These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

149 related articles for article (PubMed ID: 18304712)

  • 1. Safety assessment of 2-ethyl-3,(5 or 6) dimethylpyrazine as a food ingredient.
    Burdock GA; Carabin IG
    Regul Toxicol Pharmacol; 2008 Apr; 50(3):303-12. PubMed ID: 18304712
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Final amended report on the safety assessment of Methylparaben, Ethylparaben, Propylparaben, Isopropylparaben, Butylparaben, Isobutylparaben, and Benzylparaben as used in cosmetic products.
    Int J Toxicol; 2008; 27 Suppl 4():1-82. PubMed ID: 19101832
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Safety assessment of myristic acid as a food ingredient.
    Burdock GA; Carabin IG
    Food Chem Toxicol; 2007 Apr; 45(4):517-29. PubMed ID: 17141389
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Final report on the safety assessment of methoxyisopropanol and methoxyisopropyl acetate as used in cosmetics.
    Cosmetic Ingredient Review Expert Panel
    Int J Toxicol; 2008; 27 Suppl 2():25-39. PubMed ID: 18830862
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Final report on the safety assessment of 3-methylamino-4-nitrophenoxyethanol as used in hair dyes.
    Becker LC;
    Int J Toxicol; 2008; 27 Suppl 2():41-51. PubMed ID: 18830863
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Final report on the safety assessment of pentasodium pentetate and pentetic acid as used in cosmetics.
    Benes DM; Burnett CL
    Int J Toxicol; 2008; 27 Suppl 2():71-92. PubMed ID: 18830865
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Safety assessment of castoreum extract as a food ingredient.
    Burdock GA
    Int J Toxicol; 2007; 26(1):51-5. PubMed ID: 17365147
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The FEMA GRAS assessment of pyrazine derivatives used as flavor ingredients. Flavor and Extract Manufacturers Association.
    Adams TB; Doull J; Feron VJ; Goodman JI; Marnett LJ; Munro IC; Newberne PM; Portoghese PS; Smith RL; Waddell WJ; Wagner BM
    Food Chem Toxicol; 2002 Apr; 40(4):429-51. PubMed ID: 11893403
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Final report of the addendum to the safety assessment of n-butyl alcohol as used in cosmetics.
    McLain VC
    Int J Toxicol; 2008; 27 Suppl 2():53-69. PubMed ID: 18830864
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The FEMA GRAS assessment of benzyl derivatives used as flavor ingredients.
    Adams TB; Cohen SM; Doull J; Feron VJ; Goodman JI; Marnett LJ; Munro IC; Portoghese PS; Smith RL; Waddell WJ; Wagner BM;
    Food Chem Toxicol; 2005 Aug; 43(8):1207-40. PubMed ID: 15950815
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The FEMA GRAS assessment of hydroxy- and alkoxy-substituted benzyl derivatives used as flavor ingredients.
    Adams TB; Cohen SM; Doull J; Feron VJ; Goodman JI; Marnett LJ; Munro IC; Portoghese PS; Smith RL; Waddell WJ; Wagner BM;
    Food Chem Toxicol; 2005 Aug; 43(8):1241-71. PubMed ID: 15950816
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Final report of the safety assessment of Alcohol Denat., including SD Alcohol 3-A, SD Alcohol 30, SD Alcohol 39, SD Alcohol 39-B, SD Alcohol 39-C, SD Alcohol 40, SD Alcohol 40-B, and SD Alcohol 40-C, and the denaturants, Quassin, Brucine Sulfate/Brucine, and Denatonium Benzoate.
    Cosmetic Ingredient Review Expert Panel
    Int J Toxicol; 2008; 27 Suppl 1():1-43. PubMed ID: 18569160
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Convenient synthesis of stable deuterium-labeled alkylpyrazines for use in stable isotope dilution assays.
    Fang M; Cadwallader KR
    J Agric Food Chem; 2013 Apr; 61(15):3580-8. PubMed ID: 23528050
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Amended final report of the safety assessment of Drometrizole as used in cosmetics.
    Cosmetic Ingredient Review Expert Panel
    Int J Toxicol; 2008; 27 Suppl 1():63-75. PubMed ID: 18569163
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Degradation of 2,5-dimethylpyrazine by Rhodococcus erythropolis strain DP-45 isolated from a waste gas treatment plant of a fishmeal processing company.
    Rappert S; Li R; Kokova M; Antholz M; Nagorny S; Francke W; Müller R
    Biodegradation; 2007 Oct; 18(5):585-96. PubMed ID: 17120096
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The FEMA GRAS assessment of alpha,beta-unsaturated aldehydes and related substances used as flavor ingredients.
    Adams TB; Gavin CL; Taylor SV; Waddell WJ; Cohen SM; Feron VJ; Goodman J; Rietjens IM; Marnett LJ; Portoghese PS; Smith RL
    Food Chem Toxicol; 2008 Sep; 46(9):2935-67. PubMed ID: 18644420
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The Biosynthesis Mechanism Involving 2,3-Pentanedione and Aminoacetone Describes the Production of 2-Ethyl-3,5-dimethylpyrazine and 2-Ethyl-3,6-dimethylpyrazine by
    Zhang H; Zhang L; Yu X; Xu Y
    J Agric Food Chem; 2020 Mar; 68(11):3558-3567. PubMed ID: 32065523
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Safety assessment of Ylang-Ylang (Cananga spp.) as a food ingredient.
    Burdock GA; Carabin IG
    Food Chem Toxicol; 2008 Feb; 46(2):433-45. PubMed ID: 17980945
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Safety assessment of kola nut extract as a food ingredient.
    Burdock GA; Carabin IG; Crincoli CM
    Food Chem Toxicol; 2009 Aug; 47(8):1725-32. PubMed ID: 19394393
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.