y; Sang W; Zhou M; Ren G
    J Food Sci; 2010; 75(1):C9-13. PubMed ID: 20492156
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Composition of Lutein Ester Regioisomers in Marigold Flower, Dietary Supplement, and Herbal Tea.
    Abdel-Aal el-SM; Rabalski I
    J Agric Food Chem; 2015 Nov; 63(44):9740-6. PubMed ID: 26496496
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Variation in phenolic composition and antioxidant activity during flower development of safflower (Carthamus tinctorius L.).
    Salem N; Msaada K; Hamdaoui G; Limam F; Marzouk B
    J Agric Food Chem; 2011 May; 59(9):4455-63. PubMed ID: 21434653
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Biotechnological production of lutein and its applications.
    Fernández-Sevilla JM; Acién Fernández FG; Molina Grima E
    Appl Microbiol Biotechnol; 2010 Mar; 86(1):27-40. PubMed ID: 20091305
    [TBL] [Abstract][Full Text] [Related]  

  • 10. In Vitro α-Amylase and α-Glucosidase Inhibitory Effects, Antioxidant Activities, and Lutein Content of Nine Different Cultivars of Marigold Flowers (
    Parklak W; Ounjaijean S; Kulprachakarn K; Boonyapranai K
    Molecules; 2023 Apr; 28(8):. PubMed ID: 37110550
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Supercritical CO₂extraction of oleoresin from marigold (Tagetes erecta L.) flowers and determination of its antioxidant components with online HPLC-ABTS(·+) assay.
    Gong Y; Plander S; Xu H; Simandi B; Gao Y
    J Sci Food Agric; 2011 Dec; 91(15):2875-81. PubMed ID: 21744358
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Appraisal of biological activities and identification of phenolic compound of African marigold (Tagetes erecta) flower extract.
    Phrutivorapongkul A; Kiattisin K; Jantrawut P; Chansakaow S; Vejabhikul S; Leelapornpisid P
    Pak J Pharm Sci; 2013 Nov; 26(6):1071-6. PubMed ID: 24191339
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Essential oils, phenolics, and antioxidant activities of different parts of cumin (Cuminum cyminum L.).
    Bettaieb I; Bourgou S; Wannes WA; Hamrouni I; Limam F; Marzouk B
    J Agric Food Chem; 2010 Oct; 58(19):10410-8. PubMed ID: 20809647
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Studies on the antioxidant and analgesic activities of Aztec marigold (Tagetes erecta) flowers.
    Bashir S; Gilani AH
    Phytother Res; 2008 Dec; 22(12):1692-4. PubMed ID: 18814202
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antioxidant activity, mutagenicity/anti-mutagenicity, and clastogenicity/anti-clastogenicity of lutein from marigold flowers.
    Wang M; Tsao R; Zhang S; Dong Z; Yang R; Gong J; Pei Y
    Food Chem Toxicol; 2006 Sep; 44(9):1522-9. PubMed ID: 16757077
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions.
    Koncić MZ; Kremer D; Gruz J; Strnad M; Bisevac G; Kosalec I; Samec D; Piljac-Zegarac J; Karlović K
    Food Chem Toxicol; 2010 Jun; 48(6):1537-42. PubMed ID: 20304028
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Lichens as possible sources of antioxidants.
    Kosanić M; Ranković B
    Pak J Pharm Sci; 2011 Apr; 24(2):165-70. PubMed ID: 21454165
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of extraction methods on phenolic contents and antioxidant activity in aerial parts of Potentilla atrosanguinea Lodd. and quantification of its phenolic constituents by RP-HPLC.
    Kalia K; Sharma K; Singh HP; Singh B
    J Agric Food Chem; 2008 Nov; 56(21):10129-34. PubMed ID: 18841977
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Characterization of phenolic substances and antioxidant properties of food soybeans grown in the North Dakota-Minnesota region.
    Xu B; Chang SK
    J Agric Food Chem; 2008 Oct; 56(19):9102-13. PubMed ID: 18781761
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Toxicity profile of lutein and lutein ester isolated from marigold flowers (Tagetes erecta).
    Harikumar KB; Nimita CV; Preethi KC; Kuttan R; Shankaranarayana ML; Deshpande J
    Int J Toxicol; 2008; 27(1):1-9. PubMed ID: 18293208
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 20.