These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

185 related articles for article (PubMed ID: 17916961)

  • 1. Bioavailability studies of stabilized iron (II) sulfate by means of the prophylactic-preventive method.
    Salgueiro J; Torti H; Meseri E; Furno J; Zubillaga M; Janjetic M; Barrado A; Boccio J
    Biol Trace Elem Res; 2007; 120(1-3):110-3. PubMed ID: 17916961
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Iron bioavailability from fortified petit suisse cheese determined by the prophylactic-preventive method.
    Janjetic M; Barrado A; Torti H; Weill R; Orlandini J; Urriza R; Boccio J
    Biol Trace Elem Res; 2006 Feb; 109(2):195-200. PubMed ID: 16444009
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Stabilized-solubilized ferric pyrophosphate as a new iron source for food fortification. Bioavailability studies by means of the prophylactic-preventive method in rats.
    Salgueiro MJ; Arnoldi S; Kaliski MA; Torti H; Messeri E; Weill R; Zubillaga M; Boccio J
    Biol Trace Elem Res; 2009 Feb; 127(2):143-7. PubMed ID: 18802669
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Stabilized ferrous gluconate as iron source for food fortification: bioavailability and toxicity studies in rats.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Caro RA; Leonardi NM; Ettlin E; Boccio JR
    Biol Trace Elem Res; 2003 Jul; 94(1):73-8. PubMed ID: 12907829
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Bioavailability study of dried microencapsulated ferrous sulfate--SFE 171--by means of the prophylactic-preventive method.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Caro RA; Weill R; Boccio JR
    J Trace Elem Med Biol; 2001; 15(4):255-9. PubMed ID: 11846015
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Iron bioavailability from fortified fluid milk and petit suisse cheese determined by the prophylactic-preventive method.
    Salgueiro J; Leonardi N; Segal M; Shapira N; Shafran N; Carasso Y; Zubillaga M; Goldman C; Barrado A; Janjetic M; Boccio J
    Biol Trace Elem Res; 2006 Jan; 109(1):91-6. PubMed ID: 16388106
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Bioavailability studies of a new iron source by means of the prophylactic-preventive method in rats.
    Lysionek A; Zubillaga M; Salgueiro J; Caro R; Ettlin E; Boccio J
    Biol Trace Elem Res; 2001; 84(1-3):123-8. PubMed ID: 11817683
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Bioavailability, absorption mechanism, and toxicity of microencapsulated iron (I) sulfate: studies in mice.
    Boccio JR; Zubillaga MB; Caro RA; Lysionek A; Gotelli CA; Gotelli MJ; Weill R
    Biol Trace Elem Res; 1998; 62(1-2):65-73. PubMed ID: 9630425
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Bioavailability of microencapsulated ferrous sulfate in fluid milk studies in human beings.
    Gotelli CA; Gotelli MJ; Boccio JR; Zubillaga MB; Caro RA; García del Río H; Weill R
    Acta Physiol Pharmacol Ther Latinoam; 1996; 46(4):239-45. PubMed ID: 9222389
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A comparative study of iron bioavailability from cocoa supplemented with ferric pyrophosphate or ferrous fumarate in rats.
    Navas-Carretero S; Sarriá B; Pérez-Granados AM; Schoppen S; Izquierdo-Pulido M; Vaquero MP
    Ann Nutr Metab; 2007; 51(3):204-7. PubMed ID: 17587790
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Bioavailability of microencapsulated ferrous sulfate in powdered milk produced from fortified fluid milk: a prophylactic study in rats.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Piñeiro A; Caro RA; Weill R; Boccio JR
    Nutrition; 2002 Mar; 18(3):279-81. PubMed ID: 11882404
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Study of industrial microencapsulated ferrous sulfate by means of the prophylactic-preventive method to determine its bioavailability.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Sarabia MI; Caro RA; Weill R; Boccio JR
    J Nutr Sci Vitaminol (Tokyo); 2000 Jun; 46(3):125-9. PubMed ID: 10955278
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Iron absorption by human subjects from different iron fortification compounds added to Thai fish sauce.
    Walczyk T; Tuntipopipat S; Zeder C; Sirichakwal P; Wasantwisut E; Hurrell RF
    Eur J Clin Nutr; 2005 May; 59(5):668-74. PubMed ID: 15756294
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Bioavailability of iron-milk-protein complexes and fortified cheddar cheese.
    Zhang D; Mahoney AW
    J Dairy Sci; 1989 Nov; 72(11):2845-55. PubMed ID: 2625483
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bioavailability of Petit-Suisse cheese as food vehicle for iron fortification estimated by the prophylactic method.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Caro RA; Segal M; Shafran N; Shapira N; Boccio JR
    J Nutr Sci Vitaminol (Tokyo); 2002 Aug; 48(4):315-7. PubMed ID: 12489824
    [TBL] [Abstract][Full Text] [Related]  

  • 16. In vitro evaluation of iron solubility and dialyzability of various iron fortificants and of iron-fortified milk products targeted for infants and toddlers.
    Kapsokefalou M; Alexandropoulou I; Komaitis M; Politis I
    Int J Food Sci Nutr; 2005 Jun; 56(4):293-302. PubMed ID: 16096139
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Estimation of the bioavailability of iron.
    Fritz JC; Pla GW; Harrison BN; Clark GA
    J Assoc Off Anal Chem; 1975 Sep; 58(5):902-5. PubMed ID: 1158832
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comparison of ferrous sulfate and ferrous glycinate chelate for the treatment of iron deficiency anemia in gastrectomized patients.
    Mimura EC; Breganó JW; Dichi JB; Gregório EP; Dichi I
    Nutrition; 2008; 24(7-8):663-8. PubMed ID: 18499399
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Evaluation of iron bioavailability from bonito dark muscle using anemic rats.
    Matsumoto J; Mori N; Doi M; Kishida T; Ebihara K
    J Agric Food Chem; 2003 Jul; 51(15):4478-82. PubMed ID: 12848529
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Iron from complex salts and its bioavailability to rats.
    Dutra-de-Oliveira JE; Freitas ML; Ferreira JF; Gonçalves AL; Marchini JS
    Int J Vitam Nutr Res; 1995; 65(4):272-5. PubMed ID: 8789625
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.