586 related articles for article (PubMed ID: 18212371)
1. Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers.
Yin JD; Shang XG; Li DF; Wang FL; Guan YF; Wang ZY
Poult Sci; 2008 Feb; 87(2):284-90. PubMed ID: 18212371
[TBL] [Abstract][Full Text] [Related]
2. Effects of dietary conjugated linoleic acid on the productivity of laying hens and egg quality during refrigerated storage.
Shang XG; Wang FL; Li DF; Yin JD; Li JY
Poult Sci; 2004 Oct; 83(10):1688-95. PubMed ID: 15510554
[TBL] [Abstract][Full Text] [Related]
3. Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolks.
Szymczyk B; Pisulewski PM
Br J Nutr; 2003 Jul; 90(1):93-9. PubMed ID: 12844380
[TBL] [Abstract][Full Text] [Related]
4. Effect of dietary conjugated linoleic acid on the fatty acid composition of egg yolk, plasma and liver as well as hepatic stearoyl-coenzyme A desaturase activity and gene expression in laying hens.
Shang XG; Wang FL; Li DF; Yin JD; Li XJ; Yi GF
Poult Sci; 2005 Dec; 84(12):1886-92. PubMed ID: 16479945
[TBL] [Abstract][Full Text] [Related]
5. Effects of conjugated linoleic acid supplementation in layer diet on fatty acid compositions of egg yolk and layer performances.
Suksombat W; Samitayotin S; Lounglawan P
Poult Sci; 2006 Sep; 85(9):1603-9. PubMed ID: 16977846
[TBL] [Abstract][Full Text] [Related]
6. Effects of inositol, inositol-generating phytase B applied alone, and in combination with 6-phytase A to phosphorus-deficient diets on laying performance, eggshell quality, yolk cholesterol, and fatty acid deposition in laying hens.
Zyla K; Mika M; Duliński R; Swiatkiewicz S; Koreleski J; Pustkowiak H; Piironen J
Poult Sci; 2012 Aug; 91(8):1915-27. PubMed ID: 22802186
[TBL] [Abstract][Full Text] [Related]
7. Incorporation of dietary linoleic and conjugated linoleic acids and related effects on eggs of laying hens.
Schäfer K; Männer K; Sagredos A; Eder K; Simon O
Lipids; 2001 Nov; 36(11):1217-22. PubMed ID: 11795854
[TBL] [Abstract][Full Text] [Related]
8. Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storage.
Ahn DU; Sell JL; Jo C; Chamruspollert M; Jeffrey M
Poult Sci; 1999 Jun; 78(6):922-8. PubMed ID: 10438141
[TBL] [Abstract][Full Text] [Related]
9. Effect of dietary supplementation with conjugated linoleic acid, with oleic, linoleic, or linolenic acid, on egg quality characteristics and fat accumulation in the egg yolk.
Kim JH; Hwangbo J; Choi NJ; Park HG; Yoon DH; Park EW; Lee SH; Park BK; Kim YJ
Poult Sci; 2007 Jun; 86(6):1180-6. PubMed ID: 17495090
[TBL] [Abstract][Full Text] [Related]
10. The effect of dietary conjugated linoleic acid on egg yolk fatty acids and hatchability in Japanese quail.
Aydin R; Cook ME
Poult Sci; 2004 Dec; 83(12):2016-22. PubMed ID: 15615015
[TBL] [Abstract][Full Text] [Related]
11. Conjugated linoleic acids alter the fatty acid composition and physical properties of egg yolk and albumen.
Watkins BA; Feng S; Strom AK; DeVitt AA; Yu L; Li Y
J Agric Food Chem; 2003 Nov; 51(23):6870-6. PubMed ID: 14582988
[TBL] [Abstract][Full Text] [Related]
12. Conjugated linoleic acid and fish oil in laying hen diets: effects on egg fatty acids, thiobarbituric acid reactive substances, and tocopherols during storage.
Cherian G; Traber MG; Goeger MP; Leonard SW
Poult Sci; 2007 May; 86(5):953-8. PubMed ID: 17435031
[TBL] [Abstract][Full Text] [Related]
13. Effects of vitamin E supplementation on performance, serum biochemical parameters and fatty acid composition of egg yolk in laying hens fed a diet containing ageing corn.
Mu Y; Zhang K; Bai S; Wang JP; Zeng Q; Ding X
J Anim Physiol Anim Nutr (Berl); 2019 Jan; 103(1):135-145. PubMed ID: 30368939
[TBL] [Abstract][Full Text] [Related]
14. Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens.
Du M; Ahn DU; Sell JL
Poult Sci; 2000 Dec; 79(12):1749-56. PubMed ID: 11194037
[TBL] [Abstract][Full Text] [Related]
15. Effect of dietary tung oil on the growth and lipid metabolism of laying hens.
Lee JS; Takai J; Takahasi K; Endo Y; Fujimoto K; Koike S; Matsumoto W
J Nutr Sci Vitaminol (Tokyo); 2002 Apr; 48(2):142-8. PubMed ID: 12171435
[TBL] [Abstract][Full Text] [Related]
16. Characterization of the n-3 polyunsaturated fatty acid enrichment in laying hens fed an extruded flax enrichment source.
Nain S; Renema RA; Korver DR; Zuidhof MJ
Poult Sci; 2012 Jul; 91(7):1720-32. PubMed ID: 22700520
[TBL] [Abstract][Full Text] [Related]
17. Transfer of dietary conjugated linoleic acid to egg yolks of chickens.
Chamruspollert M; Sell JL
Poult Sci; 1999 Aug; 78(8):1138-50. PubMed ID: 10472840
[TBL] [Abstract][Full Text] [Related]
18. Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs.
Cherian G; Goeger MP; Ahn DU
Poult Sci; 2002 Oct; 81(10):1571-7. PubMed ID: 12412926
[TBL] [Abstract][Full Text] [Related]
19. Olive oil prevents the adverse effects of dietary conjugated linoleic acid on chick hatchability and egg quality.
Aydin R; Pariza MW; Cook ME
J Nutr; 2001 Mar; 131(3):800-6. PubMed ID: 11238762
[TBL] [Abstract][Full Text] [Related]
20. The deposition of conjugated linoleic acids in eggs of laying hens fed diets varying in fat level and fatty acid profile.
Raes K; Huyghebaert G; De Smet S; Nollet L; Arnouts S; Demeyer D
J Nutr; 2002 Feb; 132(2):182-9. PubMed ID: 11823576
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
