113 related articles for article (PubMed ID: 18294134)
1. Investigation of enzymatic degradation of pectin polysaccharides under limiting conditions.
Selivanov NY; Sorokina IV; Selivanova OG; Sokolov OI; Ignatov VV
Biochemistry (Mosc); 2008 Jan; 73(1):80-6. PubMed ID: 18294134
[TBL] [Abstract][Full Text] [Related]
2. High-performance anion-exchange chromatography DAD as a tool for the identification and quantification of oligogalacturonic acids in pectin depolymerisation.
Deconinck TJ; Ciza A; Sinnaeve GM; Laloux JT; Thonart P
Carbohydr Res; 2000 Dec; 329(4):907-11. PubMed ID: 11125836
[TBL] [Abstract][Full Text] [Related]
3. Production, characterization, and identification using proteomic tools of a polygalacturonase from Fusarium graminearum.
Ortega LM; Kikot GE; Rojas NL; López LM; Astoreca AL; Alconada TM
J Basic Microbiol; 2014 Jul; 54 Suppl 1():S170-7. PubMed ID: 24403124
[TBL] [Abstract][Full Text] [Related]
4. Purification and characterization of two isozymes of polygalacturonase from Botrytis cinerea. Effect of calcium ions on polygalacturonase activity.
Cabanne C; Donèche B
Microbiol Res; 2002; 157(3):183-9. PubMed ID: 12398287
[TBL] [Abstract][Full Text] [Related]
5. Substrate binding ability of chemically inactivated pectinase for the substrate pectic acid.
Chiba Y; Kobayashi M
Biosci Biotechnol Biochem; 1995 Jul; 59(7):1242-5. PubMed ID: 7670184
[TBL] [Abstract][Full Text] [Related]
6. Chemically methylated and reduced pectins: preparation, characterisation by 1H NMR spectroscopy, enzymatic degradation, and gelling properties.
Rosenbohm C; Lundt I; Christensen TI; Young NG
Carbohydr Res; 2003 Mar; 338(7):637-49. PubMed ID: 12644377
[TBL] [Abstract][Full Text] [Related]
7. The nanostructural characterization of strawberry pectins in pectate lyase or polygalacturonase silenced fruits elucidates their role in softening.
Posé S; Kirby AR; Paniagua C; Waldron KW; Morris VJ; Quesada MA; Mercado JA
Carbohydr Polym; 2015 Nov; 132():134-45. PubMed ID: 26256334
[TBL] [Abstract][Full Text] [Related]
8. Purification and Biochemical and Kinetic Properties of an Endo-Polygalacturonase from the Industrial Fungus Aspergillus sojae.
Fratebianchi D; Cavello IA; Cavalitto SF
J Mol Microbiol Biotechnol; 2017; 27(2):102-109. PubMed ID: 28449002
[TBL] [Abstract][Full Text] [Related]
9. Characterisation of the endo-polygalacturonase-resistant region of the pectin from Bupleurum falcatum L.--a polysaccharide with an active function in clearance of immune complexes.
Matsumoto T; Hirano M; Kiyohara H; Yamada H
Carbohydr Res; 1995 Apr; 270(2):221-9. PubMed ID: 7585700
[No Abstract] [Full Text] [Related]
10. Isolation and structure elucidation of pectic polysaccharide from rose hip fruits (Rosa canina L.).
Ognyanov M; Remoroza C; Schols HA; Georgiev Y; Kratchanova M; Kratchanov C
Carbohydr Polym; 2016 Oct; 151():803-811. PubMed ID: 27474627
[TBL] [Abstract][Full Text] [Related]
11. Analysis of different de-esterification mechanisms for pectin by enzymatic fingerprinting using endopectin lyase and endopolygalacturonase II from A. niger.
Limberg G; Körner R; Buchholt HC; Christensen TM; Roepstorff P; Mikkelsen JD
Carbohydr Res; 2000 Jul; 327(3):293-307. PubMed ID: 10945678
[TBL] [Abstract][Full Text] [Related]
12. Innovative enzymatic approach to resolve homogalacturonans based on their methylesterification pattern.
Ralet MC; Williams MA; Tanhatan-Nasseri A; Ropartz D; Quéméner B; Bonnin E
Biomacromolecules; 2012 May; 13(5):1615-24. PubMed ID: 22520025
[TBL] [Abstract][Full Text] [Related]
13. Pectinase production by Neurospora crassa: purification and biochemical characterization of extracellular polygalacturonase activity.
Polizeli Mde L; Jorge JA; Terenzi HF
J Gen Microbiol; 1991 Aug; 137(8):1815-23. PubMed ID: 1835496
[TBL] [Abstract][Full Text] [Related]
14. Changes of pectin nanostructure and cell wall stiffness induced in vitro by pectinase.
Kozioł A; Cybulska J; Pieczywek PM; Zdunek A
Carbohydr Polym; 2017 Apr; 161():197-207. PubMed ID: 28189229
[TBL] [Abstract][Full Text] [Related]
15. Two-step enzymatic fingerprinting of sugar beet pectin.
Remoroza C; Broxterman S; Gruppen H; Schols HA
Carbohydr Polym; 2014 Aug; 108():338-47. PubMed ID: 24751282
[TBL] [Abstract][Full Text] [Related]
16. Degradation kinetics and structural characteristics of pectin under simultaneous sonochemical-enzymatic functions.
Ma X; Wang W; Wang D; Ding T; Ye X; Liu D
Carbohydr Polym; 2016 Dec; 154():176-85. PubMed ID: 27577908
[TBL] [Abstract][Full Text] [Related]
17. Modification of citrus and apple pectin by power ultrasound: Effects of acid and enzymatic treatment.
Muñoz-Almagro N; Montilla A; Moreno FJ; Villamiel M
Ultrason Sonochem; 2017 Sep; 38():807-819. PubMed ID: 27993542
[TBL] [Abstract][Full Text] [Related]
18. How the rice weevil breaks down the pectin network: Enzymatic synergism and sub-functionalization.
Kirsch R; Heckel DG; Pauchet Y
Insect Biochem Mol Biol; 2016 Apr; 71():72-82. PubMed ID: 26899322
[TBL] [Abstract][Full Text] [Related]
19. Endopolygalacturonase, an extracellular pectic enzyme of Rhizoctonia fragariae.
Cervone F; Scala A; Noviello C
Ital J Biochem; 1977; 26(1):59-68. PubMed ID: 16833
[TBL] [Abstract][Full Text] [Related]
20. Influence of the fungus Trichoderma harzianum on the enzyme and polysaccharide composition of Silene vulgaris Callus.
Günter EA; Kapustina OM; Ovodov YS
Biochemistry (Mosc); 2013 Mar; 78(3):290-4. PubMed ID: 23586723
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
