282 related articles for article (PubMed ID: 18503246)
1. [Simultaneous determination of ochratoxin A, B and citrinin in foods by HPLC-FL and LC/MS/MS].
Tabata S; Iida K; Kimura K; Iwasaki Y; Nakazato M; Kamata K; Hirokado M
Shokuhin Eiseigaku Zasshi; 2008 Apr; 49(2):100-5. PubMed ID: 18503246
[TBL] [Abstract][Full Text] [Related]
2. [Investigation of ochratoxin a, B and citrinin contamination in various commercial foods].
Tabata S; Iida K; Kimura K; Iwasaki Y; Nakazato M; Kamata K; Hirokado M
Shokuhin Eiseigaku Zasshi; 2008 Apr; 49(2):111-5. PubMed ID: 18503248
[TBL] [Abstract][Full Text] [Related]
3. Development and validation of an LC-MS/MS method for the simultaneous determination of citrinin and ochratoxin a in a variety of feed and foodstuffs.
Meerpoel C; Vidal A; di Mavungu JD; Huybrechts B; Tangni EK; Devreese M; Croubels S; De Saeger S
J Chromatogr A; 2018 Dec; 1580():100-109. PubMed ID: 30384965
[TBL] [Abstract][Full Text] [Related]
4. Ultrasonic extraction with ultra-performance liquid chromatography/tandem mass spectrometry for the determination of ochratoxin A in processed cereal products.
Nguyen KT; Ryu D
J AOAC Int; 2014; 97(5):1384-6. PubMed ID: 25902987
[TBL] [Abstract][Full Text] [Related]
5. Occurrence of ochratoxin A in grain and manufactured food products in China detected by HPLC with fluorescence detection and confirmed by LC-ESI-MS/MS.
Wu J; Tan Y; Wang Y; Xu R
Mycopathologia; 2012 Mar; 173(2-3):199-205. PubMed ID: 21327790
[TBL] [Abstract][Full Text] [Related]
6. Determination of ochratoxin A at parts-per-trillion levels in cereal products by immunoaffinity column cleanup and high-performance liquid chromatography/mass spectrometry.
Chung SW; Kwong KP
J AOAC Int; 2007; 90(3):773-7. PubMed ID: 17580629
[TBL] [Abstract][Full Text] [Related]
7. [The method of the simultaneous determination of the citrinin and ochratoxin A content in cereals and cereal products].
Eller KI; Pimenova VV; Kiseleva MG; Perederiaev OI; Aksenov IV; Medvedev IuV
Vopr Pitan; 2006; 75(4):53-7. PubMed ID: 17089571
[TBL] [Abstract][Full Text] [Related]
8. High-performance liquid chromatography-tandem mass spectrometry method for simultaneous detection of ochratoxin A and relative metabolites in Aspergillus species and dried vine fruits.
Zhang X; Li J; Cheng Z; Zhou Z; Ma L
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug; 33(8):1355-66. PubMed ID: 27442910
[TBL] [Abstract][Full Text] [Related]
9. Improved sensitivity of ochratoxin A analysis in coffee using high-performance liquid chromatography with hybrid triple quadrupole-linear ion trap mass spectrometry (LC-QqQLIT-MS/MS).
Kokina A; Pugajeva I; Bartkevics V
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016; 33(4):693-702. PubMed ID: 26933771
[TBL] [Abstract][Full Text] [Related]
10. Development and validation of LC-MS/MS method for the determination of Ochratoxin A and its metabolite Ochratoxin α in poultry tissues and eggs.
Paoloni A; Solfrizzo M; Bibi R; Pecorelli I
J Environ Sci Health B; 2018 May; 53(5):327-333. PubMed ID: 29393822
[TBL] [Abstract][Full Text] [Related]
11. A fully automated and fast method using direct sample injection combined with fused-core column on-line SPE-HPLC for determination of ochratoxin A and citrinin in lager beers.
Lhotská I; Šatínský D; Havlíková L; Solich P
Anal Bioanal Chem; 2016 May; 408(12):3319-29. PubMed ID: 26993307
[TBL] [Abstract][Full Text] [Related]
12. Simultaneous determination of the mycotoxins citrinin and ochratoxin A in wheat and barley by high-performance liquid chromatography.
Lepom P
J Chromatogr; 1986 Mar; 355(1):335-9. PubMed ID: 3700544
[No Abstract] [Full Text] [Related]
13. Quantitative determination of ochratoxin A by liquid chromatography/electrospray tandem mass spectrometry.
Lau BP; Scott PM; Lewis DA; Kanhere SR
J Mass Spectrom; 2000 Jan; 35(1):23-32. PubMed ID: 10633231
[TBL] [Abstract][Full Text] [Related]
14. Ochratoxin A and 2'
Zapaśnik A; Bryła M; Waśkiewicz A; Ksieniewicz-Woźniak E; Podolska G
Molecules; 2021 Dec; 27(1):. PubMed ID: 35011417
[TBL] [Abstract][Full Text] [Related]
15. A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography-tandem mass spectrometry.
Campone L; Piccinelli AL; Celano R; Russo M; Valdés A; Ibáñez C; Rastrelli L
Anal Bioanal Chem; 2015 Apr; 407(10):2899-911. PubMed ID: 25694147
[TBL] [Abstract][Full Text] [Related]
16. Determination of ochratoxin a in ready-to-drink coffee by immunoaffinity cleanup and liquid chromatography-tandem mass spectrometry.
Noba S; Uyama A; Mochizuki N
J Agric Food Chem; 2009 Jul; 57(14):6036-40. PubMed ID: 19537783
[TBL] [Abstract][Full Text] [Related]
17. Ochratoxin A and citrinin loads in stored wheat grains: impact of grain dust and possible prediction using ergosterol measurement.
Tangni EK; Pussemier L
Food Addit Contam; 2006 Feb; 23(2):181-9. PubMed ID: 16449061
[TBL] [Abstract][Full Text] [Related]
18. Preliminary data on the presence of mycotoxins (ochratoxin A, citrinin and aflatoxin B1) in black table olives "Greek style" of Moroccan origin.
El Adlouni C; Tozlovanu M; Naman F; Faid M; Pfohl-Leszkowicz A
Mol Nutr Food Res; 2006 May; 50(6):507-12. PubMed ID: 16688704
[TBL] [Abstract][Full Text] [Related]
19. Development and application of a method for the analysis of 9 mycotoxins in maize by HPLC-MS/MS.
Wang Y; Xiao C; Guo J; Yuan Y; Wang J; Liu L; Yue T
J Food Sci; 2013 Nov; 78(11):M1752-6. PubMed ID: 24245893
[TBL] [Abstract][Full Text] [Related]
20. A facile extraction method followed by UPLC-MS/MS for the analysis of aflatoxins and ochratoxin A in raw coffee beans.
Ouakhssase A; Fatini N; Ait Addi E
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Sep; 38(9):1551-1560. PubMed ID: 34047680
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
