These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

179 related articles for article (PubMed ID: 17969617)

  • 1. Occurrence of Bacillus cereus spores with a damaged exosporium: consequences on the spore adhesion on surfaces of food processing lines.
    Faille C; Tauveron G; Le Gentil-Lelièvre C; Slomianny C
    J Food Prot; 2007 Oct; 70(10):2346-53. PubMed ID: 17969617
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Viability and surface properties of spores subjected to a cleaning-in-place procedure: consequences on their ability to contaminate surfaces of equipment.
    Faille C; Sylla Y; Le Gentil C; Bénézech T; Slomianny C; Lequette Y
    Food Microbiol; 2010 Sep; 27(6):769-76. PubMed ID: 20630318
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Variability among Bacillus cereus strains in spore surface properties and influence on their ability to contaminate food surface equipment.
    Tauveron G; Slomianny C; Henry C; Faille C
    Int J Food Microbiol; 2006 Aug; 110(3):254-62. PubMed ID: 16793156
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biofilm-spore response in Bacillus cereus and Bacillus subtilis during nutrient limitation.
    Lindsay D; Brözel VS; Von Holy A
    J Food Prot; 2006 May; 69(5):1168-72. PubMed ID: 16715822
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Sporulation Temperature Reveals a Requirement for CotE in the Assembly of both the Coat and Exosporium Layers of Bacillus cereus Spores.
    Bressuire-Isoard C; Bornard I; Henriques AO; Carlin F; Broussolle V
    Appl Environ Microbiol; 2016 Jan; 82(1):232-43. PubMed ID: 26497467
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Contamination flows of Bacillus cereus and spore-forming aerobic bacteria in a cooked, pasteurized and chilled zucchini purée processing line.
    Guinebretiere MH; Girardin H; Dargaignaratz C; Carlin F; Nguyen-The C
    Int J Food Microbiol; 2003 May; 82(3):223-32. PubMed ID: 12593925
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Bacillus cereus spores and toxins - The potential role of biofilms.
    Huang Y; Flint SH; Palmer JS
    Food Microbiol; 2020 Sep; 90():103493. PubMed ID: 32336372
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Assessing the Impact of Germination and Sporulation Conditions on the Adhesion of Bacillus Spores to Glass and Stainless Steel by Fluid Dynamic Gauging.
    Xu Zhou K; Li N; Christie G; Wilson DI
    J Food Sci; 2017 Nov; 82(11):2614-2625. PubMed ID: 29125641
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Absence of oxygen affects the capacity to sporulate and the spore properties of Bacillus cereus.
    Abbas AA; Planchon S; Jobin M; Schmitt P
    Food Microbiol; 2014 Sep; 42():122-31. PubMed ID: 24929727
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Morphology and physico-chemical properties of Bacillus spores surrounded or not with an exosporium: consequences on their ability to adhere to stainless steel.
    Faille C; Lequette Y; Ronse A; Slomianny C; Garénaux E; Guerardel Y
    Int J Food Microbiol; 2010 Oct; 143(3):125-35. PubMed ID: 20739077
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Characterization of spore appendages from Bacillus cereus strains.
    Stalheim T; Granum PE
    J Appl Microbiol; 2001 Nov; 91(5):839-45. PubMed ID: 11722661
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of the exosporium of Bacillus cereus.
    Charlton S; Moir AJ; Baillie L; Moir A
    J Appl Microbiol; 1999 Aug; 87(2):241-5. PubMed ID: 10475957
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Involvement of alanine racemase in germination of Bacillus cereus spores lacking an intact exosporium.
    Venir E; Del Torre M; Cunsolo V; Saletti R; Musetti R; Stecchini ML
    Arch Microbiol; 2014 Feb; 196(2):79-85. PubMed ID: 24346000
    [TBL] [Abstract][Full Text] [Related]  

  • 14. A novel spore protein, ExsM, regulates formation of the exosporium in Bacillus cereus and Bacillus anthracis and affects spore size and shape.
    Fazzini MM; Schuch R; Fischetti VA
    J Bacteriol; 2010 Aug; 192(15):4012-21. PubMed ID: 20543075
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Spore formation by Bacillus cereus in broth as affected by temperature, nutrient availability, and manganese.
    Ryu JH; Kim H; Beuchat LR
    J Food Prot; 2005 Aug; 68(8):1734-8. PubMed ID: 21132988
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Influence of food matrix on outgrowth heterogeneity of heat damaged Bacillus cereus spores.
    Warda AK; den Besten HM; Sha N; Abee T; Nierop Groot MN
    Int J Food Microbiol; 2015 May; 201():27-34. PubMed ID: 25727186
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The Morphogenetic Protein CotE Positions Exosporium Proteins CotY and ExsY during Sporulation of Bacillus cereus.
    Lablaine A; Serrano M; Bressuire-Isoard C; Chamot S; Bornard I; Carlin F; Henriques AO; Broussolle V
    mSphere; 2021 Apr; 6(2):. PubMed ID: 33883264
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Biofilm formation and sporulation by Bacillus cereus on a stainless steel surface and subsequent resistance of vegetative cells and spores to chlorine, chlorine dioxide, and a peroxyacetic acid-based sanitizer.
    Ryu JH; Beuchat LR
    J Food Prot; 2005 Dec; 68(12):2614-22. PubMed ID: 16355833
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Sporulation environment of emetic toxin-producing Bacillus cereus strains determines spore size, heat resistance and germination capacity.
    van der Voort M; Abee T
    J Appl Microbiol; 2013 Apr; 114(4):1201-10. PubMed ID: 23279596
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Physical characteristics of spores of food-associated isolates of the Bacillus cereus group.
    Ankolekar C; Labbé RG
    Appl Environ Microbiol; 2010 Feb; 76(3):982-4. PubMed ID: 20023097
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.