These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

101 related articles for article (PubMed ID: 1818536)

  • 1. Olive milling wastewater as a medium for growth of four Pleurotus species.
    Sanjust E; Pompei R; Rescigno A; Rinaldi A; Ballero M
    Appl Biochem Biotechnol; 1991 Dec; 31(3):223-35. PubMed ID: 1818536
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Phenolic removal in olive oil mill wastewater by strains of Pleurotus spp. in respect to their phenol oxidase (laccase) activity.
    Tsioulpas A; Dimou D; Iconomou D; Aggelis G
    Bioresour Technol; 2002 Sep; 84(3):251-7. PubMed ID: 12118702
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Industrial and agricultural wastes as substrates for laccase production by white-rot fungi.
    Kahraman S; Yeşilada O
    Folia Microbiol (Praha); 2001; 46(2):133-6. PubMed ID: 11501400
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Enzyme activities and chemical changes in wet olive cake after treatment with Pleurotus ostreatus or Eisenia fetida.
    Saavedra M; Benitez E; Cifuentes C; Nogales R
    Biodegradation; 2006 Feb; 17(1):93-102. PubMed ID: 16453175
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Biodegradation and detoxification of olive mill wastewater by selected strains of the mushroom genera Ganoderma and Pleurotus.
    Ntougias S; Baldrian P; Ehaliotis C; Nerud F; Antoniou T; Merhautová V; Zervakis GI
    Chemosphere; 2012 Jul; 88(5):620-6. PubMed ID: 22480939
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Quantification of phenolic compounds in olive oil mill wastewater by artificial neural network/laccase biosensor.
    Torrecilla JS; Mena ML; Yáñez-Sedeño P; García J
    J Agric Food Chem; 2007 Sep; 55(18):7418-26. PubMed ID: 17685539
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of olive oil mill wastewater on extracellular ligninolytic enzymes produced by Phanerochaete flavido-alba.
    Ruiz JC; de la Rubia T; Pérez J; Martínez Lopez J
    FEMS Microbiol Lett; 2002 Jun; 212(1):41-5. PubMed ID: 12076785
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Differential gene expression of ligninolytic enzymes in Pleurotus ostreatus grown on olive oil mill wastewater.
    Goudopoulou A; Krimitzas A; Typas MA
    Appl Microbiol Biotechnol; 2010 Sep; 88(2):541-51. PubMed ID: 20607227
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Reduction of the phenolic components in olive-mill wastewater by an enzymatic treatment and its impact on durum wheat (Triticum durum Desf.) germinability.
    Casa R; D'Annibale A; Pieruccetti F; Stazi SR; Giovannozzi Sermanni G; Lo Cascio B
    Chemosphere; 2003 Mar; 50(8):959-66. PubMed ID: 12531700
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Phenolic removal in a model olive oil mill wastewater using Pleurotus ostreatus in bioreactor cultures and biological evaluation of the process.
    Aggelis G; Iconomou D; Christou M; Bokas D; Kotzailias S; Christou G; Tsagou V; Papanikolaou S
    Water Res; 2003 Sep; 37(16):3897-904. PubMed ID: 12909108
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Polyphenolic content in olive oil waste waters and related olive samples.
    Mulinacci N; Romani A; Galardi C; Pinelli P; Giaccherini C; Vincieri FF
    J Agric Food Chem; 2001 Aug; 49(8):3509-14. PubMed ID: 11513620
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Engineered tobacco and microalgae secreting the fungal laccase POXA1b reduce phenol content in olive oil mill wastewater.
    Chiaiese P; Palomba F; Tatino F; Lanzillo C; Pinto G; Pollio A; Filippone E
    Enzyme Microb Technol; 2011 Dec; 49(6-7):540-6. PubMed ID: 22142729
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Liquid chromatographic determination of simple phenolic compounds in waste waters from olive oil production plants.
    Ceccon L; Saccù D; Procida G; Cardinali S
    J AOAC Int; 2001; 84(6):1739-44. PubMed ID: 11767140
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Oxirane-immobilized Lentinula edodes laccase: stability and phenolics removal efficiency in olive mill wastewater.
    D'Annibale A; Stazi SR; Vinciguerra V; Giovannozzi Sermanni G
    J Biotechnol; 2000 Feb; 77(2-3):265-73. PubMed ID: 10682285
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of the technological and agronomical factors on pigment transfer during olive oil extraction.
    Criado MN; Romero MP; Motilva MJ
    J Agric Food Chem; 2007 Jul; 55(14):5681-8. PubMed ID: 17579426
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Partitioning of olive oil antioxidants between oil and water phases.
    Rodis PS; Karathanos VT; Mantzavinou A
    J Agric Food Chem; 2002 Jan; 50(3):596-601. PubMed ID: 11804535
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Verbascoside, isoverbascoside, and their derivatives recovered from olive mill wastewater as possible food antioxidants.
    Cardinali A; Pati S; Minervini F; D'Antuono I; Linsalata V; Lattanzio V
    J Agric Food Chem; 2012 Feb; 60(7):1822-9. PubMed ID: 22268549
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Solid-state fermentation of agricultural wastes into food through Pleurotus cultivation.
    Jwanny EW; Rashad MM; Abdu HM
    Appl Biochem Biotechnol; 1995 Jan; 50(1):71-8. PubMed ID: 7626144
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Bio-degradation of lignin in olive pomace by freshly-isolated species of Basidiomycete.
    Haddadin MS; Al-Natour R; Al-Qsous S; Robinson RK
    Bioresour Technol; 2002 Apr; 82(2):131-7. PubMed ID: 12003313
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of white-rot fungi for detoxification and decolorization of effluents from the green olive debittering process.
    Aggelis G; Ehaliotis C; Nerud F; Stoychev I; Lyberatos G; Zervakis GI
    Appl Microbiol Biotechnol; 2002 Jul; 59(2-3):353-60. PubMed ID: 12111170
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.