BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

199 related articles for article (PubMed ID: 18394215)

  • 1. Estimates of daily net endogenous acid production in the elderly UK population: analysis of the National Diet and Nutrition Survey (NDNS) of British adults aged 65 years and over.
    Gannon RH; Millward DJ; Brown JE; Macdonald HM; Lovell DP; Frassetto LA; Remer T; Lanham-New SA
    Br J Nutr; 2008 Sep; 100(3):615-23. PubMed ID: 18394215
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Diet-dependent net endogenous acid load of vegan diets in relation to food groups and bone health-related nutrients: results from the German Vegan Study.
    Ströhle A; Waldmann A; Koschizke J; Leitzmann C; Hahn A
    Ann Nutr Metab; 2011; 59(2-4):117-26. PubMed ID: 22142775
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dietary acid-base balance and intake of bone-related nutrients in Cambridge teenagers.
    Prynne CJ; Ginty F; Paul AA; Bolton-Smith C; Stear SJ; Jones SC; Prentice A
    Eur J Clin Nutr; 2004 Nov; 58(11):1462-71. PubMed ID: 15162137
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Higher estimates of daily dietary net endogenous acid production (NEAP) in the elderly as compared to the young in a healthy, free-living elderly population of Pakistan.
    Alam I; Alam I; Paracha PI; Pawelec G
    Clin Interv Aging; 2012; 7():565-73. PubMed ID: 23271903
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Postgraduate Symposium: Positive influence of nutritional alkalinity on bone health.
    Wynn E; Krieg MA; Lanham-New SA; Burckhardt P
    Proc Nutr Soc; 2010 Feb; 69(1):166-73. PubMed ID: 19954569
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Mediterranean diet and high dietary acid load associated with mixed nuts: effect on bone metabolism in elderly subjects.
    Bulló M; Amigó-Correig P; Márquez-Sandoval F; Babio N; Martínez-González MA; Estruch R; Basora J; Solà R; Salas-Salvadó J
    J Am Geriatr Soc; 2009 Oct; 57(10):1789-98. PubMed ID: 19807791
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Secular trends in energy intake and diet quality in a Mediterranean population.
    Valdés J; Grau M; Subirana I; Marrugat J; Covas MI; Schröder H
    Ann Nutr Metab; 2009; 54(3):177-83. PubMed ID: 19420910
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Associations between the portion sizes of food groups consumed and measures of adiposity in the British National Diet and Nutrition Survey.
    Kelly MT; Rennie KL; Wallace JM; Robson PJ; Welch RW; Hannon-Fletcher MP; Livingstone MB
    Br J Nutr; 2009 May; 101(9):1413-20. PubMed ID: 18845021
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Renal net acid excretion capacity is comparable in prepubescence, adolescence, and young adulthood but falls with aging.
    Berkemeyer S; Vormann J; Günther AL; Rylander R; Frassetto LA; Remer T
    J Am Geriatr Soc; 2008 Aug; 56(8):1442-8. PubMed ID: 18808599
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Under-reporting of energy intake in the 1997 National Nutrition Survey.
    Pikholz C; Swinburn B; Metcalf P
    N Z Med J; 2004 Sep; 117(1202):U1079. PubMed ID: 15477912
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Increasing fruits and vegetables in midlife women: a feasibility study.
    Gunn CA; Weber JL; Coad J; Kruger MC
    Nutr Res; 2013 Jul; 33(7):543-51. PubMed ID: 23827128
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.
    Estaquio C; Druesne-Pecollo N; Latino-Martel P; Dauchet L; Hercberg S; Bertrais S
    J Am Diet Assoc; 2008 Dec; 108(12):2021-30. PubMed ID: 19027405
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.
    Ervin RB
    Adv Data; 2008 May; (395):1-16. PubMed ID: 18646580
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Experience of dietary assessment and validation from three Swedish studies in the elderly.
    Rothenberg EM
    Eur J Clin Nutr; 2009 Feb; 63 Suppl 1():S64-8. PubMed ID: 19190648
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Trends in nutrient intake among adults with diabetes in the United States: 1988-2004.
    Oza-Frank R; Cheng YJ; Narayan KM; Gregg EW
    J Am Diet Assoc; 2009 Jul; 109(7):1173-8. PubMed ID: 19559133
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Short-term exposure to a high-protein diet differentially affects glomerular filtration rate but not Acid-base balance in older compared to younger adults.
    Wagner EA; Falciglia GA; Amlal H; Levin L; Soleimani M
    J Am Diet Assoc; 2007 Aug; 107(8):1404-8. PubMed ID: 17659909
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults.
    Joyce T; Hannon EM; Kiely M; Flynn A
    Br J Nutr; 2009 Feb; 101(3):431-9. PubMed ID: 18631413
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Change in protein intake in elderly French people living at home after a nutritional information program targeting protein consumption.
    Rousset S; Droit-Volet S; Boirie Y
    J Am Diet Assoc; 2006 Feb; 106(2):253-61. PubMed ID: 16442874
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A practical approach to the balance between acid production and renal acid excretion in humans.
    Frassetto LA; Morris RC; Sebastian A
    J Nephrol; 2006; 19 Suppl 9():S33-40. PubMed ID: 16736439
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Estimated net acid excretion inversely correlates with urine pH in vegans, lacto-ovo vegetarians, and omnivores.
    Ausman LM; Oliver LM; Goldin BR; Woods MN; Gorbach SL; Dwyer JT
    J Ren Nutr; 2008 Sep; 18(5):456-65. PubMed ID: 18721741
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.