These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

201 related articles for article (PubMed ID: 1796810)

  • 1. Properties of a thermostable nonspecific fructofuranosidase produced by Cladosporium cladosporioides cells for hydrolysis of Jerusalem artichoke extract.
    Ferreira MS; De Andrade AV; Kennedy JF
    Appl Biochem Biotechnol; 1991 Oct; 31(1):1-9. PubMed ID: 1796810
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Expression and purification of plant fructan exohydrolases and their potential applications in fructose production.
    Zhan W; Jin L; Jiao J; Zhang X; Zhang Y; Zhao H; Liang M
    Int J Biol Macromol; 2018 Mar; 108():9-17. PubMed ID: 29157907
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Optimization of simultaneously enzymatic fructo- and inulo-oligosaccharide production using co-substrates of sucrose and inulin from Jerusalem artichoke.
    Kawee-Ai A; Ritthibut N; Manassa A; Moukamnerd C; Laokuldilok T; Surawang S; Wangtueai S; Phimolsiripol Y; Regenstein JM; Seesuriyachan P
    Prep Biochem Biotechnol; 2018 Feb; 48(2):194-201. PubMed ID: 29355454
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Ethanol fermentation with Kluyveromyces marxianus from Jerusalem artichoke grown in salina and irrigated with a mixture of seawater and freshwater.
    Yuan WJ; Zhao XQ; Ge XM; Bai FW
    J Appl Microbiol; 2008 Dec; 105(6):2076-83. PubMed ID: 19120653
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Influence of yeast flocculation on the rate of Jerusalem artichoke extract fermentation.
    Schorr-Galindo S; Ghommidh C; Guiraud JP
    Curr Microbiol; 2000 Aug; 41(2):89-95. PubMed ID: 10856372
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Production and properties of a bacterial thermostable exo-inulinase.
    Uzunova K; Vassileva A; Kambourova M; Ivanova V; Spasova D; Mandeva R; Derekova A; Tonkova A
    Z Naturforsch C J Biosci; 2001; 56(11-12):1022-8. PubMed ID: 11837654
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Penicillium subrubescens, a new species efficiently producing inulinase.
    Mansouri S; Houbraken J; Samson RA; Frisvad JC; Christensen M; Tuthill DE; Koutaniemi S; Hatakka A; Lankinen P
    Antonie Van Leeuwenhoek; 2013 Jun; 103(6):1343-57. PubMed ID: 23559042
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparative study of fungal strains for thermostable inulinase production.
    Flores-Gallegos AC; Contreras-Esquivel JC; Morlett-Chávez JA; Aguilar CN; Rodríguez-Herrera R
    J Biosci Bioeng; 2015 Apr; 119(4):421-6. PubMed ID: 25454696
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Direct conversion of inulin and extract of tubers of Jerusalem artichoke into single cell oil by co-cultures of Rhodotorula mucilaginosa TJY15a and immobilized inulinase-producing yeast cells.
    Zhao CH; Chi Z; Zhang F; Guo FJ; Li M; Song WB; Chi ZM
    Bioresour Technol; 2011 May; 102(10):6128-33. PubMed ID: 21411313
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Consolidated ethanol production from Jerusalem artichoke tubers at elevated temperature by Saccharomyces cerevisiae engineered with inulinase expression through cell surface display.
    Khatun MM; Liu CG; Zhao XQ; Yuan WJ; Bai FW
    J Ind Microbiol Biotechnol; 2017 Feb; 44(2):295-301. PubMed ID: 27999966
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Preparation of high-fructose syrup from the tubers of the Jerusalem artichoke (Helianthus tuberosus L.
    Fleming SE; GrootWassink JW
    CRC Crit Rev Food Sci Nutr; 1979 Nov; 12(1):1-28. PubMed ID: 41685
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Analysis of the gene for beta-fructosidase (invertase, inulinase) of the hyperthermophilic bacterium Thermotoga maritima, and characterisation of the enzyme expressed in Escherichia coli.
    Liebl W; Brem D; Gotschlich A
    Appl Microbiol Biotechnol; 1998 Jul; 50(1):55-64. PubMed ID: 9720201
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Characterization of inulolytic enzymes from the Jerusalem artichoke-derived Glutamicibacter mishrai NJAU-1.
    Lian D; Zhuang S; Shui C; Zheng S; Ma Y; Sun Z; Porras-Domínguez JR; Öner ET; Liang M; Van den Ende W
    Appl Microbiol Biotechnol; 2022 Sep; 106(17):5525-5538. PubMed ID: 35896838
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Cold-active and NaCl-tolerant exo-inulinase from a cold-adapted Arthrobacter sp. MN8 and its potential for use in the production of fructose at low temperatures.
    Zhou J; Lu Q; Peng M; Zhang R; Mo M; Tang X; Li J; Xu B; Ding J; Huang Z
    J Biosci Bioeng; 2015 Mar; 119(3):267-74. PubMed ID: 25266375
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Glucose-free fructose production from Jerusalem artichoke using a recombinant inulinase-secreting Saccharomyces cerevisiae strain.
    Yu J; Jiang J; Ji W; Li Y; Liu J
    Biotechnol Lett; 2011 Jan; 33(1):147-52. PubMed ID: 20878538
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Direct lactic acid fermentation of Jerusalem artichoke tuber extract using Lactobacillus paracasei without acidic or enzymatic inulin hydrolysis.
    Choi HY; Ryu HK; Park KM; Lee EG; Lee H; Kim SW; Choi ES
    Bioresour Technol; 2012 Jun; 114():745-7. PubMed ID: 22516247
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Enhancement of 2,3-butanediol production from Jerusalem artichoke tuber extract by a recombinant Bacillus sp. strain BRC1 with increased inulinase activity.
    Park JM; Oh BR; Kang IY; Heo SY; Seo JW; Park SM; Hong WK; Kim CH
    J Ind Microbiol Biotechnol; 2017 Jul; 44(7):1107-1113. PubMed ID: 28315963
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Characterization of inulin hydrolyzing enzyme(s) in commercial glucoamylases and its application in lactic acid production from Jerusalem artichoke tubers (Jat).
    Dao TH; Zhang J; Bao J
    Bioresour Technol; 2013 Nov; 148():157-62. PubMed ID: 24050923
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Thermotolerant Kluyveromyces marxianus and Saccharomyces cerevisiae strains representing potentials for bioethanol production from Jerusalem artichoke by consolidated bioprocessing.
    Hu N; Yuan B; Sun J; Wang SA; Li FL
    Appl Microbiol Biotechnol; 2012 Sep; 95(5):1359-68. PubMed ID: 22760784
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Ethanol fermentation from Jerusalem artichoke powder using Saccharomyces cerevisiae KCCM50549 without pretreatment for inulin hydrolysis.
    Lim SH; Ryu JM; Lee H; Jeon JH; Sok DE; Choi ES
    Bioresour Technol; 2011 Jan; 102(2):2109-11. PubMed ID: 20833540
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.