929 related articles for article (PubMed ID: 18467859)
21. Purification and characterization of a thermostable laccase with unique oxidative characteristics from Trametes hirsuta.
Haibo Z; Yinglong Z; Feng H; Peiji G; Jiachuan C
Biotechnol Lett; 2009 Jun; 31(6):837-43. PubMed ID: 19221878
[TBL] [Abstract][Full Text] [Related]
22. Purification and molecular characterization of exo-beta-1,3-glucanases from the marine yeast Williopsis saturnus WC91-2.
Peng Y; Chi ZM; Wang XH; Li J
Appl Microbiol Biotechnol; 2009 Nov; 85(1):85-94. PubMed ID: 19513709
[TBL] [Abstract][Full Text] [Related]
23. An alkali-stable enzyme with laccase activity from entophytic fungus and the enzymatic modification of alkali lignin.
Weihua Q; Hongzhang C
Bioresour Technol; 2008 Sep; 99(13):5480-4. PubMed ID: 18096384
[TBL] [Abstract][Full Text] [Related]
24. Purification of a laccase from fruiting bodies of the mushroom Pleurotus eryngii.
Wang HX; Ng TB
Appl Microbiol Biotechnol; 2006 Jan; 69(5):521-5. PubMed ID: 16075291
[TBL] [Abstract][Full Text] [Related]
25. [Certain biochemical and physicochemical properties of the inducible form of extracellular laccase from basidiomycetes Coriolus hirsutus].
Gorbatova ON; Stepanova EV; Koroleva OV
Prikl Biokhim Mikrobiol; 2000; 36(3):272-7. PubMed ID: 10867944
[TBL] [Abstract][Full Text] [Related]
26. Properties of laccases produced by Pycnoporus sanguineus induced by 2,5-xylidine.
Garcia TA; Santiago MF; Ulhoa CJ
Biotechnol Lett; 2006 May; 28(9):633-6. PubMed ID: 16642300
[TBL] [Abstract][Full Text] [Related]
27. A novel laccase with fair thermostability from the edible wild mushroom (Albatrella dispansus).
Wang HX; Ng TB
Biochem Biophys Res Commun; 2004 Jun; 319(2):381-5. PubMed ID: 15178417
[TBL] [Abstract][Full Text] [Related]
28. Molecular and enzymatic characterisation of extra- and intracellular laccases from the acidophilic ascomycete Hortaea acidophila.
Tetsch L; Bend J; Hölker U
Antonie Van Leeuwenhoek; 2006 Aug; 90(2):183-94. PubMed ID: 16871425
[TBL] [Abstract][Full Text] [Related]
29. Purification and characterization of laccase from the white-rot fungus Daedalea quercina and decolorization of synthetic dyes by the enzyme.
Baldrian P
Appl Microbiol Biotechnol; 2004 Feb; 63(5):560-3. PubMed ID: 14504838
[TBL] [Abstract][Full Text] [Related]
30. Purification, characterization and synthetic application of a thermally stable laccase from Hexagonia tenuis MTCC-1119.
Chaurasia PK; Bharati SL; Yadava S; Yadav RS
Indian J Biochem Biophys; 2015 Feb; 52(1):60-7. PubMed ID: 26040112
[TBL] [Abstract][Full Text] [Related]
31. Purification and biochemical characterization of a laccase from the aquatic fungus Myrioconium sp. UHH 1-13-18-4 and molecular analysis of the laccase-encoding gene.
Martin C; Pecyna M; Kellner H; Jehmlich N; Junghanns C; Benndorf D; von Bergen M; Schlosser D
Appl Microbiol Biotechnol; 2007 Dec; 77(3):613-24. PubMed ID: 17955194
[TBL] [Abstract][Full Text] [Related]
32. One-copper laccase-related enzyme from Marasmius sp.: purification, characterization and bleaching of textile dyes.
Schückel J; Matura A; van Pée KH
Enzyme Microb Technol; 2011 Mar; 48(3):278-84. PubMed ID: 22112912
[TBL] [Abstract][Full Text] [Related]
33. Two laccase isoforms of the basidiomycete Cerrena unicolor VKMF-3196. Induction, isolation and properties.
Lisova ZA; Lisov AV; Leontievsky AA
J Basic Microbiol; 2010 Feb; 50(1):72-82. PubMed ID: 20175123
[TBL] [Abstract][Full Text] [Related]
34. Purification and characterization of a novel laccase from the mushroom Pleurotus nebrodensis.
Tian GT; Zhang GQ; Wang HX; Ng TB
Acta Biochim Pol; 2012; 59(3):407-12. PubMed ID: 22946027
[TBL] [Abstract][Full Text] [Related]
35. Extracellular laccase produced by an edible basidiomycetous mushroom, Grifola frondosa: purification and characterization.
Nitheranont T; Watanabe A; Asada Y
Biosci Biotechnol Biochem; 2011; 75(3):538-43. PubMed ID: 21389619
[TBL] [Abstract][Full Text] [Related]
36. Purification of a novel low-molecular-mass laccase with HIV-1 reverse transcriptase inhibitory activity from the mushroom Tricholoma giganteum.
Wang HX; Ng TB
Biochem Biophys Res Commun; 2004 Mar; 315(2):450-4. PubMed ID: 14766229
[TBL] [Abstract][Full Text] [Related]
37. [Studies on production, purification and partial characteristics of the extracellular laccase from Armilliria mellea].
Xiao YZ; Wang J; Wang YP; Pu CL; Shi YY
Sheng Wu Gong Cheng Xue Bao; 2002 Jul; 18(4):457-62. PubMed ID: 12385243
[TBL] [Abstract][Full Text] [Related]
38. [Yellow laccase from the fungus Pleurotus ostreatus D1: purification and characterization].
Pozdniakova NN; Turkovskaia OV; Iudina EN; Rodakiewicz-Nowak Y
Prikl Biokhim Mikrobiol; 2006; 42(1):63-9. PubMed ID: 16521579
[TBL] [Abstract][Full Text] [Related]
39. Purification and characterization of an extracellular laccase from the anthracene-degrading fungus Fusarium solani MAS2.
Wu YR; Luo ZH; Kwok-Kei Chow R; Vrijmoed LL
Bioresour Technol; 2010 Dec; 101(24):9772-7. PubMed ID: 20716485
[TBL] [Abstract][Full Text] [Related]
40. Purification and characterization of the main laccase produced by the white-rot fungus Pleurotus pulmonarius on wheat bran solid state medium.
Marques De Souza CG; Peralta RM
J Basic Microbiol; 2003; 43(4):278-86. PubMed ID: 12872309
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]