These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

425 related articles for article (PubMed ID: 18541167)

  • 1. Predicting the growth/no-growth boundary and ochratoxin A production by Aspergillus carbonarius in pistachio nuts.
    Marín S; Hodzić I; Ramos AJ; Sanchis V
    Food Microbiol; 2008 Aug; 25(5):683-9. PubMed ID: 18541167
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of temperature and water activity on growth and ochratoxin A production boundaries of two Aspergillus carbonarius isolates on a simulated grape juice medium.
    Tassou CC; Natskoulis PI; Magan N; Panagou EZ
    J Appl Microbiol; 2009 Jul; 107(1):257-68. PubMed ID: 19426279
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Kinetics and spatial distribution of OTA in Aspergillus carbonarius cultures.
    Valero A; Farré JR; Sanchis V; Ramos AJ; Marín S
    Food Microbiol; 2006 Dec; 23(8):753-6. PubMed ID: 16943078
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Influence of ecophysiological factors on growth, lag phase and ochratoxin A production by Aspergillus niger aggregate strains in irradiated corn grains.
    Astoreca A; Barberis C; Magnoli C; Combina M; Dalcero A
    Int J Food Microbiol; 2009 Feb; 129(2):174-9. PubMed ID: 19097662
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Modelling Aspergillus flavus growth and aflatoxins production in pistachio nuts.
    Marín S; Ramos AJ; Sanchis V
    Food Microbiol; 2012 Dec; 32(2):378-88. PubMed ID: 22986204
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Study of the effect of water activity and temperature on ochratoxin A production by Aspergillus carbonarius.
    Esteban A; Abarca ML; Bragulat MR; Cabañes FJ
    Food Microbiol; 2006 Oct; 23(7):634-40. PubMed ID: 16943062
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Water and temperature relations of growth and ochratoxin A production by Aspergillus carbonarius strains from grapes in Europe and Israel.
    Mitchell D; Parra R; Aldred D; Magan N
    J Appl Microbiol; 2004; 97(2):439-45. PubMed ID: 15239712
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Efficacy of natamycin for control of growth and ochratoxin A production by Aspergillus carbonarius strains under different environmental conditions.
    Medina A; Jiménez M; Mateo R; Magan N
    J Appl Microbiol; 2007 Dec; 103(6):2234-9. PubMed ID: 18045406
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of photoperiod and day-night temperatures simulating field conditions on growth and ochratoxin A production of Aspergillus carbonarius strains isolated from grapes.
    Bellí N; Ramos AJ; Sanchis V; Marín S
    Food Microbiol; 2006 Oct; 23(7):622-7. PubMed ID: 16943060
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Wine contamination by ochratoxin A in relation to vine environment.
    Clouvel P; Bonvarlet L; Martinez A; Lagouarde P; Dieng I; Martin P
    Int J Food Microbiol; 2008 Mar; 123(1-2):74-80. PubMed ID: 18222561
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ochratoxin A and Aspergillus section Nigri in peanut seeds at different months of storage in Córdoba, Argentina.
    Magnoli C; Astoreca A; Ponsone ML; Fernández-Juri MG; Barberis C; Dalcero AM
    Int J Food Microbiol; 2007 Nov; 119(3):213-8. PubMed ID: 17854935
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat.
    Riba A; Mokrane S; Mathieu F; Lebrihi A; Sabaou N
    Int J Food Microbiol; 2008 Feb; 122(1-2):85-92. PubMed ID: 18083262
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Aspergillus carbonarius growth and ochratoxin A production on a synthetic grape medium in relation to environmental factors.
    Bellí N; Ramos AJ; Coronas I; Sanchis V; Marín S
    J Appl Microbiol; 2005; 98(4):839-44. PubMed ID: 15752329
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of temperature and incubation time on production of ochratoxin A by black aspergilli.
    Esteban A; Abarca ML; Bragulat MR; Cabañes FJ
    Res Microbiol; 2004 Dec; 155(10):861-6. PubMed ID: 15567282
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of fungal interaction on ochratoxin A production by A. carbonarius at different temperatures and a(w).
    Valero A; Farré JR; Sanchis V; Ramos AJ; Marín S
    Int J Food Microbiol; 2006 Jul; 110(2):160-4. PubMed ID: 16735071
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Australian research on ochratoxigenic fungi and ochratoxin A.
    Leong SL; Hocking AD; Pitt JI; Kazi BA; Emmett RW; Scott ES
    Int J Food Microbiol; 2006 Sep; 111 Suppl 1():S10-7. PubMed ID: 16713646
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Managing ochratoxin A risk in the grape-wine food chain.
    Visconti A; Perrone G; Cozzi G; Solfrizzo M
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb; 25(2):193-202. PubMed ID: 18286409
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of carbendazim and physicochemical factors on the growth and ochratoxin A production of Aspergillus carbonarius isolated from grapes.
    Medina A; Mateo R; Valle-Algarra FM; Mateo EM; Jiménez M
    Int J Food Microbiol; 2007 Nov; 119(3):230-5. PubMed ID: 17765991
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of water activity and temperature on growth of ochratoxigenic strains of Aspergillus carbonarius isolated from Argentinean dried vine fruits.
    Romero SM; Patriarca A; Fernández Pinto V; Vaamonde G
    Int J Food Microbiol; 2007 Apr; 115(2):140-3. PubMed ID: 17161486
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of Capsicum carotenoids on growth and ochratoxin A production by chilli and paprika Aspergillus spp. isolates.
    Santos L; Kasper R; Gil-Serna J; Marín S; Sanchis V; Ramos AJ
    Int J Food Microbiol; 2010 Sep; 142(3):354-9. PubMed ID: 20691491
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 22.