BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

225 related articles for article (PubMed ID: 18189159)

  • 21. Diversity and dynamics of lactobacilli populations during ripening of RDO Camembert cheese.
    Henri-Dubernet S; Desmasures N; Guéguen M
    Can J Microbiol; 2008 Mar; 54(3):218-28. PubMed ID: 18388993
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Administration of Lactobacillus casei and Lactobacillus plantarum affects the diversity of murine intestinal lactobacilli, but not the overall bacterial community structure.
    Fuentes S; Egert M; Jiménez-Valera M; Ramos-Cormenzana A; Ruiz-Bravo A; Smidt H; Monteoliva-Sanchez M
    Res Microbiol; 2008 May; 159(4):237-43. PubMed ID: 18439805
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Lactobacillus equigenerosi sp. nov., a coccoid species isolated from faeces of thoroughbred racehorses.
    Endo A; Roos S; Satoh E; Morita H; Okada S
    Int J Syst Evol Microbiol; 2008 Apr; 58(Pt 4):914-8. PubMed ID: 18398194
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Isolation and characterization of fructophilic lactic acid bacteria from fructose-rich niches.
    Endo A; Futagawa-Endo Y; Dicks LM
    Syst Appl Microbiol; 2009 Dec; 32(8):593-600. PubMed ID: 19733991
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Application of a novel polyphasic approach to study the lactobacilli composition of sourdoughs from the Abruzzo region (central Italy).
    Valmorri S; Settanni L; Suzzi G; Gardini F; Vernocchi P; Corsetti A
    Lett Appl Microbiol; 2006 Sep; 43(3):343-9. PubMed ID: 16910943
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Application of AFLP fingerprint analysis for studying the biodiversity of Streptococcus thermophilus.
    Lazzi C; Bove CG; Sgarbi E; Gatti M; La Gioia F; Torriani S; Neviani E
    J Microbiol Methods; 2009 Oct; 79(1):48-54. PubMed ID: 19647766
    [TBL] [Abstract][Full Text] [Related]  

  • 27. 16S ribosomal RNA-based methods to monitor changes in the hindgut bacterial community of piglets after oral administration of Lactobacillus sobrius S1.
    Su Y; Yao W; Perez-Gutierrez ON; Smidt H; Zhu WY
    Anaerobe; 2008 Apr; 14(2):78-86. PubMed ID: 18272412
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Diversity analysis of lactic acid bacteria in takju, Korean rice wine.
    Jin J; Kim SY; Jin Q; Eom HJ; Han NS
    J Microbiol Biotechnol; 2008 Oct; 18(10):1678-82. PubMed ID: 18955819
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Screening of species-specific lactic acid bacteria for veal calves multi-strain probiotic adjuncts.
    Ripamonti B; Agazzi A; Bersani C; De Dea P; Pecorini C; Pirani S; Rebucci R; Savoini G; Stella S; Stenico A; Tirloni E; Domeneghini C
    Anaerobe; 2011 Jun; 17(3):97-105. PubMed ID: 21619939
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Microbiological characterization of artisanal Raschera PDO cheese: analysis of its indigenous lactic acid bacteria.
    Dolci P; Alessandria V; Zeppa G; Rantsiou K; Cocolin L
    Food Microbiol; 2008 Apr; 25(2):392-9. PubMed ID: 18206782
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Molecular identification of the microbiota of French sourdough using temporal temperature gradient gel electrophoresis.
    Ferchichi M; Valcheva R; Prévost H; Onno B; Dousset X
    Food Microbiol; 2007; 24(7-8):678-86. PubMed ID: 17613364
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Isolation of tannin-degrading bacteria isolated from feces of the Japanese large wood mouse, Apodemus speciosus, feeding on tannin-rich acorns.
    Sasaki E; Shimada T; Osawa R; Nishitani Y; Spring S; Lang E
    Syst Appl Microbiol; 2005 Jun; 28(4):358-65. PubMed ID: 15997709
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Probiotic properties of lactic acid bacteria isolated from stool samples of longevous people in regions of Hotan, Xinjiang and Bama, Guangxi, China.
    Gu RX; Yang ZQ; Li ZH; Chen SL; Luo ZL
    Anaerobe; 2008 Dec; 14(6):313-7. PubMed ID: 18634896
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Lactobacillus nodensis sp. nov., isolated from rice bran.
    Kashiwagi T; Suzuki T; Kamakura T
    Int J Syst Evol Microbiol; 2009 Jan; 59(Pt 1):83-6. PubMed ID: 19126729
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Antifungal activity of strains of lactic acid bacteria isolated from a semolina ecosystem against Penicillium roqueforti, Aspergillus niger and Endomyces fibuliger contaminating bakery products.
    Valerio F; Favilla M; De Bellis P; Sisto A; de Candia S; Lavermicocca P
    Syst Appl Microbiol; 2009 Sep; 32(6):438-48. PubMed ID: 19243908
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Probiotic properties of vaginal lactic acid bacteria to prevent metritis in cattle.
    Otero MC; Morelli L; Nader-Macías ME
    Lett Appl Microbiol; 2006 Jul; 43(1):91-7. PubMed ID: 16834727
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Identification of lactic acid bacteria isolated from corn stovers.
    Pang H; Zhang M; Qin G; Tan Z; Li Z; Wang Y; Cai Y
    Anim Sci J; 2011 Oct; 82(5):642-53. PubMed ID: 21951900
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Lactobacillus fabifermentans sp. nov. and Lactobacillus cacaonum sp. nov., isolated from Ghanaian cocoa fermentations.
    De Bruyne K; Camu N; De Vuyst L; Vandamme P
    Int J Syst Evol Microbiol; 2009 Jan; 59(Pt 1):7-12. PubMed ID: 19126714
    [TBL] [Abstract][Full Text] [Related]  

  • 39. A survey of the lactic acid bacteria isolated from Serbian artisanal dairy product kajmak.
    Jokovic N; Nikolic M; Begovic J; Jovcic B; Savic D; Topisirovic L
    Int J Food Microbiol; 2008 Oct; 127(3):305-11. PubMed ID: 18775578
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Identification of lactic acid bacteria involved in the spoilage of pasteurized "foie gras" products.
    Matamoros S; André S; Hue I; Prévost H; Pilet MF
    Meat Sci; 2010 Jul; 85(3):467-71. PubMed ID: 20416816
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 12.