143 related articles for article (PubMed ID: 17935849)
1. Durian (Durio zibethinus Murr.) cultivars as nutritional supplementation to rat's diets.
Leontowicz H; Leontowicz M; Haruenkit R; Poovarodom S; Jastrzebski Z; Drzewiecki J; Ayala AL; Jesion I; Trakhtenberg S; Gorinstein S
Food Chem Toxicol; 2008 Feb; 46(2):581-9. PubMed ID: 17935849
[TBL] [Abstract][Full Text] [Related]
2. Screening of the antioxidant and nutritional properties, phenolic contents and proteins of five durian cultivars.
Toledo F; Arancibia-Avila P; Park YS; Jung ST; Kang SG; Heo BG; Drzewiecki J; Zachwieja Z; Zagrodzki P; Pasko P; Gorinstein S
Int J Food Sci Nutr; 2008 Aug; 59(5):415-27. PubMed ID: 18979619
[TBL] [Abstract][Full Text] [Related]
3. The nutritional and metabolic indices in rats fed cholesterol-containing diets supplemented with durian at different stages of ripening.
Leontowicz M; Leontowicz H; Jastrzebski Z; Jesion I; Haruenkit R; Poovarodom S; Katrich E; Tashma Z; Drzewiecki J; Trakhtenberg S; Gorinstein S
Biofactors; 2007; 29(2-3):123-36. PubMed ID: 17673829
[TBL] [Abstract][Full Text] [Related]
4. Influence of two cultivars of persimmon on atherosclerosis indices in rats fed cholesterol-containing diets: Investigation in vitro and in vivo.
Gorinstein S; Leontowicz H; Leontowicz M; Jesion I; Namiesnik J; Drzewiecki J; Park YS; Ham KS; Giordani E; Trakhtenberg S
Nutrition; 2011; 27(7-8):838-46. PubMed ID: 21167683
[TBL] [Abstract][Full Text] [Related]
5. Comparative study of health properties and nutritional value of durian, mangosteen, and snake fruit: experiments in vitro and in vivo.
Haruenkit R; Poovarodom S; Leontowicz H; Leontowicz M; Sajewicz M; Kowalska T; Delgado-Licon E; Rocha-Guzmán NE; Gallegos-Infante JA; Trakhtenberg S; Gorinstein S
J Agric Food Chem; 2007 Jul; 55(14):5842-9. PubMed ID: 17567034
[TBL] [Abstract][Full Text] [Related]
6. Nutrients and bioactive compounds in popular and indigenous durian (Durio zibethinus murr.).
Charoenkiatkul S; Thiyajai P; Judprasong K
Food Chem; 2016 Feb; 193():181-6. PubMed ID: 26433306
[TBL] [Abstract][Full Text] [Related]
7. Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets.
Czerwiński J; Bartnikowska E; Leontowicz H; Lange E; Leontowicz M; Katrich E; Trakhtenberg S; Gorinstein S
J Nutr Biochem; 2004 Oct; 15(10):622-9. PubMed ID: 15542354
[TBL] [Abstract][Full Text] [Related]
8. Metabolic variation in the pulps of two durian cultivars: Unraveling the metabolites that contribute to the flavor.
Pinsorn P; Oikawa A; Watanabe M; Sasaki R; Ngamchuachit P; Hoefgen R; Saito K; Sirikantaramas S
Food Chem; 2018 Dec; 268():118-125. PubMed ID: 30064738
[TBL] [Abstract][Full Text] [Related]
9. Health-promoting effects of ethylene-treated kiwifruit 'Hayward' from conventional and organic crops in rats fed an atherogenic diet.
Leontowicz M; Jesion I; Leontowicz H; Park YS; Namiesnik J; Rombolà AD; Weisz M; Gorinstein S
J Agric Food Chem; 2013 Apr; 61(15):3661-8. PubMed ID: 23566063
[TBL] [Abstract][Full Text] [Related]
10. Some analytical assays for the determination of bioactivity of exotic fruits.
Gorinstein S; Haruenkit R; Poovarodom S; Vearasilp S; Ruamsuke P; Namiesnik J; Leontowicz M; Leontowicz H; Suhaj M; Sheng GP
Phytochem Anal; 2010; 21(4):355-62. PubMed ID: 20183860
[TBL] [Abstract][Full Text] [Related]
11. The influence of beer with different antioxidant potential on plasma lipids, plasma antioxidant capacity, and bile excretion of rats fed cholesterol-containing and cholesterol-free diets.
Gasowski B; Leontowicz M; Leontowicz H; Katrich E; Lojek A; Cíz M; Trakhtenberg S; Gorinstein S
J Nutr Biochem; 2004 Sep; 15(9):527-33. PubMed ID: 15350984
[TBL] [Abstract][Full Text] [Related]
12. Apple and pear peel and pulp and their influence on plasma lipids and antioxidant potentials in rats fed cholesterol-containing diets.
Leontowicz M; Gorinstein S; Leontowicz H; Krzeminski R; Lojek A; Katrich E; Cíz M; Martin-Belloso O; Soliva-Fortuny R; Haruenkit R; Trakhtenberg S
J Agric Food Chem; 2003 Sep; 51(19):5780-5. PubMed ID: 12952433
[TBL] [Abstract][Full Text] [Related]
13. Rapana venosa consumption improves the lipid profiles and antioxidant capacities in serum of rats fed an atherogenic diet.
Leontowicz M; Leontowicz H; Namiesnik J; Apak R; Barasch D; Nemirovski A; Moncheva S; Goshev I; Trakhtenberg S; Gorinstein S
Nutr Res; 2015 Jul; 35(7):592-602. PubMed ID: 26048343
[TBL] [Abstract][Full Text] [Related]
14. Changes in plasma lipid and antioxidant activity in rats as a result of naringin and red grapefruit supplementation.
Gorinstein S; Leontowicz H; Leontowicz M; Krzeminski R; Gralak M; Delgado-Licon E; Martinez Ayala AL; Katrich E; Trakhtenberg S
J Agric Food Chem; 2005 Apr; 53(8):3223-8. PubMed ID: 15826081
[TBL] [Abstract][Full Text] [Related]
15. Dose-dependent influence of commercial garlic (Allium sativum) on rats fed cholesterol-containing diet.
Gorinstein S; Leontowicz M; Leontowicz H; Jastrzebski Z; Drzewiecki J; Namiesnik J; Zachwieja Z; Barton H; Tashma Z; Katrich E; Trakhtenberg S
J Agric Food Chem; 2006 May; 54(11):4022-7. PubMed ID: 16719529
[TBL] [Abstract][Full Text] [Related]
16. Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid metabolism in cholesterol-fed rats.
Gorinstein S; Leontowicz H; Leontowicz M; Drzewiecki J; Najman K; Katrich E; Barasch D; Yamamoto K; Trakhtenberg S
Life Sci; 2006 Jan; 78(6):655-63. PubMed ID: 16165163
[TBL] [Abstract][Full Text] [Related]
17. Red Star Ruby (Sunrise) and blond qualities of Jaffa grapefruits and their influence on plasma lipid levels and plasma antioxidant activity in rats fed with cholesterol-containing and cholesterol-free diets.
Gorinstein S; Leontowicz H; Leontowicz M; Drzewiecki J; Jastrzebski Z; Tapia MS; Katrich E; Trakhtenberg S
Life Sci; 2005 Sep; 77(19):2384-97. PubMed ID: 15964022
[TBL] [Abstract][Full Text] [Related]
18. Fresh Israeli Jaffa blond (Shamouti) orange and Israeli Jaffa red Star Ruby (Sunrise) grapefruit juices affect plasma lipid metabolism and antioxidant capacity in rats fed added cholesterol.
Gorinstein S; Leontowicz H; Leontowicz M; Krzeminski R; Gralak M; Martin-Belloso O; Delgado-Licon E; Haruenkit R; Katrich E; Park YS; Jung ST; Trakhtenberg S
J Agric Food Chem; 2004 Jul; 52(15):4853-9. PubMed ID: 15264925
[TBL] [Abstract][Full Text] [Related]
19. Aorta and liver changes in rats fed cholesterol-containing and raw vegetable-supplemented diets: experiments in vitro and in vivo.
Gorinstein S; Leontowicz H; Leontowicz M; Najman K; Bielecki W; Ham KS; Kang SG; Paredes-Lopez O; Martinez-Ayala AL; Trakhtenberg S
J Agric Food Chem; 2011 Jul; 59(13):7441-51. PubMed ID: 21615122
[TBL] [Abstract][Full Text] [Related]
20. Exploring the potential nutraceutical values of durian (Durio zibethinus L.) - an exotic tropical fruit.
Ho LH; Bhat R
Food Chem; 2015 Feb; 168():80-9. PubMed ID: 25172686
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]