129 related articles for article (PubMed ID: 18400225)
1. Isolation of Indonesian cananga oil using multi-cycle pressure drop process.
Kristiawan M; Sobolik V; Allaf K
J Chromatogr A; 2008 May; 1192(2):306-18. PubMed ID: 18400225
[TBL] [Abstract][Full Text] [Related]
2. Extraction of essential oils from Algerian myrtle leaves using instant controlled pressure drop technology.
Berka-Zougali B; Hassani A; Besombes C; Allaf K
J Chromatogr A; 2010 Oct; 1217(40):6134-42. PubMed ID: 20813373
[TBL] [Abstract][Full Text] [Related]
3. Isolation of volatile oil from thyme (Thymbra spicata) by steam distillation.
Hanci S; Sahin S; Yilmaz L
Nahrung; 2003 Aug; 47(4):252-5. PubMed ID: 13678264
[TBL] [Abstract][Full Text] [Related]
4. Improved microwave steam distillation apparatus for isolation of essential oils. Comparison with conventional steam distillation.
Sahraoui N; Vian MA; Bornard I; Boutekedjiret C; Chemat F
J Chromatogr A; 2008 Nov; 1210(2):229-33. PubMed ID: 18849039
[TBL] [Abstract][Full Text] [Related]
5. [GC-MS analysis of essential oil from anthodiums of Chrysanthemum morifolium processed by microwave-airflow and steam calefaction].
Yang XW; Han MH; Tao HY; Wang ZA; Yang Z; Xiao SY
Zhongguo Zhong Yao Za Zhi; 2007 Feb; 32(3):227-31. PubMed ID: 17432145
[TBL] [Abstract][Full Text] [Related]
6. Extraction of Hyssopus officinalis L. essential oil using instant controlled pressure drop process.
Rashidi S; Eikani MH; Ardjmand M
J Chromatogr A; 2018 Dec; 1579():9-19. PubMed ID: 30430990
[TBL] [Abstract][Full Text] [Related]
7. [GC-MS analysis of essential oil from Xiaoboju processed by aeration-desiccation and sulfur-burnin fumigation].
Wang YJ; Guo QS; Yang XW; Xu WB
Zhongguo Zhong Yao Za Zhi; 2007 May; 32(9):808-13. PubMed ID: 17639980
[TBL] [Abstract][Full Text] [Related]
8. Essential oils from plants and in vitro shoots of Hypericum androsaemum L.
Guedes AP; Amorim LR; Vicente AM; Ramos G; Fernandes-Ferreira M
J Agric Food Chem; 2003 Feb; 51(5):1399-404. PubMed ID: 12590488
[TBL] [Abstract][Full Text] [Related]
9. Temperature-programmed retention indices for gas chromatography-mass spectroscopy analysis of plant essential oils.
Zhao CX; Liang YZ; Fang HZ; Li XN
J Chromatogr A; 2005 Nov; 1096(1-2):76-85. PubMed ID: 16289121
[TBL] [Abstract][Full Text] [Related]
10. Ultrasound-assisted dynamic extraction of valuable compounds from aromatic plants and flowers as compared with steam distillation and superheated liquid extraction.
Roldán-Gutiérrez JM; Ruiz-Jiménez J; Luque de Castro MD
Talanta; 2008 Jun; 75(5):1369-75. PubMed ID: 18585226
[TBL] [Abstract][Full Text] [Related]
11. [Analysis of chemical constituents of the volatile oil from flowers of Oyster Rhoeo by GC/MS].
Huang LS; Zhu F
Zhong Yao Cai; 2009 Jan; 32(1):65-6. PubMed ID: 19445124
[TBL] [Abstract][Full Text] [Related]
12. An improved microwave Clevenger apparatus for distillation of essential oils from orange peel.
Ferhat MA; Meklati BY; Smadja J; Chemat F
J Chromatogr A; 2006 Apr; 1112(1-2):121-6. PubMed ID: 16384566
[TBL] [Abstract][Full Text] [Related]
13. Safety assessment of Ylang-Ylang (Cananga spp.) as a food ingredient.
Burdock GA; Carabin IG
Food Chem Toxicol; 2008 Feb; 46(2):433-45. PubMed ID: 17980945
[TBL] [Abstract][Full Text] [Related]
14. Comparative chemical and molecular variability of Cananga odorata (Lam.) Hook.f. & Thomson forma genuina (ylang-ylang) in the Western Indian Ocean Islands: implication for valorization.
Benini C; Mahy G; Bizoux JP; Wathelet JP; du Jardin P; Brostaux Y; Fauconnier ML
Chem Biodivers; 2012 Jul; 9(7):1389-402. PubMed ID: 22782885
[TBL] [Abstract][Full Text] [Related]
15. Effects of solvent-free microwave extraction on the chemical composition of essential oil of Calamintha nepeta (L.) Savi compared with the conventional production method.
Riela S; Bruno M; Formisano C; Rigano D; Rosselli S; Saladino ML; Senatore F
J Sep Sci; 2008 Apr; 31(6-7):1110-7. PubMed ID: 18266294
[TBL] [Abstract][Full Text] [Related]
16. [Extraction and identification of volatile constituents in the flowers of Aglaia odorata Lour].
Zhang J; Yao E; Wang J; Xu R
Se Pu; 2007 May; 25(3):422-4. PubMed ID: 17679444
[TBL] [Abstract][Full Text] [Related]
17. Eco-friendly and cleaner process for isolation of essential oil using microwave energy: experimental and theoretical study.
Farhat A; Ginies C; Romdhane M; Chemat F
J Chromatogr A; 2009 Jun; 1216(26):5077-85. PubMed ID: 19464692
[TBL] [Abstract][Full Text] [Related]
18. The effect of temperature on the essential oil components of Salvia potentillifolia obtained by various methods.
Oztürk M; Tel G; Duru ME; Harmandar M; Topçu G
Nat Prod Commun; 2009 Jul; 4(7):1017-20. PubMed ID: 19731615
[TBL] [Abstract][Full Text] [Related]
19. [Comparative study on yield and quality of flower buds of Lonicera japonica within several flowering stages].
Li N; You X; Peng J; Wang J
Zhongguo Zhong Yao Za Zhi; 2009 Jun; 34(11):1346-50. PubMed ID: 19771859
[TBL] [Abstract][Full Text] [Related]
20. Combination of supercritical CO2 and vacuum distillation for the fractionation of bergamot oil.
Fang T; Goto M; Sasaki M; Hirose T
J Agric Food Chem; 2004 Aug; 52(16):5162-7. PubMed ID: 15291491
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
