BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

773 related articles for article (PubMed ID: 18001037)

  • 1. New C-deoxyhexosyl flavones and antioxidant properties of Passiflora edulis leaf extract.
    Ferreres F; Sousa C; Valentão P; Andrade PB; Seabra RM; Gil-Izquierdo A
    J Agric Food Chem; 2007 Dec; 55(25):10187-93. PubMed ID: 18001037
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Analysis of C-glycosyl flavonoids from South American Passiflora species by HPLC-DAD and HPLC-MS.
    Zucolotto SM; Fagundes C; Reginatto FH; Ramos FA; Castellanos L; Duque C; Schenkel EP
    Phytochem Anal; 2012; 23(3):232-9. PubMed ID: 21858882
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Rumex induratus leaves: interesting dietary source of potential bioactive compounds.
    Ferreres F; Ribeiro V; Izquierdo AG; Rodrigues MA; Seabra RM; Andrade PB; Valentão P
    J Agric Food Chem; 2006 Aug; 54(16):5782-9. PubMed ID: 16881678
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Protective effect of flavonoids from Passiflora edulis Sims on diabetic complications in rats.
    Salles BCC; Leme KC; da Silva MA; da Rocha CQ; Tangerina MMP; Vilegas W; Figueiredo SA; Duarte SMDS; Rodrigues MR; de Araújo Paula FB
    J Pharm Pharmacol; 2021 Sep; 73(10):1361-1368. PubMed ID: 33772554
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry.
    Ferreres F; Gil-Izquierdo A; Andrade PB; Valentão P; Tomás-Barberán FA
    J Chromatogr A; 2007 Aug; 1161(1-2):214-23. PubMed ID: 17602695
    [TBL] [Abstract][Full Text] [Related]  

  • 6. New features on the fragmentation and differentiation of C-glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry.
    Abad-García B; Garmón-Lobato S; Berrueta LA; Gallo B; Vicente F
    Rapid Commun Mass Spectrom; 2008 Jun; 22(12):1834-42. PubMed ID: 18470889
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Further knowledge on barley (Hordeum vulgare L.) leaves O-glycosyl-C-glycosyl flavones by liquid chromatography-UV diode-array detection-electrospray ionisation mass spectrometry.
    Ferreres F; Andrade PB; Valentão P; Gil-Izquierdo A
    J Chromatogr A; 2008 Feb; 1182(1):56-64. PubMed ID: 18215689
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phytochemical analysis of Passiflora loefgrenii Vitta, a rich source of luteolin-derived flavonoids with antioxidant properties.
    Argentieri MP; Levi M; Guzzo F; Avato P
    J Pharm Pharmacol; 2015 Nov; 67(11):1603-12. PubMed ID: 26245522
    [TBL] [Abstract][Full Text] [Related]  

  • 9. C-dideoxyhexosyl flavones from the stems and leaves of Passiflora edulis Sims.
    Xu F; Wang C; Yang L; Luo H; Fan W; Zi C; Dong F; Hu J; Zhou J
    Food Chem; 2013 Jan; 136(1):94-9. PubMed ID: 23017397
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A profile of bioactive compounds of Rumex vesicarius L.
    El-Hawary SA; Sokkar NM; Ali ZY; Yehia MM
    J Food Sci; 2011 Oct; 76(8):C1195-202. PubMed ID: 22417584
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Approach to the study of C-glycosyl flavones acylated with aliphatic and aromatic acids from Spergularia rubra by high-performance liquid chromatography-photodiode array detection/electrospray ionization multi-stage mass spectrometry.
    Ferreres F; Gil-Izquierdo A; Vinholes J; Grosso C; Valentão P; Andrade PB
    Rapid Commun Mass Spectrom; 2011 Mar; 25(6):700-12. PubMed ID: 21337631
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Retention behavior of silica-bonded and novel polymeric reversed-phase sorbents in studies on flavones as chemotaxonomic markers of Scutellaria L. genus.
    Zgórka G
    J Chromatogr A; 2006 Jul; 1120(1-2):230-6. PubMed ID: 16364344
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Passiflora manicata (Juss.) aqueous leaf extract protects against reactive oxygen species and protein glycation in vitro and ex vivo models.
    da Silva Morrone M; de Assis AM; da Rocha RF; Gasparotto J; Gazola AC; Costa GM; Zucolotto SM; Castellanos LH; Ramos FA; Schenkel EP; Reginatto FH; Gelain DP; Moreira JC
    Food Chem Toxicol; 2013 Oct; 60():45-51. PubMed ID: 23876820
    [TBL] [Abstract][Full Text] [Related]  

  • 14. HPLC-PDA-MS and NMR characterization of C-glycosyl flavones in a hydroalcoholic extract of Citrus aurantifolia leaves with antiplatelet activity.
    Piccinelli AL; García Mesa M; Armenteros DM; Alfonso MA; Arevalo AC; Campone L; Rastrelli L
    J Agric Food Chem; 2008 Mar; 56(5):1574-81. PubMed ID: 18278866
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Targeted metabolite analysis and antioxidant potential of Rumex induratus.
    Guerra L; Pereira C; Andrade PB; Rodrigues MA; Ferreres F; De Pinho PG; Seabra RM; Valentão P
    J Agric Food Chem; 2008 Sep; 56(17):8184-94. PubMed ID: 18681441
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The Passiflora tripartita (Banana Passion) fruit: a source of bioactive flavonoid C-glycosides isolated by HSCCC and characterized by HPLC–DAD–ESI/MS/MS.
    Simirgiotis MJ; Schmeda-Hirschmann G; Bórquez J; Kennelly EJ
    Molecules; 2013 Jan; 18(2):1672-92. PubMed ID: 23358325
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Identification of antioxidants from Taraxacum mongolicum by high-performance liquid chromatography-diode array detection-radical-scavenging detection-electrospray ionization mass spectrometry and nuclear magnetic resonance experiments.
    Shi S; Zhao Y; Zhou H; Zhang Y; Jiang X; Huang K
    J Chromatogr A; 2008 Oct; 1209(1-2):145-52. PubMed ID: 18801488
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant flavone glycosides from the leaves of Fargesia robusta.
    Van Hoyweghen L; Karalic I; Van Calenbergh S; Deforce D; Heyerick A
    J Nat Prod; 2010 Sep; 73(9):1573-7. PubMed ID: 20863141
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Characterization of active phenolic components in the ethanolic extract of Ananas comosus L. leaves using high-performance liquid chromatography with diode array detection and tandem mass spectrometry.
    Ma C; Xiao SY; Li ZG; Wang W; Du LJ
    J Chromatogr A; 2007 Sep; 1165(1-2):39-44. PubMed ID: 17698075
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Flavonoid composition and antioxidant activity of tree peony (Paeonia section moutan) yellow flowers.
    Li C; Du H; Wang L; Shu Q; Zheng Y; Xu Y; Zhang J; Zhang J; Yang R; Ge Y
    J Agric Food Chem; 2009 Sep; 57(18):8496-503. PubMed ID: 19711909
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 39.