These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
301 related articles for article (PubMed ID: 18524747)
1. Association between 100% juice consumption and nutrient intake and weight of children aged 2 to 11 years. Nicklas TA; O'Neil CE; Kleinman R Arch Pediatr Adolesc Med; 2008 Jun; 162(6):557-65. PubMed ID: 18524747 [TBL] [Abstract][Full Text] [Related]
2. Beverage intake among preschool children and its effect on weight status. O'Connor TM; Yang SJ; Nicklas TA Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497 [TBL] [Abstract][Full Text] [Related]
3. One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children. O'Neil CE; Nicklas TA; Rampersaud GC; Fulgoni VL Nutr Res; 2011 Sep; 31(9):673-82. PubMed ID: 22024491 [TBL] [Abstract][Full Text] [Related]
4. Excess fruit juice consumption by preschool-aged children is associated with short stature and obesity. Dennison BA; Rockwell HL; Baker SL Pediatrics; 1997 Jan; 99(1):15-22. PubMed ID: 8989331 [TBL] [Abstract][Full Text] [Related]
5. Relationship between 100% juice consumption and nutrient intake and weight of adolescents. O'Neil CE; Nicklas TA; Kleinman R Am J Health Promot; 2010; 24(4):231-7. PubMed ID: 20232604 [TBL] [Abstract][Full Text] [Related]
6. Dried fruit consumption is associated with improved diet quality and reduced obesity in US adults: National Health and Nutrition Examination Survey, 1999-2004. Keast DR; O'Neil CE; Jones JM Nutr Res; 2011 Jun; 31(6):460-7. PubMed ID: 21745628 [TBL] [Abstract][Full Text] [Related]
7. Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008. O'Neil CE; Nicklas TA; Fulgoni VL J Acad Nutr Diet; 2014 Dec; 114(12 Suppl):S27-43. PubMed ID: 25458992 [TBL] [Abstract][Full Text] [Related]
8. Canned Vegetable and Fruit Consumption Is Associated with Changes in Nutrient Intake and Higher Diet Quality in Children and Adults: National Health and Nutrition Examination Survey 2001-2010. Freedman MR; Fulgoni VL J Acad Nutr Diet; 2016 Jun; 116(6):940-8. PubMed ID: 26617186 [TBL] [Abstract][Full Text] [Related]
9. Children's growth parameters vary by type of fruit juice consumed. Dennison BA; Rockwell HL; Nichols MJ; Jenkins P J Am Coll Nutr; 1999 Aug; 18(4):346-52. PubMed ID: 12038478 [TBL] [Abstract][Full Text] [Related]
10. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006. Deshmukh-Taskar PR; Nicklas TA; O'Neil CE; Keast DR; Radcliffe JD; Cho S J Am Diet Assoc; 2010 Jun; 110(6):869-78. PubMed ID: 20497776 [TBL] [Abstract][Full Text] [Related]
11. Consumption of 100% fruit juice and risk of obesity and metabolic syndrome: findings from the national health and nutrition examination survey 1999-2004. Pereira MA; Fulgoni VL J Am Coll Nutr; 2010 Dec; 29(6):625-9. PubMed ID: 21677126 [TBL] [Abstract][Full Text] [Related]
12. Fruit juice consumption and the prevalence of obesity and short stature in german preschool children: results of the DONALD Study. Dortmund Nutritional and Anthropometrical Longitudinally Designed. Alexy U; Sichert-Hellert W; Kersting M; Manz F; Schöch G J Pediatr Gastroenterol Nutr; 1999 Sep; 29(3):343-9. PubMed ID: 10468003 [TBL] [Abstract][Full Text] [Related]
13. Weight indicators and nutrient intake in children and adolescents do not vary by sugar content in ready-to-eat cereal: results from National Health and Nutrition Examination Survey 2001-2006. Albertson AM; Thompson DR; Franko DL; Holschuh NM Nutr Res; 2011 Mar; 31(3):229-36. PubMed ID: 21481717 [TBL] [Abstract][Full Text] [Related]
14. Whole grain consumption trends and associations with body weight measures in the United States: results from the cross sectional National Health and Nutrition Examination Survey 2001-2012. Albertson AM; Reicks M; Joshi N; Gugger CK Nutr J; 2016 Jan; 15():8. PubMed ID: 26801989 [TBL] [Abstract][Full Text] [Related]
15. Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004. O'Neil CE; Keast DR; Nicklas TA; Fulgoni VL Nutr Res; 2012 Mar; 32(3):185-94. PubMed ID: 22464805 [TBL] [Abstract][Full Text] [Related]
16. Missing Lunch is Associated with Lower Intakes of Micronutrients from Foods and Beverages among Children and Adolescents in the United States. Mathias KC; Jacquier E; Eldridge AL J Acad Nutr Diet; 2016 Apr; 116(4):667-76.e6. PubMed ID: 26899193 [TBL] [Abstract][Full Text] [Related]
17. Excess fruit juice consumption as a contributing factor in nonorganic failure to thrive. Smith MM; Lifshitz F Pediatrics; 1994 Mar; 93(3):438-43. PubMed ID: 8115203 [TBL] [Abstract][Full Text] [Related]
18. Sugar intake, soft drink consumption and body weight among British children: further analysis of National Diet and Nutrition Survey data with adjustment for under-reporting and physical activity. Gibson S; Neate D Int J Food Sci Nutr; 2007 Sep; 58(6):445-60. PubMed ID: 17710589 [TBL] [Abstract][Full Text] [Related]
19. Beverage consumption is not associated with changes in weight and body mass index among low-income preschool children in North Dakota. Newby PK; Peterson KE; Berkey CS; Leppert J; Willett WC; Colditz GA J Am Diet Assoc; 2004 Jul; 104(7):1086-94. PubMed ID: 15215766 [TBL] [Abstract][Full Text] [Related]
20. Soft drink consumption among US children and adolescents: nutritional consequences. Harnack L; Stang J; Story M J Am Diet Assoc; 1999 Apr; 99(4):436-41. PubMed ID: 10207395 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]