BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

150 related articles for article (PubMed ID: 17943334)

  • 1. Correlation between indigenous Oenococcus oeni strain resistance and the presence of genetic markers.
    Renouf V; Delaherche A; Claisse O; Lonvaud-Funel A
    J Ind Microbiol Biotechnol; 2008 Jan; 35(1):27-33. PubMed ID: 17943334
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Typification of Oenococcus oeni strains by multiplex RAPD-PCR and study of population dynamics during malolactic fermentation.
    Reguant C; Bordons A
    J Appl Microbiol; 2003; 95(2):344-53. PubMed ID: 12859768
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Population dynamics of Oenococcus oeni strains in a new winery and the effect of SO2 and yeast strain.
    Reguant C; Carreté R; Constantí M; Bordons A
    FEMS Microbiol Lett; 2005 May; 246(1):111-7. PubMed ID: 15869969
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development of a sequence-characterized amplified region marker-targeted quantitative PCR assay for strain-specific detection of Oenococcus oeni during wine malolactic fermentation.
    Solieri L; Giudici P
    Appl Environ Microbiol; 2010 Dec; 76(23):7765-74. PubMed ID: 20935116
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Intraspecific genetic diversity of Oenococcus oeni as derived from DNA fingerprinting and sequence analyses.
    Zavaleta AI; Martínez-Murcia AJ; Rodríguez-Valera F
    Appl Environ Microbiol; 1997 Apr; 63(4):1261-7. PubMed ID: 9097422
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Technological properties of Oenococcus oeni strains isolated from typical southern Italian wines.
    Capozzi V; Russo P; Beneduce L; Weidmann S; Grieco F; Guzzo J; Spano G
    Lett Appl Microbiol; 2010 Mar; 50(3):327-34. PubMed ID: 20408255
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Evaluation of intra-specific diversities in Oenococcus oeni through analysis of genomic and expressed DNA.
    Lechiancole T; Blaiotta G; Messina D; Fusco V; Villani F; Salzano G
    Syst Appl Microbiol; 2006 Jul; 29(5):375-81. PubMed ID: 16316734
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization and technological properties of Oenococcus oeni strains from wine spontaneous malolactic fermentations: a framework for selection of new starter cultures.
    Solieri L; Genova F; De Paola M; Giudici P
    J Appl Microbiol; 2010 Jan; 108(1):285-98. PubMed ID: 19614854
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Allelic diversity and population structure in Oenococcus oeni as determined from sequence analysis of housekeeping genes.
    de Las Rivas B; Marcobal A; Muñoz R
    Appl Environ Microbiol; 2004 Dec; 70(12):7210-9. PubMed ID: 15574919
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High frequency of histamine-producing bacteria in the enological environment and instability of the histidine decarboxylase production phenotype.
    Lucas PM; Claisse O; Lonvaud-Funel A
    Appl Environ Microbiol; 2008 Feb; 74(3):811-7. PubMed ID: 18065614
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Phenotypic and genotypic characterization of Oenococcus oeni strains isolated from Italian wines.
    Guerrini S; Bastianini A; Blaiotta G; Granchi L; Moschetti G; Coppola S; Romano P; Vincenzini M
    Int J Food Microbiol; 2003 May; 83(1):1-14. PubMed ID: 12672588
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Rapid detection of Oenococcus oeni in wine by real-time quantitative PCR.
    Pinzani P; Bonciani L; Pazzagli M; Orlando C; Guerrini S; Granchi L
    Lett Appl Microbiol; 2004; 38(2):118-24. PubMed ID: 14746542
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Genomic DNA fingerprinting of Oenococcus oeni strains by pulsed-field gel electrophoresis and randomly amplified polymorphic DNA-PCR.
    Zapparoli G; Reguant C; Bordons A; Torriani S; Dellaglio F
    Curr Microbiol; 2000 Jun; 40(6):351-5. PubMed ID: 10827275
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Malolactic fermentation and secondary metabolite production by Oenoccocus oeni strains in low pH wines.
    Ruiz P; Izquierdo PM; Seseña S; García E; Palop ML
    J Food Sci; 2012 Oct; 77(10):M579-85. PubMed ID: 22924897
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Identification of pOENI-1 and related plasmids in Oenococcus oeni strains performing the malolactic fermentation in wine.
    Favier M; Bilhère E; Lonvaud-Funel A; Moine V; Lucas PM
    PLoS One; 2012; 7(11):e49082. PubMed ID: 23139835
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Genotyping by Amplified Fragment Length Polymorphism and malate metabolism performances of indigenous Oenococcus oeni strains isolated from Primitivo wine.
    Cappello MS; Stefani D; Grieco F; Logrieco A; Zapparoli G
    Int J Food Microbiol; 2008 Oct; 127(3):241-5. PubMed ID: 18707788
    [TBL] [Abstract][Full Text] [Related]  

  • 17. RNA fingerprinting analysis of Oenococcus oeni strains under wine conditions.
    Marques AP; San Romão MV; Tenreiro R
    Food Microbiol; 2012 Sep; 31(2):238-45. PubMed ID: 22608229
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Genomic analysis of Oenococcus oeni PSU-1 and its relevance to winemaking.
    Mills DA; Rawsthorne H; Parker C; Tamir D; Makarova K
    FEMS Microbiol Rev; 2005 Aug; 29(3):465-75. PubMed ID: 16125008
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Simulated lees of different yeast species modify the performance of malolactic fermentation by Oenococcus oeni in wine-like medium.
    Balmaseda A; Rozès N; Bordons A; Reguant C
    Food Microbiol; 2021 Oct; 99():103839. PubMed ID: 34119090
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Autochthonous starter cultures and indigenous grape variety for regional wine production.
    Garofalo C; El Khoury M; Lucas P; Bely M; Russo P; Spano G; Capozzi V
    J Appl Microbiol; 2015 Jun; 118(6):1395-408. PubMed ID: 25752218
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.