178 related articles for article (PubMed ID: 18339055)
1. Assessing dietary patterns in Barbados highlights the need for nutritional intervention to reduce risk of chronic disease.
Sharma S; Cao X; Harris R; Hennis AJ; Wu SY; Leske MC;
J Hum Nutr Diet; 2008 Apr; 21(2):150-8. PubMed ID: 18339055
[TBL] [Abstract][Full Text] [Related]
2. Nutrient intakes, major food sources and dietary inadequacies of Inuit adults living in three remote communities in Nunavut, Canada.
Sharma S; Hopping BN; Roache C; Sheehy T
J Hum Nutr Diet; 2013 Dec; 26(6):578-86. PubMed ID: 23489579
[TBL] [Abstract][Full Text] [Related]
3. Dietary patterns of adolescent girls in Hawaii over a 2-year period.
Lee SK; Novotny R; Daida YG; Vijayadeva V; Gittelsohn J
J Am Diet Assoc; 2007 Jun; 107(6):956-61. PubMed ID: 17524716
[TBL] [Abstract][Full Text] [Related]
4. Diet quality of Montreal-area adults needs improvement: estimates from a self-administered food frequency questionnaire furnishing a dietary indicator score.
Shatenstein B; Nadon S; Godin C; Ferland G
J Am Diet Assoc; 2005 Aug; 105(8):1251-60. PubMed ID: 16182642
[TBL] [Abstract][Full Text] [Related]
5. Impact of core and secondary foods on nutritional composition of diets in Native-American women.
Taylor CA; Keim KS; Gilmore AC
J Am Diet Assoc; 2005 Mar; 105(3):413-9. PubMed ID: 15746830
[TBL] [Abstract][Full Text] [Related]
6. Influence of gender and socio-economic status on dietary patterns and nutrient intakes in 18-year-old Australians.
Milligan RA; Burke V; Beilin LJ; Dunbar DL; Spencer MJ; Balde E; Gracey MP
Aust N Z J Public Health; 1998 Jun; 22(4):485-93. PubMed ID: 9659778
[TBL] [Abstract][Full Text] [Related]
7. Dietary sources of nutrients among rural Native American and white children.
Stroehla BC; Malcoe LH; Velie EM
J Am Diet Assoc; 2005 Dec; 105(12):1908-16. PubMed ID: 16321596
[TBL] [Abstract][Full Text] [Related]
8. The nutritional value of food service meals ordered by hospitalized children.
Huang JS; Chun S; Cheung C; Poon L; Terrones L
Clin Nutr ESPEN; 2016 Oct; 15():122-125. PubMed ID: 28531776
[TBL] [Abstract][Full Text] [Related]
9. Validation of a quantitative FFQ for the Barbados National Cancer Study.
Pakseresht M; Sharma S; Cao X; Harris R; Caberto C; Wilkens LR; Hennis AJ; Wu SY; Nemesure B; Leske MC;
Public Health Nutr; 2011 Mar; 14(3):426-34. PubMed ID: 20843400
[TBL] [Abstract][Full Text] [Related]
10. The Diet Quality of Competitive Adolescent Male Rugby Union Players with Energy Balance Estimated Using Different Physical Activity Coefficients.
Burrows T; Harries SK; Williams RL; Lum C; Callister R
Nutrients; 2016 Sep; 8(9):. PubMed ID: 27618089
[TBL] [Abstract][Full Text] [Related]
11. Prototypical versus contemporary Mediterranean Diet.
Rizza W; De Gara L; Antonelli Incalzi R; Pedone C
Clin Nutr ESPEN; 2016 Oct; 15():44-48. PubMed ID: 28531783
[TBL] [Abstract][Full Text] [Related]
12. Convenience foods in children's diet and association with dietary quality and body weight status.
Alexy U; Libuda L; Mersmann S; Kersting M
Eur J Clin Nutr; 2011 Feb; 65(2):160-6. PubMed ID: 21139631
[TBL] [Abstract][Full Text] [Related]
13. Macronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study.
Mendonça N; Hill TR; Granic A; Davies K; Collerton J; Mathers JC; Siervo M; Wrieden WL; Seal CJ; Kirkwood TB; Jagger C; Adamson AJ
Br J Nutr; 2016 Jun; 115(12):2170-80. PubMed ID: 27087119
[TBL] [Abstract][Full Text] [Related]
14. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
[TBL] [Abstract][Full Text] [Related]
15. Energy and macronutrient intakes and adherence to dietary guidelines of infants and toddlers in Belgium.
Huysentruyt K; Laire D; Van Avondt T; De Schepper J; Vandenplas Y
Eur J Nutr; 2016 Jun; 55(4):1595-604. PubMed ID: 26246202
[TBL] [Abstract][Full Text] [Related]
16. [Analysis of nutritional habits of variously aged men and women--energy value and basic nutrients].
Bolesławska I; Przysławski J
Rocz Panstw Zakl Hig; 2007; 58(1):171-6. PubMed ID: 17711107
[TBL] [Abstract][Full Text] [Related]
17. Dietary intake and development of a quantitative FFQ for a nutritional intervention to reduce the risk of chronic disease in the Navajo Nation.
Sharma S; Yacavone M; Cao X; Pardilla M; Qi M; Gittelsohn J
Public Health Nutr; 2010 Mar; 13(3):350-9. PubMed ID: 19860990
[TBL] [Abstract][Full Text] [Related]
18. Dietary intake analysis in institutionalized elderly: a focus on nutrient density.
Berner YN; Stern F; Polyak Z; Dror Y
J Nutr Health Aging; 2002; 6(4):237-42. PubMed ID: 12486441
[TBL] [Abstract][Full Text] [Related]
19. Dietary nutrient intake and major food sources: the Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002.
Wu SJ; Pan WH; Yeh NH; Chang HY
Asia Pac J Clin Nutr; 2007; 16 Suppl 2():518-33. PubMed ID: 17723992
[TBL] [Abstract][Full Text] [Related]
20. Dietary sources of nutrients among US children, 1989-1991.
Subar AF; Krebs-Smith SM; Cook A; Kahle LL
Pediatrics; 1998 Oct; 102(4 Pt 1):913-23. PubMed ID: 9755265
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]