These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

350 related articles for article (PubMed ID: 18298742)

  • 1. Inactivation of Escherichia coli JM109, DH5alpha, and O157:H7 suspended in Butterfield's Phosphate Buffer by gamma irradiation.
    Sommers CH; Rajkowski KT
    J Food Sci; 2008 Mar; 73(2):M87-90. PubMed ID: 18298742
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Increased resistance of Escherichia coli O157:H7 to electron beam following repetitive irradiation at sub-lethal doses.
    Levanduski L; Jaczynski J
    Int J Food Microbiol; 2008 Feb; 121(3):328-34. PubMed ID: 18068251
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Surrogates for validation of electron beam irradiation of foods.
    Rodriguez O; Castell-Perez ME; Ekpanyaskun N; Moreira RG; Castillo A
    Int J Food Microbiol; 2006 Jul; 110(2):117-22. PubMed ID: 16690150
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of X-ray treatments on inoculated Escherichia coli O157: H7, Salmonella enterica, Shigella flexneri and Vibrio parahaemolyticus in ready-to-eat shrimp.
    Mahmoud BS
    Food Microbiol; 2009 Dec; 26(8):860-4. PubMed ID: 19835772
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Radioresistance development of DNA repair deficient Escherichia coli DH5α in ground beef subjected to electron beam at sub-lethal doses.
    Tesfai AT; Beamer SK; Matak KE; Jaczynski J
    Int J Radiat Biol; 2011 Jun; 87(6):571-8. PubMed ID: 21627563
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Efficacy of pulsed UV-light for the decontamination of Escherichia coli O157:H7 and Salmonella spp. on raspberries and strawberries.
    Bialka KL; Demirci A
    J Food Sci; 2008 Jun; 73(5):M201-7. PubMed ID: 18577001
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Inactivation of Escherichia coli ATCC 25922 and Escherichia coil O157:H7 in apple juice and apple cider, using pulsed light treatment.
    Sauer A; Moraru CI
    J Food Prot; 2009 May; 72(5):937-44. PubMed ID: 19517718
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Prevalence and characterization of Escherichia coli O157:H7 isolates from meat and meat products sold in Amathole District, Eastern Cape Province of South Africa.
    Abong'o BO; Momba MN
    Food Microbiol; 2009 Apr; 26(2):173-6. PubMed ID: 19171259
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Use of low dose e-beam irradiation to reduce E. coli O157:H7, non-O157 (VTEC) E. coli and Salmonella viability on meat surfaces.
    Kundu D; Gill A; Lui C; Goswami N; Holley R
    Meat Sci; 2014 Jan; 96(1):413-8. PubMed ID: 23973567
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Survival of antibiotic resistant and antibiotic sensitive strains of E. coli O157 and E. coli O26 in food matrices.
    Duffy G; Walsh C; Blair IS; McDowell DA
    Int J Food Microbiol; 2006 Jun; 109(3):179-86. PubMed ID: 16504330
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The effect of short-time microwave exposures on Escherichia coli O157:H7 inoculated onto chicken meat portions and whole chickens.
    Apostolou I; Papadopoulou C; Levidiotou S; Ioannides K
    Int J Food Microbiol; 2005 May; 101(1):105-10. PubMed ID: 15878411
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A comparison of DNA repair and survival of Escherichia coli O157:H7 following exposure to both low- and medium-pressure UV irradiation.
    Zimmer-Thomas JL; Slawson RM; Huck PM
    J Water Health; 2007 Sep; 5(3):407-15. PubMed ID: 17878555
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Modeling inactivation kinetics of liquid egg white exposed to UV-C irradiation.
    Unluturk S; Atilgan MR; Baysal AH; Unluturk MS
    Int J Food Microbiol; 2010 Sep; 142(3):341-7. PubMed ID: 20674057
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Production of biofilm and quorum sensing by Escherichia coli O157:H7 and its transfer from contact surfaces to meat, poultry, ready-to-eat deli, and produce products.
    Silagyi K; Kim SH; Lo YM; Wei CI
    Food Microbiol; 2009 Aug; 26(5):514-9. PubMed ID: 19465248
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Efficacy of integrated treatment of UV light and low-dose gamma irradiation on inactivation of Escherichia coli O157:H7 and Salmonella enterica on grape tomatoes.
    Mukhopadhyay S; Ukuku D; Fan X; Juneja VK
    J Food Sci; 2013 Jul; 78(7):M1049-56. PubMed ID: 23701667
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Inactivation kinetics of Escherichia coli by pulsed electron beam.
    Chalise PR; Hotta E; Matak KE; Jaczynski J
    J Food Sci; 2007 Sep; 72(7):M280-5. PubMed ID: 17995653
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Inactivation kinetics of inoculated Escherichia coli O157:H7, Listeria monocytogenes and Salmonella Poona on whole cantaloupe by chlorine dioxide gas.
    Mahmoud BS; Vaidya NA; Corvalan CM; Linton RH
    Food Microbiol; 2008 Oct; 25(7):857-65. PubMed ID: 18721673
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Radiation sensitivity of Escherichia coli JM109 and DH5 alpha.
    Sommers CH; Rajkowski KT; Jaczynski J; Matak KE
    J Food Sci; 2008 Jan; 73(1):vii. PubMed ID: 18211382
    [No Abstract]   [Full Text] [Related]  

  • 19. Potential application of high hydrostatic pressure to eliminate Escherichia coli O157:H7 on alfalfa sprouted seeds.
    Neetoo H; Ye M; Chen H
    Int J Food Microbiol; 2008 Dec; 128(2):348-53. PubMed ID: 18954917
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Viability of multi-strain mixtures of Listeria monocytogenes, Salmonella typhimurium, or Escherichia coli O157:H7 inoculated into the batter or onto the surface of a soudjouk-style fermented semi-dry sausage.
    Porto-Fett AC; Hwang CA; Call JE; Juneja VK; Ingham SC; Ingham BH; Luchansky JB
    Food Microbiol; 2008 Sep; 25(6):793-801. PubMed ID: 18620971
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.