BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

444 related articles for article (PubMed ID: 18054944)

  • 1. Preparative isolation of procyanidins from grape seed extracts by high-speed counter-current chromatography.
    Köhler N; Wray V; Winterhalter P
    J Chromatogr A; 2008 Jan; 1177(1):114-25. PubMed ID: 18054944
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Preparation of dimeric procyanidins B1, B2, B5, and B7 from a polymeric procyanidin fraction of black chokeberry ( Aronia melanocarpa ).
    Esatbeyoglu T; Winterhalter P
    J Agric Food Chem; 2010 Apr; 58(8):5147-53. PubMed ID: 20196608
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography.
    Savitri Kumar N; Maduwantha B Wijekoon WM; Kumar V; Nimal Punyasiri PA; Sarath B Abeysinghe I
    J Chromatogr A; 2009 May; 1216(19):4295-302. PubMed ID: 19136115
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Procyanidins from Myrothamnus flabellifolia.
    Anke J; Petereit F; Engelhardt C; Hensel A
    Nat Prod Res; 2008; 22(14):1237-48. PubMed ID: 18932087
    [TBL] [Abstract][Full Text] [Related]  

  • 5. New approach for the synthesis and isolation of dimeric procyanidins.
    Köhler N; Wray V; Winterhalter P
    J Agric Food Chem; 2008 Jul; 56(13):5374-85. PubMed ID: 18540617
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Isolation and structural elucidation of some procyanidins from apple by low-temperature nuclear magnetic resonance.
    Shoji T; Mutsuga M; Nakamura T; Kanda T; Akiyama H; Goda Y
    J Agric Food Chem; 2003 Jun; 51(13):3806-13. PubMed ID: 12797747
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Proanthocyanidins and a phloroglucinol derivative from Rumex acetosa L.
    Bicker J; Petereit F; Hensel A
    Fitoterapia; 2009 Dec; 80(8):483-95. PubMed ID: 19695312
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Preparative isolation and purification of two amides from Mallotus lianus Croiz by high-speed counter-current chromatography.
    Jiang L; Lu Y; He S; Pan Y; Sun C; Wu T
    J Sep Sci; 2008 Dec; 31(22):3930-5. PubMed ID: 18985666
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A semisynthetic approach for the simultaneous reaction of grape seed polymeric procyanidins with catechin and epicatechin to obtain oligomeric procyanidins in large scale.
    Bai R; Cui Y; Luo L; Yuan D; Wei Z; Yu W; Sun B
    Food Chem; 2019 Apr; 278():609-616. PubMed ID: 30583419
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Application of high-speed counter-current chromatography coupled with high-performance liquid chromatography-diode array detection for the preparative isolation and purification of hyperoside from Hypericum perforatum with online purity monitoring.
    Zhou T; Chen B; Fan G; Chai Y; Wu Y
    J Chromatogr A; 2006 May; 1116(1-2):97-101. PubMed ID: 16620843
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fractionation of grape seed extract and identification of gallic acid as one of the major active constituents causing growth inhibition and apoptotic death of DU145 human prostate carcinoma cells.
    Veluri R; Singh RP; Liu Z; Thompson JA; Agarwal R; Agarwal C
    Carcinogenesis; 2006 Jul; 27(7):1445-53. PubMed ID: 16474170
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dimeric procyanidins: screening for B1 to B8 and semisynthetic preparation of B3, B4, B6, And B8 from a polymeric procyanidin fraction of white willow bark (Salix alba).
    Esatbeyoglu T; Wray V; Winterhalter P
    J Agric Food Chem; 2010 Jul; 58(13):7820-30. PubMed ID: 20533825
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp.
    Sudjaroen Y; Haubner R; Würtele G; Hull WE; Erben G; Spiegelhalder B; Changbumrung S; Bartsch H; Owen RW
    Food Chem Toxicol; 2005 Nov; 43(11):1673-82. PubMed ID: 16000233
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Preparative isolation and purification of three rotenoids and one isoflavone from the seeds of Millettia pachycarpa Benth by high-speed counter-current chromatography.
    Ye H; Chen L; Li Y; Peng A; Fu A; Song H; Tang M; Luo H; Luo Y; Xu Y; Shi J; Wei Y
    J Chromatogr A; 2008 Jan; 1178(1-2):101-7. PubMed ID: 18082754
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Preparative isolation and purification of two new isomeric diterpenoid alkaloids from Aconitum coreanum by high-speed counter-current chromatography.
    Tang Q; Liu J; Xue J; Ye W; Zhang Z; Yang C
    J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Sep; 872(1-2):181-5. PubMed ID: 18692446
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Isolation and purification of macrocyclic components from Penicillium fermentation broth by high-speed counter-current chromatography.
    Gao X; Zhuang R; Guo J; Bao J; Fang M; Liu Y; Xu P; Zhao Y
    J Sep Sci; 2010 Feb; 33(2):277-84. PubMed ID: 20041450
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Isolation and preparation of polyphenols from grape seed by high-speed counter-current chromatography combined with preparative high performance liquid chromatography].
    Wang W; He T; Lan T; Xi X; Zhao X
    Se Pu; 2019 Nov; 37(11):1193-1199. PubMed ID: 31642272
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Isolation of hydroxycinnamoyltartaric acids from grape pomace by high-speed counter-current chromatography.
    Maier T; Sanzenbacher S; Kammerer DR; Berardini N; Conrad J; Beifuss U; Carle R; Schieber A
    J Chromatogr A; 2006 Sep; 1128(1-2):61-7. PubMed ID: 16860334
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Structure elucidation of procyanidin oligomers by low-temperature 1H NMR spectroscopy.
    Esatbeyoglu T; Jaschok-Kentner B; Wray V; Winterhalter P
    J Agric Food Chem; 2011 Jan; 59(1):62-9. PubMed ID: 21141823
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Preparative separation and purification of liensinine, isoliensinine and neferine from seed embryo of Nelumbo nucifera GAERTN using high-speed counter-current chromatography.
    Liu S; Wang B; Li XZ; Qi LF; Liang YZ
    J Sep Sci; 2009 Jul; 32(14):2476-81. PubMed ID: 19557808
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 23.