199 related articles for article (PubMed ID: 18053294)
1. Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Heart Study Delta NIRI Adult FFQs.
Talegawkar SA; Johnson EJ; Carithers TC; Taylor HA; Bogle ML; Tucker KL
Public Health Nutr; 2008 Oct; 11(10):989-97. PubMed ID: 18053294
[TBL] [Abstract][Full Text] [Related]
2. Carotenoid intakes, assessed by dietary questionnaire, are associated with plasma carotenoid concentrations in an elderly population.
Tucker KL; Chen H; Vogel S; Wilson PW; Schaefer EJ; Lammi-Keefe CJ
J Nutr; 1999 Feb; 129(2):438-45. PubMed ID: 10024624
[TBL] [Abstract][Full Text] [Related]
3. Food predictors of plasma carotenoids.
Hendrickson SJ; Willett WC; Rosner BA; Eliassen AH
Nutrients; 2013 Oct; 5(10):4051-66. PubMed ID: 24152746
[TBL] [Abstract][Full Text] [Related]
4. Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents.
Irwig MS; El-Sohemy A; Baylin A; Rifai N; Campos H
J Nutr; 2002 Oct; 132(10):3161-7. PubMed ID: 12368412
[TBL] [Abstract][Full Text] [Related]
5. Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake.
El-Sohemy A; Baylin A; Kabagambe E; Ascherio A; Spiegelman D; Campos H
Am J Clin Nutr; 2002 Jul; 76(1):172-9. PubMed ID: 12081831
[TBL] [Abstract][Full Text] [Related]
6. Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations.
Wang Y; Chung SJ; McCullough ML; Song WO; Fernandez ML; Koo SI; Chun OK
J Nutr; 2014 Jul; 144(7):1067-74. PubMed ID: 24744306
[TBL] [Abstract][Full Text] [Related]
7. Serum carotenoid concentrations in US children and adolescents.
Ford ES; Gillespie C; Ballew C; Sowell A; Mannino DM
Am J Clin Nutr; 2002 Oct; 76(4):818-27. PubMed ID: 12324296
[TBL] [Abstract][Full Text] [Related]
8. Acculturation in the United States is associated with lower serum carotenoid levels: Third National Health and Nutrition Examination Survey.
Stimpson JP; Urrutia-Rojas X
J Am Diet Assoc; 2007 Jul; 107(7):1218-23. PubMed ID: 17604755
[TBL] [Abstract][Full Text] [Related]
9. Associations of plasma carotenoid concentrations and dietary intake of specific carotenoids in samples of two prospective cohort studies using a new carotenoid database.
Michaud DS; Giovannucci EL; Ascherio A; Rimm EB; Forman MR; Sampson L; Willett WC
Cancer Epidemiol Biomarkers Prev; 1998 Apr; 7(4):283-90. PubMed ID: 9568782
[TBL] [Abstract][Full Text] [Related]
10. A European carotenoid database to assess carotenoid intakes and its use in a five-country comparative study.
O'Neill ME; Carroll Y; Corridan B; Olmedilla B; Granado F; Blanco I; Van den Berg H; Hininger I; Rousell AM; Chopra M; Southon S; Thurnham DI
Br J Nutr; 2001 Apr; 85(4):499-507. PubMed ID: 11348565
[TBL] [Abstract][Full Text] [Related]
11. Dietary intake of carotenoids and risk of type 2 diabetes.
Sluijs I; Cadier E; Beulens JW; van der A DL; Spijkerman AM; van der Schouw YT
Nutr Metab Cardiovasc Dis; 2015 Apr; 25(4):376-81. PubMed ID: 25716098
[TBL] [Abstract][Full Text] [Related]
12. Serum carotenoid and tocopherol concentrations vary by dietary pattern among African Americans.
Talegawkar SA; Johnson EJ; Carithers TC; Taylor HA; Bogle ML; Tucker KL
J Am Diet Assoc; 2008 Dec; 108(12):2013-20. PubMed ID: 19027404
[TBL] [Abstract][Full Text] [Related]
13. Fruit and vegetable intakes in relation to plasma nutrient concentrations in women in Shanghai, China.
Frankenfeld CL; Lampe JW; Shannon J; Gao DL; Li W; Ray RM; Chen C; King IB; Thomas DB
Public Health Nutr; 2012 Jan; 15(1):167-75. PubMed ID: 21729475
[TBL] [Abstract][Full Text] [Related]
14. Relation between dietary intake, serum concentrations, and retinal concentrations of lutein and zeaxanthin in adults in a Midwest population.
Curran-Celentano J; Hammond BR; Ciulla TA; Cooper DA; Pratt LM; Danis RB
Am J Clin Nutr; 2001 Dec; 74(6):796-802. PubMed ID: 11722962
[TBL] [Abstract][Full Text] [Related]
15. Carotenoid consumption is related to lower lipid oxidation and DNA damage in middle-aged men.
Cocate PG; Natali AJ; Alfenas RC; de Oliveira A; dos Santos EC; Hermsdorff HH
Br J Nutr; 2015 Jul; 114(2):257-64. PubMed ID: 26079483
[TBL] [Abstract][Full Text] [Related]
16. Higher serum carotenoid concentrations associated with a lower prevalence of the metabolic syndrome in middle-aged and elderly Chinese adults.
Liu J; Shi WQ; Cao Y; He LP; Guan K; Ling WH; Chen YM
Br J Nutr; 2014 Dec; 112(12):2041-8. PubMed ID: 25345663
[TBL] [Abstract][Full Text] [Related]
17. Low-serum carotenoid concentrations and carotenoid interactions predict mortality in US adults: the Third National Health and Nutrition Examination Survey.
Shardell MD; Alley DE; Hicks GE; El-Kamary SS; Miller RR; Semba RD; Ferrucci L
Nutr Res; 2011 Mar; 31(3):178-89. PubMed ID: 21481711
[TBL] [Abstract][Full Text] [Related]
18. Serum carotenoid depletion follows first-order kinetics in healthy adult women fed naturally low carotenoid diets.
Burri BJ; Neidlinger TR; Clifford AJ
J Nutr; 2001 Aug; 131(8):2096-100. PubMed ID: 11481400
[TBL] [Abstract][Full Text] [Related]
19. Plasma carotenoid levels in relation to the Mediterranean diet in Greece.
Trichopoulou A; Benetou V; Lagiou P; Gnardellis Ch; Stacewicz-Sapunzakis M; Papas A
Int J Vitam Nutr Res; 2003 May; 73(3):221-5. PubMed ID: 12848000
[TBL] [Abstract][Full Text] [Related]
20. The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods.
Chug-Ahuja JK; Holden JM; Forman MR; Mangels AR; Beecher GR; Lanza E
J Am Diet Assoc; 1993 Mar; 93(3):318-23. PubMed ID: 8440830
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
